Nutrition Facts: Scrapple, pork

Below, you'll find the Nutrition Facts panel for Scrapple, pork. The Nutrition Facts panel offers a clear breakdown of Scrapple, pork nutritional information, including calories, fat, protein, carbohydrates, and essential vitamins and minerals. This nutrition information comes from the USDA and is designed to help consumers make informed dietary choices, whether you're tracking macronutrients, limiting sodium, or looking for high-fiber options. This nutritional data for Scrapple, pork is based on a standard serving size and the Nutrition Facts panel and complies with FDA labeling guidelines, ensuring nutritional accuracy and transparency.

Scrapple, pork Source of Calories

Source of Calories
Total Fat: 38.5%
Total Carbohydrates: 39.1%
Total Protein: 22.4%
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Nutrition Facts
Scrapple, pork
Serving size 1 x 100 grams (100g)
Amount Per Serving
Calories
213
% Daily Value*
Sugars, total: 0.200 g
Total lipid (fat): 13.900 g
Cholesterol: 49.000 mg
Fatty acids, total monounsaturated: 6.160 g
Fatty acids, total polyunsaturated: 1.660 g
Fatty acids, total saturated: 4.730 g
Water: 62.500 g
Protein: 8.060 g
Fiber, total dietary: 0.300 g
Carbohydrate, by difference: 14.100 g
Energy: 213.000 kcal
Vitamin E (alpha-tocopherol): 0.150 mg
Niacin: 2.270 mg
Vitamin A, IU: 2,090.000 IU
Vitamin A, RAE: 626.000 µg
Thiamin: 0.116 mg
Riboflavin: 0.287 mg
Vitamin K (phylloquinone): 3.400 µg
Vitamin B-6: 0.120 mg
Folate, DFE: 5.000 µg
Vitamin D: 13.000 IU
Vitamin B-12: 0.310 µg
Vitamin D (D2 + D3): 0.300 µg
Vitamin C, total ascorbic acid: 2.500 mg

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Nutrition Facts Serving Size
Quantity
Unit

Ingredient Info

Brand: None specified
Data source: USDA database (NBD ID: 172969)
Data source attachment: None specified
Ingredient statement: Scrapple

Detailed Nutritional Information Breakdown for Scrapple, pork, Raw

To help you make even more informed choices, in addition to the Nutrition Facts panel, here is even more detailed nutritional information about Scrapple, pork, Raw. Alongside standard nutritional information found in the Nutrition Facts panel like calories, fat, protein, and carbohydrates, here is more detailed nutrition info—including added sugars, fiber, vitamins, minerals, and micronutrients —so you get a complete picture.
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Here is a detailed nutrition breakdown for Scrapple, pork

Detailed Nutrition Facts

Vitamins
  • Vitamin E (alpha-tocopherol) :
    0.150 mg
  • Niacin :
    2.270 mg
  • Vitamin A, IU :
    2,090.000 IU
  • Vitamin A, RAE :
    626.000 µg
  • Thiamin :
    0.116 mg
  • Riboflavin :
    0.287 mg
  • Vitamin K (phylloquinone) :
    3.400 µg
  • Vitamin B-6 :
    0.120 mg
  • Folate, DFE :
    5.000 µg
  • Vitamin D :
    13.000 IU
  • Vitamin B-12 :
    0.310 µg
  • Vitamin D (D2 + D3) :
    0.300 µg
  • Vitamin C, total ascorbic acid :
    2.500 mg
Minerals
  • Calcium, Ca :
    7.000 mg
  • Potassium, K :
    158.000 mg
  • Iron, Fe :
    1.890 mg
  • Phosphorus, P :
    76.000 mg
  • Sodium, Na :
    482.000 mg
  • Zinc, Zn :
    1.060 mg
  • Magnesium, Mg :
    13.000 mg
Liquids
  • Cholesterol :
    49.000 mg
  • Fatty acids, total monounsaturated :
    6.160 g
  • Fatty acids, total polyunsaturated :
    1.660 g
  • Fatty acids, total saturated :
    4.730 g
Proximates
  • Sugars, total :
    0.200 g
  • Total lipid (fat) :
    13.900 g
  • Water :
    62.500 g
  • Protein :
    8.060 g
  • Fiber, total dietary :
    0.300 g
  • Carbohydrate, by difference :
    14.100 g
  • Energy :
    213.000 kcal
Others
  • Choline, total :
    72.400 MG
  • Betaine :
    3.900 MG
  • Theobromine :
    0.000 MG
  • Glucose :
    0.200 G
  • Selenium, Se :
    17.400 UG
  • Folic acid :
    0.000 UG
  • Lutein + zeaxanthin :
    0.000 UG
  • Retinol :
    626.000 UG
  • Carotene, beta :
    0.000 UG
  • Carotene, alpha :
    0.000 UG
  • SFA 4:0 :
    0.000 G
  • SFA 6:0 :
    0.000 G
  • SFA 10:0 :
    0.009 G
  • SFA 16:0 :
    2.990 G
  • SFA 18:0 :
    1.550 G
  • MUFA 18:1 :
    5.660 G
  • PUFA 18:2 :
    1.350 G
  • PUFA 18:3 :
    0.259 G
  • PUFA 20:4 :
    0.056 G
  • PUFA 18:4 :
    0.000 G
  • MUFA 20:1 :
    0.102 G
  • MUFA 22:1 :
    0.000 G
  • PUFA 22:6 n-3 (DHA) :
    0.000 G
  • MUFA 16:1 :
    0.394 G
  • PUFA 20:5 n-3 (EPA) :
    0.000 G
  • PUFA 22:5 n-3 (DPA) :
    0.000 G
  • Folate, food :
    5.000 UG
  • SFA 8:0 :
    0.000 G
  • SFA 12:0 :
    0.014 G
  • SFA 14:0 :
    0.167 G
  • Folate, total :
    5.000 UG
  • Vitamin D3 (cholecalciferol) :
    0.300 UG
  • Alcohol, ethyl :
    0.000 G
  • Energy :
    893.000 kJ
  • Cryptoxanthin, beta :
    0.000 UG
  • Lycopene :
    0.000 UG
  • Vitamin B-12, added :
    0.000 UG
  • Vitamin E, added :
    0.000 MG
  • Sucrose :
    0.000 G
  • Maltose :
    0.000 G
  • Copper, Cu :
    0.212 MG
  • Ash :
    1.530 G
  • Fructose :
    0.000 G
  • Lactose :
    0.000 G
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