Foods 3901 to 4000

• Chicken, broilers or fryers, meat and skin and giblets and neck, raw
• Chicken, broilers or fryers, meat and skin and giblets and neck, cooked, fried, batter
• Chicken, broilers or fryers, meat and skin and giblets and neck, cooked, fried, flour
• Chicken, broilers or fryers, meat and skin and giblets and neck, roasted
• Chicken, broilers or fryers, meat and skin, cooked, stewed
• Chicken, broilers or fryers, meat only, raw
• Chicken, broilers or fryers, meat only, cooked, fried
• Chicken, broilers or fryers, meat only, cooked, roasted
• Chicken, broilers or fryers, skin only, cooked, roasted
• Chicken, broilers or fryers, skin only, cooked, stewed
• Chicken, broilers or fryers, giblets, raw
• Chicken, broilers or fryers, giblets, cooked, fried
• Chicken, heart, all classes, cooked, simmered
• Chicken, liver, all classes, raw
• Chicken, liver, all classes, cooked, simmered
• Chicken, broilers or fryers, light meat, meat and skin, raw
• Chicken, broilers or fryers, dark meat, meat and skin, cooked, fried, batter
• Chicken, broilers or fryers, dark meat, meat and skin, cooked, fried, flour
• Chicken, broilers or fryers, dark meat, meat and skin, cooked, roasted
• Chicken, broilers or fryers, dark meat, meat and skin, cooked, stewed
• Chicken, broilers or fryers, dark meat, meat only, raw
• Chicken, broilers or fryers, dark meat, meat only, cooked, fried
• Chicken, broilers or fryers, dark meat, meat only, cooked, roasted
• Chicken, broilers or fryers, dark meat, meat only, cooked, stewed
• Chicken, broilers or fryers, back, meat and skin, cooked, roasted
• Chicken, broilers or fryers, back, meat and skin, cooked, stewed
• Chicken, broilers or fryers, back, meat only, raw
• Chicken, broilers or fryers, back, meat only, cooked, fried
• Chicken, broilers or fryers, breast, meat and skin, cooked, roasted
• Chicken, broilers or fryers, breast, meat and skin, cooked, stewed
• Chicken, broiler or fryers, breast, skinless, boneless, meat only, raw
• Chicken, broilers or fryers, breast, meat only, cooked, fried
• Squab, (pigeon), meat only, raw
• Squab, (pigeon), light meat without skin, raw
• Turkey, whole, meat and skin, raw
• Turkey, whole, skin (light and dark), roasted
• Turkey, whole, giblets, raw
• Turkey, whole, giblets, cooked, simmered
• Turkey, gizzard, all classes, raw
• Turkey, whole, neck, meat only, raw
• Turkey, whole, neck, meat only, cooked, simmered
• Turkey, whole, light meat, meat and skin, raw
• Turkey, whole, light meat, meat and skin, cooked, roasted
• Turkey, whole, dark meat, meat only, raw
• Turkey, whole, dark meat, cooked, roasted
• Turkey, all classes, back, meat and skin, cooked, roasted
• Turkey, all classes, breast, meat and skin, raw
• Turkey, all classes, wing, meat and skin, cooked, roasted
• Turkey, fryer-roasters, meat and skin, cooked, roasted
• Turkey, whole, back, meat only, raw
• Turkey, whole, back, meat only, cooked, roasted
• Turkey, whole, breast, meat only, raw
• Chicken, canned, meat only, with broth
• Pate de foie gras, canned (goose liver pate), smoked
• Turkey, canned, meat only, with broth
• Turkey, diced, light and dark meat, seasoned
• Turkey sticks, breaded, battered, fried
• Poultry, mechanically deboned, from backs and necks with skin, raw
• Poultry, mechanically deboned, from backs and necks without skin, raw
• Poultry, mechanically deboned, from mature hens, raw
• Chicken, cornish game hens, meat and skin, cooked, roasted
• Chicken, cornish game hens, meat only, raw
• Chicken, cornish game hens, meat only, cooked, roasted
• Chicken, canned, no broth
• Chicken, wing, frozen, glazed, barbecue flavored
• Duck, young duckling, domesticated, White Pekin, leg, meat and skin, bone in, cooked, roasted
• Duck, young duckling, domesticated, White Pekin, leg, meat only, bone in, cooked without skin, braised
• Chicken, broiler, rotisserie, BBQ, drumstick, meat only
• Chicken, wing, frozen, glazed, barbecue flavored, heated (conventional oven)
• Chicken, ground, raw
• Chicken, ground, crumbles, cooked, pan-browned
• Chicken, broiler, rotisserie, BBQ, thigh, meat only
• Chicken, feet, boiled
• Chicken, broilers or fryers, rotisserie, original seasoning, thigh, meat only, cooked
• Chicken, broilers or fryers, rotisserie, original seasoning, wing, meat only, cooked
• Chicken, broilers or fryers, rotisserie, original seasoning, back, meat and skin, cooked
• Chicken, broilers or fryers, rotisserie, original seasoning, breast, meat and skin, cooked
• Chicken, broiler, rotisserie, BBQ, back, meat and skin
• Chicken, broiler, rotisserie, BBQ, breast, meat and skin
• Chicken, broiler, rotisserie, BBQ, drumstick, meat and skin
• Chicken, broiler, rotisserie, BBQ, thigh, meat and skin
• Turkey, drumstick, from whole bird, meat only, with added solution, roasted
• Turkey, thigh, from whole bird, meat only, with added solution, raw
• Turkey, retail parts, breast, meat and skin, with added solution, raw
• Turkey, thigh, from whole bird, meat only, with added solution, roasted
• Turkey, retail parts, wing, meat and skin, raw
• Turkey, retail parts, wing, meat and skin, cooked, roasted
• Turkey, retail parts, drumstick, meat and skin, raw
• Turkey, retail parts, drumstick, meat and skin, cooked, roasted
• Turkey, drumstick, from whole bird, meat only, raw
• Turkey, retail parts, thigh, meat and skin, cooked, roasted
• Turkey, back, from whole bird, meat and skin, with added solution, raw
• Turkey, back, from whole bird, meat and skin, with added solution, roasted
• Chicken, broiler or fryers, breast, skinless, boneless, meat only, cooked, braised
• Soup, black bean, canned, condensed
• Soup, bean with pork, canned, condensed
• Soup, bean with frankfurters, canned, condensed
• Soup, bean with ham, canned, chunky, ready-to-serve
• Soup, chicken, canned, chunky, ready-to-serve
• Soup, cream of chicken, canned, condensed

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