Foods 2001 to 2100
-
Beets, canned, regular pack, solids and liquids
-
Pork, cured, ham -- water added, whole, boneless, separable lean only, heated, roasted
-
Pork, cured, ham -- water added, whole, boneless, separable lean only, unheated
-
Pork, cured, ham and water product, shank, bone-in, separable lean only, heated, roasted
-
Pork, cured, ham -- water added, slice, bone-in, separable lean only, unheated
-
Pork, cured, ham and water product, rump, bone-in, separable lean only, unheated
-
Pork, cured, ham and water product, slice, bone-in, separable lean only, unheated
-
Pork, cured, ham and water product, shank, bone-in, unheated, separable lean only
-
Pork, cured, ham, separable fat, boneless, heated
-
Pork, cured, ham, separable fat, boneless, unheated
-
Pork, pickled pork hocks
-
Pork, cured, ham, slice, bone-in, separable lean only, heated, pan-broil
-
Pork, cured, ham with natural juices, whole, boneless, separable lean and fat, unheated
-
Pork, cured, ham and water product, whole, boneless, separable lean and fat, unheated
-
Pork, cured, ham and water product, slice, bone-in, separable lean and fat, unheated
-
Pork, cured, ham and water product, shank, bone-in, separable lean and fat, unheated
-
Pork, cured, ham and water product, rump, bone-in, separable lean and fat, unheated
-
Pork, cured, ham -- water added, rump, bone-in, separable lean and fat, heated, roasted
-
Pork, cured, ham -- water added, shank, bone-in, separable lean and fat, heated, roasted
-
Pork, cured, ham -- water added, slice, bone-in, separable lean and fat, heated, pan-broil
-
Pork, cured, ham -- water added, slice, boneless, separable lean and fat, heated, pan-broil
-
Pork, cured, ham and water product, slice, boneless, separable lean and fat, heated, pan-broil
-
Pork, cured, ham and water product, whole, boneless, separable lean and fat, heated, roasted
-
Pork, cured, ham with natural juices, rump, bone-in, separable lean and fat, heated, roasted
-
Pork, cured, ham with natural juices, shank, bone-in, separable lean and fat, heated, roasted
-
Pork, cured, ham with natural juices, slice, bone-in, separable lean and fat, heated, pan-broil
-
Pork, cured, ham, rump, bone-in, separable lean only, heated, roasted
-
Pork, cured, ham, rump, bone-in, separable lean only, unheated
-
Pork, cured, ham, shank, bone-in, separable lean only, heated, roasted
-
Pork, cured, ham, shank, bone-in, separable lean only, unheated
-
Pork, cured, ham, slice, bone-in, separable lean and fat, unheated
-
Pork, fresh, spareribs, separable lean and fat, cooked, roasted
-
Pork, fresh, composite of separable fat, with added solution, raw
-
Pork, fresh, loin, tenderloin, separable lean only, with added solution, cooked, roasted
-
Pork, fresh, loin, top loin (chops), boneless, separable lean only, with added solution, raw
-
Pork, fresh, loin, top loin (chops), boneless, separable lean and fat, with added solution, raw
-
Pork, fresh, loin, top loin (chops), boneless, separable lean and fat, with added solution, cooked, broiled
-
Pork, fresh, loin, tenderloin, separable lean and fat, with added solution, raw
-
Pork, fresh, loin, tenderloin, separable lean and fat, with added solution, cooked, roasted
-
Pork, Leg Cap Steak, boneless, separable lean and fat, raw
-
Pork, Shoulder breast, boneless, separable lean and fat, raw
-
Pork, Shoulder breast, boneless, separable lean and fat, cooked, broiled
-
Pork, shoulder, petite tender, boneless, separable lean and fat, cooked, broiled
-
Pork, ground, 96% lean / 4% fat, raw
-
Pork, ground, 72% lean / 28% fat, cooked, crumbles
-
Pork, ground, 84% lean / 16% fat, cooked, crumbles
-
Pork, ground, 96% lean / 4% fat, cooked, crumbles
-
Pork, fresh, loin, blade (chops or roasts), boneless, separable lean only, raw
-
Pork, fresh, loin, blade (roasts), boneless, separable lean only, cooked, roasted
-
Pork, fresh, loin, blade (chops), boneless, separable lean only, boneless, cooked, broiled
-
Pork, fresh, loin, country-style ribs, separable lean only, boneless, cooked, broiled
-
Pork, fresh, loin, blade (roasts), boneless, separable lean and fat, cooked, roasted
-
Pork, fresh, loin, country-style ribs, separable lean and fat, boneless, cooked, broiled
-
Pork, fresh, loin, country-style ribs, separable lean and fat, bone-in, cooked, broiled
-
Pork, fresh, loin, country-style ribs, separable lean and fat, boneless, cooked, roasted
-
Amaranth leaves, cooked, boiled, drained, without salt
-
Arrowhead, raw
-
Arrowhead, cooked, boiled, drained, without salt
-
Artichokes, (globe or french), raw
-
Asparagus, canned, regular pack, solids and liquids
-
Asparagus, canned, drained solids
-
Asparagus, frozen, unprepared
-
Asparagus, frozen, cooked, boiled, drained, without salt
-
Bamboo shoots, raw
-
Bamboo shoots, cooked, boiled, drained, without salt
-
Bamboo shoots, canned, drained solids
-
Beans, kidney, mature seeds, sprouted, raw
-
Corn, sweet, yellow, canned, whole kernel, drained solids
-
Corn, sweet, yellow, canned, cream style, regular pack
-
Corn, sweet, yellow, canned, vacuum pack, regular pack
-
Corn, yellow, whole kernel, frozen, microwaved
-
Corn with red and green peppers, canned, solids and liquids
-
Cornsalad, raw
-
Cowpeas (blackeyes), immature seeds, raw
-
Cowpeas, young pods with seeds, cooked, boiled, drained, without salt
-
Yardlong bean, raw
-
Yardlong bean, cooked, boiled, drained, without salt
-
Cowpeas, leafy tips, raw
-
Cucumber, peeled, raw
-
Dandelion greens, raw
-
Dandelion greens, cooked, boiled, drained, without salt
-
Eggplant, raw
-
Eggplant, cooked, boiled, drained, without salt
-
Garlic, raw
-
Ginger root, raw
-
Gourd, white-flowered (calabash), raw
-
Gourd, white-flowered (calabash), cooked, boiled, drained, without salt
-
Hyacinth-beans, immature seeds, raw
-
Hyacinth-beans, immature seeds, cooked, boiled, drained, without salt
-
Jerusalem-artichokes, raw
-
Jew's ear, (pepeao), raw
-
Kale, cooked, boiled, drained, without salt
-
Kale, frozen, unprepared
-
Kale, frozen, cooked, boiled, drained, without salt
-
Kanpyo, (dried gourd strips)
-
Mushrooms, shiitake, raw
-
Mushrooms, portabella, grilled
-
Lambsquarters, raw
-
Lambsquarters, cooked, boiled, drained, without salt
-
Leeks, (bulb and lower leaf-portion), raw