Nutrition Facts: Biscuits, mixed grain, refrigerated dough

Below, you'll find the Nutrition Facts panel for Biscuits, mixed grain, refrigerated dough. The Nutrition Facts panel offers a clear breakdown of Biscuits, mixed grain, refrigerated dough nutritional information, including calories, fat, protein, carbohydrates, and essential vitamins and minerals. This nutrition information comes from the USDA and is designed to help consumers make informed dietary choices, whether you're tracking macronutrients, limiting sodium, or looking for high-fiber options. This nutritional data for Biscuits, mixed grain, refrigerated dough is based on a standard serving size and the Nutrition Facts panel and complies with FDA labeling guidelines, ensuring nutritional accuracy and transparency.

Biscuits, mixed grain, refrigerated dough Source of Calories

Source of Calories
Total Fat: 9.5%
Total Carbohydrates: 80.2%
Total Protein: 10.3%
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Nutrition Facts
Biscuits, mixed grain, refrigerated dough
Serving size 1 x 100 grams (100g)
Amount Per Serving
Calories
263
% Daily Value*
Protein: 6.100 g
Total lipid (fat): 5.600 g
Cholesterol: 0.000 mg
Fatty acids, total saturated: 1.370 g
Fatty acids, total monounsaturated: 2.930 g
Fatty acids, total polyunsaturated: 0.880 g
Carbohydrate, by difference: 47.400 g
Energy: 263.000 kcal
Water: 37.800 g
Folate, DFE: 133.000 µg
Vitamin A, RAE: 0.000 µg
Vitamin B-12: 0.000 µg
Vitamin C, total ascorbic acid: 0.000 mg
Thiamin: 0.390 mg
Riboflavin: 0.210 mg
Vitamin A, IU: 0.000 IU
Niacin: 3.400 mg
Vitamin B-6: 0.065 mg

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Nutrition Facts Serving Size
Quantity
Unit

Ingredient Info

Brand: None specified
Data source: USDA database (NBD ID: 172671)
Data source attachment: None specified
Ingredient statement: Biscuits

Detailed Nutritional Information Breakdown for Biscuits, mixed grain, refrigerated dough, Raw

To help you make even more informed choices, in addition to the Nutrition Facts panel, here is even more detailed nutritional information about Biscuits, mixed grain, refrigerated dough, Raw. Alongside standard nutritional information found in the Nutrition Facts panel like calories, fat, protein, and carbohydrates, here is more detailed nutrition info—including added sugars, fiber, vitamins, minerals, and micronutrients —so you get a complete picture.
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Here is a detailed nutrition breakdown for Biscuits, mixed grain, refrigerated dough

Detailed Nutrition Facts

Vitamins
  • Folate, DFE :
    133.000 µg
  • Vitamin A, RAE :
    0.000 µg
  • Vitamin B-12 :
    0.000 µg
  • Vitamin C, total ascorbic acid :
    0.000 mg
  • Thiamin :
    0.390 mg
  • Riboflavin :
    0.210 mg
  • Vitamin A, IU :
    0.000 IU
  • Niacin :
    3.400 mg
  • Vitamin B-6 :
    0.065 mg
Minerals
  • Iron, Fe :
    2.750 mg
  • Sodium, Na :
    670.000 mg
  • Calcium, Ca :
    17.000 mg
  • Potassium, K :
    456.000 mg
  • Magnesium, Mg :
    30.000 mg
  • Phosphorus, P :
    236.000 mg
  • Zinc, Zn :
    0.600 mg
Liquids
  • Cholesterol :
    0.000 mg
  • Fatty acids, total saturated :
    1.370 g
  • Fatty acids, total monounsaturated :
    2.930 g
  • Fatty acids, total polyunsaturated :
    0.880 g
Proximates
  • Protein :
    6.100 g
  • Total lipid (fat) :
    5.600 g
  • Carbohydrate, by difference :
    47.400 g
  • Energy :
    263.000 kcal
  • Water :
    37.800 g
Others
  • Energy :
    1,100.000 kJ
  • Folic acid :
    71.000 UG
  • Retinol :
    0.000 UG
  • Ash :
    3.100 G
  • Folate, food :
    12.000 UG
  • Tryptophan :
    0.076 G
  • Threonine :
    0.169 G
  • Methionine :
    0.107 G
  • Phenylalanine :
    0.305 G
  • Tyrosine :
    0.182 G
  • Alanine :
    0.204 G
  • Glutamic acid :
    2.020 G
  • Glycine :
    0.227 G
  • Proline :
    0.695 G
  • SFA 12:0 :
    0.000 G
  • SFA 14:0 :
    0.025 G
  • MUFA 16:1 :
    0.001 G
  • SFA 16:0 :
    0.738 G
  • Isoleucine :
    0.214 G
  • Leucine :
    0.424 G
  • Lysine :
    0.143 G
  • Cystine :
    0.132 G
  • Valine :
    0.251 G
  • Arginine :
    0.257 G
  • Histidine :
    0.138 G
  • Aspartic acid :
    0.274 G
  • Serine :
    0.304 G
  • MUFA 20:1 :
    0.000 G
  • PUFA 20:4 :
    0.000 G
  • SFA 8:0 :
    0.000 G
  • Copper, Cu :
    0.115 MG
  • Manganese, Mn :
    0.659 MG
  • PUFA 22:6 n-3 (DHA) :
    0.000 G
  • Folate, total :
    83.000 UG
  • PUFA 20:5 n-3 (EPA) :
    0.000 G
  • PUFA 22:5 n-3 (DPA) :
    0.000 G
  • PUFA 18:4 :
    0.000 G
  • MUFA 22:1 :
    0.000 G
  • SFA 4:0 :
    0.000 G
  • SFA 6:0 :
    0.000 G
  • SFA 10:0 :
    0.000 G
  • SFA 18:0 :
    0.602 G
  • MUFA 18:1 :
    2.930 G
  • PUFA 18:2 :
    0.833 G
  • PUFA 18:3 :
    0.047 G
  • Pantothenic acid :
    0.315 MG
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