Nutrition Facts: KFC, Fried Chicken, ORIGINAL RECIPE, Thigh, meat and skin with breading

Below, you'll find the Nutrition Facts panel for KFC, Fried Chicken, ORIGINAL RECIPE, Thigh, meat and skin with breading. The Nutrition Facts panel offers a clear breakdown of KFC, Fried Chicken, ORIGINAL RECIPE, Thigh, meat and skin with breading nutritional information, including calories, fat, protein, carbohydrates, and essential vitamins and minerals. This nutrition information comes from the USDA and is designed to help consumers make informed dietary choices, whether you're tracking macronutrients, limiting sodium, or looking for high-fiber options. This nutritional data for KFC, Fried Chicken, ORIGINAL RECIPE, Thigh, meat and skin with breading is based on a standard serving size and the Nutrition Facts panel and complies with FDA labeling guidelines, ensuring nutritional accuracy and transparency.

KFC, Fried Chicken, ORIGINAL RECIPE, Thigh, meat and skin with breading Source of Calories

Source of Calories
Total Fat: 39.3%
Total Carbohydrates: 18.8%
Total Protein: 41.9%
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Nutrition Facts
KFC, Fried Chicken, ORIGINAL RECIPE, Thigh, meat and skin with breading
Serving size 1 x 100 grams (100g)
Amount Per Serving
Calories
269
% Daily Value*
Total lipid (fat): 17.700 g
Fatty acids, total monounsaturated: 8.610 g
Fatty acids, total polyunsaturated: 3.280 g
Cholesterol: 104.000 mg
Fatty acids, total saturated: 4.120 g
Carbohydrate, by difference: 8.460 g
Energy: 269.000 kcal
Water: 52.100 g
Sugars, total: 0.000 g
Protein: 18.900 g
Fiber, total dietary: 0.000 g
Vitamin E (alpha-tocopherol): 0.770 mg
Niacin: 5.520 mg
Vitamin B-6: 0.138 mg
Vitamin A, IU: 50.000 IU
Vitamin A, RAE: 15.000 µg
Thiamin: 0.085 mg
Riboflavin: 0.259 mg
Vitamin B-12: 0.400 µg

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Nutrition Facts Serving Size
Quantity
Unit

Ingredient Info

Brand: None specified
Data source: USDA database (NBD ID: 170346)
Data source attachment: None specified
Ingredient statement: KFC

Detailed Nutritional Information Breakdown for KFC, Fried Chicken, ORIGINAL RECIPE, Thigh, meat and skin with breading, Raw

To help you make even more informed choices, in addition to the Nutrition Facts panel, here is even more detailed nutritional information about KFC, Fried Chicken, ORIGINAL RECIPE, Thigh, meat and skin with breading, Raw. Alongside standard nutritional information found in the Nutrition Facts panel like calories, fat, protein, and carbohydrates, here is more detailed nutrition info—including added sugars, fiber, vitamins, minerals, and micronutrients —so you get a complete picture.
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Here is a detailed nutrition breakdown for KFC, Fried Chicken, ORIGINAL RECIPE, Thigh, meat and skin with breading

Detailed Nutrition Facts

Vitamins
  • Vitamin E (alpha-tocopherol) :
    0.770 mg
  • Niacin :
    5.520 mg
  • Vitamin B-6 :
    0.138 mg
  • Vitamin A, IU :
    50.000 IU
  • Vitamin A, RAE :
    15.000 µg
  • Thiamin :
    0.085 mg
  • Riboflavin :
    0.259 mg
  • Vitamin B-12 :
    0.400 µg
Minerals
  • Potassium, K :
    237.000 mg
  • Iron, Fe :
    0.880 mg
  • Zinc, Zn :
    1.440 mg
  • Calcium, Ca :
    64.000 mg
  • Magnesium, Mg :
    22.000 mg
  • Phosphorus, P :
    230.000 mg
  • Sodium, Na :
    781.000 mg
Liquids
  • Fatty acids, total monounsaturated :
    8.610 g
  • Fatty acids, total polyunsaturated :
    3.280 g
  • Cholesterol :
    104.000 mg
  • Fatty acids, total saturated :
    4.120 g
Proximates
  • Total lipid (fat) :
    17.700 g
  • Carbohydrate, by difference :
    8.460 g
  • Energy :
    269.000 kcal
  • Water :
    52.100 g
  • Sugars, total :
    0.000 g
  • Protein :
    18.900 g
  • Fiber, total dietary :
    0.000 g
Others
  • PUFA 20:2 n-6 c,c :
    0.016 G
  • PUFA 22:5 n-3 (DPA) :
    0.006 G
  • PUFA 22:6 n-3 (DHA) :
    0.003 G
  • Selenium, Se :
    23.500 UG
  • Tocopherol, beta :
    0.020 MG
  • Tocopherol, gamma :
    0.920 MG
  • Tocotrienol, alpha :
    0.010 MG
  • Tocotrienol, beta :
    0.170 MG
  • Pantothenic acid :
    0.974 MG
  • Choline, total :
    64.500 MG
  • Betaine :
    7.000 MG
  • Isoleucine :
    0.555 G
  • Leucine :
    1.150 G
  • Lysine :
    0.820 G
  • Cystine :
    0.219 G
  • Valine :
    0.689 G
  • Arginine :
    1.070 G
  • Histidine :
    0.450 G
  • Aspartic acid :
    1.280 G
  • Serine :
    0.736 G
  • SFA 4:0 :
    0.000 G
  • SFA 6:0 :
    0.000 G
  • SFA 10:0 :
    0.006 G
  • SFA 16:0 :
    2.930 G
  • SFA 18:0 :
    0.963 G
  • SFA 20:0 :
    0.043 G
  • MUFA 18:1 :
    7.620 G
  • PUFA 18:2 :
    2.710 G
  • PUFA 18:3 :
    0.426 G
  • PUFA 20:4 :
    0.069 G
  • PUFA 18:4 :
    0.002 G
  • MUFA 20:1 :
    0.160 G
  • MUFA 22:1 :
    0.018 G
  • SFA 15:0 :
    0.012 G
  • PUFA 20:3 :
    0.027 G
  • Sucrose :
    0.000 G
  • Glucose :
    0.000 G
  • Maltose :
    0.000 G
  • Ash :
    2.820 G
  • Starch :
    7.530 G
  • Fructose :
    0.000 G
  • Lactose :
    0.000 G
  • Energy :
    1,120.000 kJ
  • Galactose :
    0.000 G
  • Copper, Cu :
    0.082 MG
  • Manganese, Mn :
    0.161 MG
  • Retinol :
    15.000 UG
  • Tocopherol, delta :
    0.030 MG
  • Tocotrienol, gamma :
    0.000 MG
  • Tocotrienol, delta :
    0.000 MG
  • Tryptophan :
    0.145 G
  • Threonine :
    0.624 G
  • Methionine :
    0.274 G
  • Phenylalanine :
    0.723 G
  • Tyrosine :
    0.579 G
  • Alanine :
    1.080 G
  • Glutamic acid :
    4.420 G
  • Glycine :
    1.590 G
  • Proline :
    1.520 G
  • Hydroxyproline :
    0.495 G
  • Fatty acids, total trans :
    0.119 G
  • SFA 8:0 :
    0.003 G
  • SFA 12:0 :
    0.008 G
  • SFA 14:0 :
    0.090 G
  • SFA 22:0 :
    0.029 G
  • MUFA 14:1 :
    0.028 G
  • MUFA 16:1 :
    0.753 G
  • PUFA 20:5 n-3 (EPA) :
    0.002 G
  • SFA 17:0 :
    0.024 G
  • SFA 24:0 :
    0.013 G
  • MUFA 24:1 c :
    0.013 G
  • MUFA 17:1 :
    0.017 G
  • MUFA 15:1 :
    0.000 G
  • PUFA 22:4 :
    0.017 G
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