Nutrition Facts: Turkey, retail parts, drumstick, meat and skin, raw

Below, you'll find the Nutrition Facts panel for Turkey, retail parts, drumstick, meat and skin, raw. The Nutrition Facts panel offers a clear breakdown of Turkey, retail parts, drumstick, meat and skin, raw nutritional information, including calories, fat, protein, carbohydrates, and essential vitamins and minerals. This nutrition information comes from the USDA and is designed to help consumers make informed dietary choices, whether you're tracking macronutrients, limiting sodium, or looking for high-fiber options. This nutritional data for Turkey, retail parts, drumstick, meat and skin, raw is based on a standard serving size and the Nutrition Facts panel and complies with FDA labeling guidelines, ensuring nutritional accuracy and transparency.

Turkey, retail parts, drumstick, meat and skin, raw Source of Calories

Source of Calories
Total Fat: 25.5%
Total Carbohydrates: 0.0%
Total Protein: 74.5%
BlueberryPie
Nutrition Facts
Turkey, retail parts, drumstick, meat and skin, raw
Serving size 1 x 100 grams (100g)
Amount Per Serving
Calories
141
% Daily Value*
Fiber, total dietary: 0.000 g
Sugars, total: 0.000 g
Carbohydrate, by difference: 0.000 g
Protein: 20.000 g
Energy: 141.000 kcal
Water: 73.400 g
Total lipid (fat): 6.840 g
Cholesterol: 82.000 mg
Fatty acids, total saturated: 1.900 g
Fatty acids, total monounsaturated: 2.310 g
Fatty acids, total polyunsaturated: 1.960 g
Vitamin K (phylloquinone): 0.000 µg
Vitamin C, total ascorbic acid: 0.000 mg
Vitamin B-12: 1.900 µg
Thiamin: 0.049 mg
Riboflavin: 0.280 mg
Vitamin D (D2 + D3): 0.500 µg
Vitamin A, IU: 86.000 IU
Vitamin A, RAE: 26.000 µg
Vitamin E (alpha-tocopherol): 0.180 mg
Vitamin D: 18.000 IU
Niacin: 4.800 mg
Vitamin B-6: 0.339 mg
Folate, DFE: 6.000 µg

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Nutrition Facts Serving Size
Quantity
Unit

Ingredient Info

Brand: None specified
Data source: USDA database (NBD ID: 171134)
Data source attachment: None specified
Ingredient statement: Turkey

Detailed Nutritional Information Breakdown for Turkey, retail parts, drumstick, meat and skin, raw, Raw

To help you make even more informed choices, in addition to the Nutrition Facts panel, here is even more detailed nutritional information about Turkey, retail parts, drumstick, meat and skin, raw, Raw. Alongside standard nutritional information found in the Nutrition Facts panel like calories, fat, protein, and carbohydrates, here is more detailed nutrition info—including added sugars, fiber, vitamins, minerals, and micronutrients —so you get a complete picture.
marketingimg
Here is a detailed nutrition breakdown for Turkey, retail parts, drumstick, meat and skin, raw

Detailed Nutrition Facts

Vitamins
  • Vitamin K (phylloquinone) :
    0.000 µg
  • Vitamin C, total ascorbic acid :
    0.000 mg
  • Vitamin B-12 :
    1.900 µg
  • Thiamin :
    0.049 mg
  • Riboflavin :
    0.280 mg
  • Vitamin D (D2 + D3) :
    0.500 µg
  • Vitamin A, IU :
    86.000 IU
  • Vitamin A, RAE :
    26.000 µg
  • Vitamin E (alpha-tocopherol) :
    0.180 mg
  • Vitamin D :
    18.000 IU
  • Niacin :
    4.800 mg
  • Vitamin B-6 :
    0.339 mg
  • Folate, DFE :
    6.000 µg
Minerals
  • Calcium, Ca :
    9.000 mg
  • Iron, Fe :
    1.140 mg
  • Magnesium, Mg :
    21.000 mg
  • Phosphorus, P :
    151.000 mg
  • Sodium, Na :
    86.000 mg
  • Potassium, K :
    208.000 mg
  • Zinc, Zn :
    2.920 mg
Liquids
  • Cholesterol :
    82.000 mg
  • Fatty acids, total saturated :
    1.900 g
  • Fatty acids, total monounsaturated :
    2.310 g
  • Fatty acids, total polyunsaturated :
    1.960 g
Proximates
  • Fiber, total dietary :
    0.000 g
  • Sugars, total :
    0.000 g
  • Carbohydrate, by difference :
    0.000 g
  • Protein :
    20.000 g
  • Energy :
    141.000 kcal
  • Water :
    73.400 g
  • Total lipid (fat) :
    6.840 g
Others
  • Alcohol, ethyl :
    0.000 G
  • Manganese, Mn :
    0.006 MG
  • Carotene, beta :
    0.000 UG
  • Carotene, alpha :
    0.000 UG
  • Folate, food :
    6.000 UG
  • Cryptoxanthin, beta :
    0.000 UG
  • Lycopene :
    0.000 UG
  • Folate, total :
    6.000 UG
  • SFA 8:0 :
    0.000 G
  • Vitamin B-12, added :
    0.000 UG
  • MUFA 15:1 :
    0.000 G
  • Theobromine :
    0.000 MG
  • Vitamin E, added :
    0.000 MG
  • SFA 4:0 :
    0.001 G
  • SFA 6:0 :
    0.000 G
  • PUFA 18:4 :
    0.000 G
  • Tryptophan :
    0.204 G
  • Threonine :
    0.709 G
  • Methionine :
    0.506 G
  • Phenylalanine :
    0.633 G
  • Tyrosine :
    0.574 G
  • Alanine :
    1.100 G
  • Glutamic acid :
    2.650 G
  • Glycine :
    0.979 G
  • Proline :
    1.130 G
  • Hydroxyproline :
    0.220 G
  • Vitamin D3 (cholecalciferol) :
    0.500 UG
  • Retinol :
    26.000 UG
  • Copper, Cu :
    0.079 MG
  • Energy :
    592.000 kJ
  • Ash :
    0.880 G
  • PUFA 22:4 :
    0.023 G
  • Fatty acids, total trans :
    0.078 G
  • SFA 12:0 :
    0.015 G
  • SFA 14:0 :
    0.061 G
  • PUFA 22:6 n-3 (DHA) :
    0.007 G
  • SFA 22:0 :
    0.007 G
  • MUFA 14:1 :
    0.012 G
  • MUFA 16:1 :
    0.249 G
  • PUFA 20:5 n-3 (EPA) :
    0.003 G
  • PUFA 22:5 n-3 (DPA) :
    0.010 G
  • SFA 17:0 :
    0.016 G
  • SFA 24:0 :
    0.003 G
  • MUFA 24:1 c :
    0.003 G
  • MUFA 17:1 :
    0.009 G
  • MUFA 20:1 :
    0.030 G
  • MUFA 22:1 :
    0.005 G
  • SFA 15:0 :
    0.007 G
  • PUFA 20:2 n-6 c,c :
    0.012 G
  • PUFA 20:3 :
    0.009 G
  • SFA 10:0 :
    0.005 G
  • SFA 16:0 :
    1.290 G
  • SFA 18:0 :
    0.484 G
  • SFA 20:0 :
    0.008 G
  • MUFA 18:1 :
    2.010 G
  • PUFA 18:2 :
    1.680 G
  • PUFA 18:3 :
    0.109 G
  • PUFA 20:4 :
    0.107 G
  • Selenium, Se :
    20.300 UG
  • Lutein + zeaxanthin :
    5.000 UG
  • Pantothenic acid :
    1.050 MG
  • Choline, total :
    72.500 MG
  • Folic acid :
    0.000 UG
  • Betaine :
    5.600 MG
  • Isoleucine :
    0.559 G
  • Leucine :
    1.350 G
  • Lysine :
    1.610 G
  • Cystine :
    0.184 G
  • Valine :
    0.629 G
  • Arginine :
    1.140 G
  • Histidine :
    0.523 G
  • Aspartic acid :
    1.570 G
  • Serine :
    0.777 G
marketingimg marketingimg2