Nutrition Facts: Turkey, canned, meat only, with broth

Below, you'll find the Nutrition Facts panel for Turkey, canned, meat only, with broth. The Nutrition Facts panel offers a clear breakdown of Turkey, canned, meat only, with broth nutritional information, including calories, fat, protein, carbohydrates, and essential vitamins and minerals. This nutrition information comes from the USDA and is designed to help consumers make informed dietary choices, whether you're tracking macronutrients, limiting sodium, or looking for high-fiber options. This nutritional data for Turkey, canned, meat only, with broth is based on a standard serving size and the Nutrition Facts panel and complies with FDA labeling guidelines, ensuring nutritional accuracy and transparency.

Turkey, canned, meat only, with broth Source of Calories

Source of Calories
Total Fat: 21.4%
Total Carbohydrates: 4.6%
Total Protein: 74.0%
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Nutrition Facts
Turkey, canned, meat only, with broth
Serving size 1 x 100 grams (100g)
Amount Per Serving
Calories
169
% Daily Value*
Sugars, total: 0.000 g
Fiber, total dietary: 0.000 g
Protein: 23.700 g
Total lipid (fat): 6.860 g
Cholesterol: 66.000 mg
Fatty acids, total saturated: 2.000 g
Fatty acids, total monounsaturated: 2.260 g
Fatty acids, total polyunsaturated: 1.750 g
Water: 66.100 g
Carbohydrate, by difference: 1.470 g
Energy: 169.000 kcal
Vitamin K (phylloquinone): 0.700 µg
Vitamin E (alpha-tocopherol): 0.270 mg
Vitamin D: 11.000 IU
Folate, DFE: 6.000 µg
Vitamin D (D2 + D3): 0.300 µg
Vitamin A, RAE: 0.000 µg
Vitamin A, IU: 0.000 IU
Vitamin C, total ascorbic acid: 2.000 mg
Thiamin: 0.014 mg
Riboflavin: 0.171 mg
Vitamin B-12: 0.280 µg
Niacin: 6.620 mg
Vitamin B-6: 0.330 mg

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Nutrition Facts Serving Size
Quantity
Unit

Ingredient Info

Brand: None specified
Data source: USDA database (NBD ID: 171101)
Data source attachment: None specified
Ingredient statement: Turkey

Detailed Nutritional Information Breakdown for Turkey, canned, meat only, with broth, Raw

To help you make even more informed choices, in addition to the Nutrition Facts panel, here is even more detailed nutritional information about Turkey, canned, meat only, with broth, Raw. Alongside standard nutritional information found in the Nutrition Facts panel like calories, fat, protein, and carbohydrates, here is more detailed nutrition info—including added sugars, fiber, vitamins, minerals, and micronutrients —so you get a complete picture.
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Here is a detailed nutrition breakdown for Turkey, canned, meat only, with broth

Detailed Nutrition Facts

Vitamins
  • Vitamin K (phylloquinone) :
    0.700 µg
  • Vitamin E (alpha-tocopherol) :
    0.270 mg
  • Vitamin D :
    11.000 IU
  • Folate, DFE :
    6.000 µg
  • Vitamin D (D2 + D3) :
    0.300 µg
  • Vitamin A, RAE :
    0.000 µg
  • Vitamin A, IU :
    0.000 IU
  • Vitamin C, total ascorbic acid :
    2.000 mg
  • Thiamin :
    0.014 mg
  • Riboflavin :
    0.171 mg
  • Vitamin B-12 :
    0.280 µg
  • Niacin :
    6.620 mg
  • Vitamin B-6 :
    0.330 mg
Minerals
  • Iron, Fe :
    1.860 mg
  • Magnesium, Mg :
    20.000 mg
  • Phosphorus, P :
    162.000 mg
  • Calcium, Ca :
    12.000 mg
  • Potassium, K :
    224.000 mg
  • Zinc, Zn :
    2.370 mg
  • Sodium, Na :
    518.000 mg
Liquids
  • Cholesterol :
    66.000 mg
  • Fatty acids, total saturated :
    2.000 g
  • Fatty acids, total monounsaturated :
    2.260 g
  • Fatty acids, total polyunsaturated :
    1.750 g
Proximates
  • Sugars, total :
    0.000 g
  • Fiber, total dietary :
    0.000 g
  • Protein :
    23.700 g
  • Total lipid (fat) :
    6.860 g
  • Water :
    66.100 g
  • Carbohydrate, by difference :
    1.470 g
  • Energy :
    169.000 kcal
Others
  • Folic acid :
    0.000 UG
  • Carotene, beta :
    0.000 UG
  • Carotene, alpha :
    0.000 UG
  • Vitamin K (Dihydrophylloquinone) :
    0.000 UG
  • Cryptoxanthin, beta :
    0.000 UG
  • Lycopene :
    0.000 UG
  • Retinol :
    0.000 UG
  • Theobromine :
    0.000 MG
  • Lutein + zeaxanthin :
    0.000 UG
  • SFA 4:0 :
    0.000 G
  • SFA 6:0 :
    0.000 G
  • PUFA 18:4 :
    0.000 G
  • SFA 8:0 :
    0.000 G
  • Vitamin D3 (cholecalciferol) :
    0.300 UG
  • Folate, food :
    6.000 UG
  • Alcohol, ethyl :
    0.000 G
  • Selenium, Se :
    25.900 UG
  • Copper, Cu :
    0.074 MG
  • Manganese, Mn :
    0.017 MG
  • Ash :
    1.920 G
  • Tryptophan :
    0.261 G
  • Threonine :
    1.030 G
  • Methionine :
    0.661 G
  • Phenylalanine :
    0.922 G
  • Tyrosine :
    0.895 G
  • Alanine :
    1.500 G
  • Glutamic acid :
    3.760 G
  • Glycine :
    1.420 G
  • Proline :
    1.100 G
  • Folate, total :
    6.000 UG
  • SFA 12:0 :
    0.010 G
  • SFA 14:0 :
    0.050 G
  • PUFA 22:6 n-3 (DHA) :
    0.030 G
  • MUFA 16:1 :
    0.370 G
  • PUFA 20:5 n-3 (EPA) :
    0.000 G
  • PUFA 22:5 n-3 (DPA) :
    0.020 G
  • MUFA 20:1 :
    0.010 G
  • MUFA 22:1 :
    0.010 G
  • SFA 10:0 :
    0.000 G
  • SFA 16:0 :
    1.220 G
  • SFA 18:0 :
    0.490 G
  • MUFA 18:1 :
    1.830 G
  • PUFA 18:2 :
    1.460 G
  • PUFA 18:3 :
    0.080 G
  • PUFA 20:4 :
    0.140 G
  • Pantothenic acid :
    0.686 MG
  • Isoleucine :
    1.180 G
  • Leucine :
    1.830 G
  • Lysine :
    2.140 G
  • Cystine :
    0.266 G
  • Valine :
    1.230 G
  • Arginine :
    1.660 G
  • Histidine :
    0.708 G
  • Aspartic acid :
    2.270 G
  • Serine :
    1.040 G
  • Energy :
    706.000 kJ
  • Vitamin E, added :
    0.000 MG
  • Vitamin B-12, added :
    0.000 UG
  • Choline, total :
    74.000 MG
  • Betaine :
    5.400 MG
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