Nutrition Facts: Rice bowl with chicken, frozen entree, prepared (includes fried, teriyaki, and sweet and sour varieties)

Below, you'll find the Nutrition Facts panel for Rice bowl with chicken, frozen entree, prepared (includes fried, teriyaki, and sweet and sour varieties). The Nutrition Facts panel offers a clear breakdown of Rice bowl with chicken, frozen entree, prepared (includes fried, teriyaki, and sweet and sour varieties) nutritional information, including calories, fat, protein, carbohydrates, and essential vitamins and minerals. This nutrition information comes from the USDA and is designed to help consumers make informed dietary choices, whether you're tracking macronutrients, limiting sodium, or looking for high-fiber options. This nutritional data for Rice bowl with chicken, frozen entree, prepared (includes fried, teriyaki, and sweet and sour varieties) is based on a standard serving size and the Nutrition Facts panel and complies with FDA labeling guidelines, ensuring nutritional accuracy and transparency.

Rice bowl with chicken, frozen entree, prepared (includes fried, teriyaki, and sweet and sour varieties) Source of Calories

Source of Calories
Total Fat: 5.3%
Total Carbohydrates: 75.7%
Total Protein: 19.0%
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Nutrition Facts
Rice bowl with chicken, frozen entree, prepared (includes fried, teriyaki, and sweet and sour varieties)
Serving size 1 x 100 grams (100g)
Amount Per Serving
Calories
126
% Daily Value*
Protein: 5.650 g
Fiber, total dietary: 0.700 g
Total lipid (fat): 1.560 g
Cholesterol: 16.000 mg
Fatty acids, total saturated: 0.327 g
Fatty acids, total monounsaturated: 0.503 g
Fatty acids, total polyunsaturated: 0.415 g
Carbohydrate, by difference: 22.500 g
Energy: 126.000 kcal
Water: 69.100 g
Sugars, total: 4.070 g
Vitamin D: 1.000 IU
Folate, DFE: 22.000 µg
Vitamin D (D2 + D3): 0.000 µg
Vitamin B-12: 0.320 µg
Vitamin A, IU: 609.000 IU
Vitamin A, RAE: 32.000 µg
Vitamin C, total ascorbic acid: 3.000 mg
Thiamin: 0.073 mg
Riboflavin: 0.055 mg
Vitamin K (phylloquinone): 3.800 µg
Vitamin E (alpha-tocopherol): 0.230 mg
Niacin: 2.270 mg
Vitamin B-6: 0.160 mg

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Nutrition Facts Serving Size
Quantity
Unit

Ingredient Info

Brand: None specified
Data source: USDA database (NBD ID: 173339)
Data source attachment: None specified
Ingredient statement: Rice

Detailed Nutritional Information Breakdown for Rice bowl with chicken, frozen entree, prepared (includes fried, teriyaki, and sweet and sour varieties), Raw

To help you make even more informed choices, in addition to the Nutrition Facts panel, here is even more detailed nutritional information about Rice bowl with chicken, frozen entree, prepared (includes fried, teriyaki, and sweet and sour varieties), Raw. Alongside standard nutritional information found in the Nutrition Facts panel like calories, fat, protein, and carbohydrates, here is more detailed nutrition info—including added sugars, fiber, vitamins, minerals, and micronutrients —so you get a complete picture.
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Here is a detailed nutrition breakdown for Rice bowl with chicken, frozen entree, prepared (includes fried, teriyaki, and sweet and sour varieties)

Detailed Nutrition Facts

Vitamins
  • Vitamin D :
    1.000 IU
  • Folate, DFE :
    22.000 µg
  • Vitamin D (D2 + D3) :
    0.000 µg
  • Vitamin B-12 :
    0.320 µg
  • Vitamin A, IU :
    609.000 IU
  • Vitamin A, RAE :
    32.000 µg
  • Vitamin C, total ascorbic acid :
    3.000 mg
  • Thiamin :
    0.073 mg
  • Riboflavin :
    0.055 mg
  • Vitamin K (phylloquinone) :
    3.800 µg
  • Vitamin E (alpha-tocopherol) :
    0.230 mg
  • Niacin :
    2.270 mg
  • Vitamin B-6 :
    0.160 mg
Minerals
  • Iron, Fe :
    0.350 mg
  • Magnesium, Mg :
    14.000 mg
  • Phosphorus, P :
    94.000 mg
  • Sodium, Na :
    333.000 mg
  • Calcium, Ca :
    13.000 mg
  • Potassium, K :
    123.000 mg
  • Zinc, Zn :
    0.380 mg
Liquids
  • Cholesterol :
    16.000 mg
  • Fatty acids, total saturated :
    0.327 g
  • Fatty acids, total monounsaturated :
    0.503 g
  • Fatty acids, total polyunsaturated :
    0.415 g
Proximates
  • Protein :
    5.650 g
  • Fiber, total dietary :
    0.700 g
  • Total lipid (fat) :
    1.560 g
  • Carbohydrate, by difference :
    22.500 g
  • Energy :
    126.000 kcal
  • Water :
    69.100 g
  • Sugars, total :
    4.070 g
Others
  • Vitamin E, added :
    0.000 MG
  • Ash :
    1.250 G
  • Starch :
    15.100 G
  • Fructose :
    0.320 G
  • Lactose :
    0.000 G
  • Alcohol, ethyl :
    0.000 G
  • Energy :
    529.000 kJ
  • Galactose :
    0.000 G
  • Copper, Cu :
    0.030 MG
  • Manganese, Mn :
    0.207 MG
  • Retinol :
    2.000 UG
  • Carotene, beta :
    287.000 UG
  • Carotene, alpha :
    107.000 UG
  • Cryptoxanthin, beta :
    43.000 UG
  • Lycopene :
    53.000 UG
  • Tocopherol, delta :
    0.000 MG
  • Folate, total :
    18.000 UG
  • Vitamin K (Dihydrophylloquinone) :
    0.000 UG
  • Folate, food :
    13.000 UG
  • Tryptophan :
    0.066 G
  • Threonine :
    0.251 G
  • Methionine :
    0.134 G
  • Phenylalanine :
    0.255 G
  • Tyrosine :
    0.158 G
  • Alanine :
    0.342 G
  • Glutamic acid :
    0.930 G
  • Glycine :
    0.257 G
  • Proline :
    0.241 G
  • Vitamin B-12, added :
    0.320 UG
  • SFA 8:0 :
    0.000 G
  • SFA 12:0 :
    0.000 G
  • SFA 14:0 :
    0.006 G
  • PUFA 22:6 n-3 (DHA) :
    0.000 G
  • SFA 22:0 :
    0.000 G
  • MUFA 14:1 :
    0.000 G
  • MUFA 16:1 :
    0.038 G
  • PUFA 20:5 n-3 (EPA) :
    0.000 G
  • PUFA 22:5 n-3 (DPA) :
    0.000 G
  • SFA 17:0 :
    0.000 G
  • SFA 24:0 :
    0.000 G
  • MUFA 24:1 c :
    0.000 G
  • MUFA 17:1 :
    0.000 G
  • MUFA 15:1 :
    0.000 G
  • PUFA 22:4 :
    0.000 G
  • Sucrose :
    3.500 G
  • Glucose :
    0.250 G
  • Maltose :
    0.000 G
  • Theobromine :
    0.000 MG
  • Selenium, Se :
    7.100 UG
  • SFA 4:0 :
    0.000 G
  • SFA 6:0 :
    0.000 G
  • SFA 10:0 :
    0.000 G
  • SFA 16:0 :
    0.245 G
  • SFA 18:0 :
    0.075 G
  • SFA 20:0 :
    0.000 G
  • MUFA 18:1 :
    0.465 G
  • PUFA 18:2 :
    0.384 G
  • PUFA 18:3 :
    0.019 G
  • PUFA 20:4 :
    0.013 G
  • PUFA 18:4 :
    0.000 G
  • MUFA 20:1 :
    0.000 G
  • MUFA 22:1 :
    0.000 G
  • SFA 15:0 :
    0.000 G
  • PUFA 20:2 n-6 c,c :
    0.000 G
  • PUFA 20:3 :
    0.000 G
  • PUFA 21:5 :
    0.000 G
  • Betaine :
    1.800 MG
  • Isoleucine :
    0.267 G
  • Leucine :
    0.461 G
  • Lysine :
    0.424 G
  • Cystine :
    0.082 G
  • Valine :
    0.307 G
  • Arginine :
    0.387 G
  • Histidine :
    0.187 G
  • Aspartic acid :
    0.572 G
  • Serine :
    0.245 G
  • Lutein + zeaxanthin :
    97.000 UG
  • Tocopherol, beta :
    0.010 MG
  • Tocopherol, gamma :
    0.140 MG
  • Pantothenic acid :
    0.355 MG
  • Choline, total :
    13.400 MG
  • Vitamin K (Menaquinone-4) :
    2.100 UG
  • Folic acid :
    5.000 UG
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