Sausage, turkey, breakfast links, mild, raw

Nutrition Facts: Sausage, turkey, breakfast links, mild, raw

Below, you'll find the Nutrition Facts panel for Sausage, turkey, breakfast links, mild, raw. The Nutrition Facts panel offers a clear breakdown of Sausage, turkey, breakfast links, mild, raw nutritional information, including calories, fat, protein, carbohydrates, and essential vitamins and minerals. This nutrition information comes from the USDA and is designed to help consumers make informed dietary choices, whether you're tracking macronutrients, limiting sodium, or looking for high-fiber options. This nutritional data for Sausage, turkey, breakfast links, mild, raw is based on a standard serving size and the Nutrition Facts panel and complies with FDA labeling guidelines, ensuring nutritional accuracy and transparency.

Sausage, turkey, breakfast links, mild, raw Source of Calories

Source of Calories

Total Fat: 35.3%

Total Carbohydrates: 10.8%

Total Protein: 53.9%

Nutrition Facts

Sausage, turkey, breakfast links, mild, raw

Serving size 1 x 100 grams (100g)

Amount Per Serving

Calories

174

% Daily Value*

Fiber, total dietary: 0.000 g

Sugars, total: 0.000 g

Protein: 15.900 g

Total lipid (fat): 10.400 g

Cholesterol: 76.000 mg

Fatty acids, total saturated: 2.820 g

Fatty acids, total monounsaturated: 3.660 g

Fatty acids, total polyunsaturated: 3.000 g

Carbohydrate, by difference: 3.180 g

Energy: 174.000 kcal

Water: 67.900 g

Vitamin D: 17.000 IU

Vitamin D (D2 + D3): 0.400 µg

Vitamin E (alpha-tocopherol): 0.190 mg

Vitamin A, RAE: 0.000 µg

Vitamin A, IU: 0.000 IU

Vitamin C, total ascorbic acid: 0.000 mg

Thiamin: 0.039 mg

Riboflavin: 0.299 mg

Vitamin B-12: 1.280 µg

Vitamin K (phylloquinone): 0.400 µg

Folate, DFE: 6.000 µg

Niacin: 4.430 mg

Vitamin B-6: 0.259 mg

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Nutrition Facts Serving Size

Quantity

Unit

Ingredient Info

Brand: None specified

Data source: USDA database (NBD ID: 174600)

Data source attachment: None specified

Ingredient statement: Sausage

Detailed Nutritional Information Breakdown for Sausage, turkey, breakfast links, mild, raw, Raw

To help you make even more informed choices, in addition to the Nutrition Facts panel, here is even more detailed nutritional information about Sausage, turkey, breakfast links, mild, raw, Raw. Alongside standard nutritional information found in the Nutrition Facts panel like calories, fat, protein, and carbohydrates, here is more detailed nutrition info—including added sugars, fiber, vitamins, minerals, and micronutrients —so you get a complete picture.

Here is a detailed nutrition breakdown for Sausage, turkey, breakfast links, mild, raw

Detailed Nutrition Facts

Vitamins

Vitamin D :

17.000 IU
Vitamin D (D2 + D3) :

0.400 µg
Vitamin E (alpha-tocopherol) :

0.190 mg
Vitamin A, RAE :

0.000 µg
Vitamin A, IU :

0.000 IU
Vitamin C, total ascorbic acid :

0.000 mg
Thiamin :

0.039 mg
Riboflavin :

0.299 mg
Vitamin B-12 :

1.280 µg
Vitamin K (phylloquinone) :

0.400 µg
Folate, DFE :

6.000 µg
Niacin :

4.430 mg
Vitamin B-6 :

0.259 mg

Minerals

Iron, Fe :

1.340 mg
Magnesium, Mg :

20.000 mg
Phosphorus, P :

174.000 mg
Sodium, Na :

714.000 mg
Calcium, Ca :

55.000 mg
Potassium, K :

258.000 mg
Zinc, Zn :

2.510 mg

Liquids

Cholesterol :

76.000 mg
Fatty acids, total saturated :

2.820 g
Fatty acids, total monounsaturated :

3.660 g
Fatty acids, total polyunsaturated :

3.000 g

Proximates

Fiber, total dietary :

0.000 g
Sugars, total :

0.000 g
Protein :

15.900 g
Total lipid (fat) :

10.400 g
Carbohydrate, by difference :

3.180 g
Energy :

174.000 kcal
Water :

67.900 g

Others

Cryptoxanthin, beta :

0.000 UG
Lycopene :

0.000 UG
Carotene, beta :

0.000 UG
Carotene, alpha :

0.000 UG
Alcohol, ethyl :

0.000 G
Theobromine :

0.000 MG
Lutein + zeaxanthin :

0.000 UG
Folic acid :

0.000 UG
Vitamin E, added :

0.000 MG
Vitamin D3 (cholecalciferol) :

0.400 UG
Vitamin B-12, added :

0.000 UG
Choline, total :

33.900 MG
Betaine :

3.000 MG
Retinol :

0.000 UG
Ash :

2.650 G
Energy :

728.000 kJ
Copper, Cu :

0.072 MG
Manganese, Mn :

0.078 MG
Folate, total :

6.000 UG
Vitamin K (Dihydrophylloquinone) :

0.000 UG
Folate, food :

6.000 UG
Hydroxyproline :

0.200 G
Fatty acids, total trans :

0.127 G
SFA 8:0 :

0.001 G
SFA 12:0 :

0.005 G
SFA 14:0 :

0.097 G
PUFA 22:6 n-3 (DHA) :

0.008 G
SFA 22:0 :

0.005 G
MUFA 14:1 :

0.020 G
MUFA 16:1 :

0.313 G
PUFA 20:5 n-3 (EPA) :

0.003 G
PUFA 22:5 n-3 (DPA) :

0.010 G
SFA 17:0 :

0.029 G
SFA 24:0 :

0.003 G
TFA 16:1 t :

0.004 G
MUFA 24:1 c :

0.006 G
MUFA 18:1 c :

3.100 G
PUFA 18:2 n-6 c,c :

2.610 G
MUFA 22:1 c :

0.039 G
MUFA 17:1 :

0.016 G
Fatty acids, total trans-monoenoic :

0.108 G
MUFA 15:1 :

0.000 G
PUFA 18:3 n-3 c,c,c (ALA) :

0.180 G
PUFA 20:3 n-3 :

0.002 G
PUFA 18:3i :

0.000 G
PUFA 22:4 :

0.018 G
Vitamin K (Menaquinone-4) :

36.600 UG
Selenium, Se :

12.500 UG
Pantothenic acid :

0.808 MG
SFA 4:0 :

0.003 G
SFA 6:0 :

0.000 G
SFA 10:0 :

0.002 G
SFA 16:0 :

1.920 G
SFA 18:0 :

0.726 G
SFA 20:0 :

0.011 G
MUFA 18:1 :

3.210 G
PUFA 18:2 :

2.650 G
PUFA 18:3 :

0.184 G
PUFA 20:4 :

0.094 G
PUFA 18:4 :

0.001 G
MUFA 20:1 :

0.057 G
MUFA 22:1 :

0.039 G
SFA 15:0 :

0.015 G
TFA 18:1 t :

0.104 G
TFA 22:1 t :

0.000 G
TFA 18:2 t not further defined :

0.019 G
PUFA 18:2 CLAs :

0.016 G
PUFA 20:2 n-6 c,c :

0.018 G
MUFA 16:1 c :

0.309 G
PUFA 18:3 n-6 c,c,c :

0.004 G
PUFA 20:3 :

0.016 G
Fatty acids, total trans-polyenoic :

0.019 G
PUFA 20:3 n-6 :

0.014 G

Previous Foods in the Database

Next Foods in the Database