Nutrition Facts: Snacks, tortilla chips, ranch-flavor

Below, you'll find the Nutrition Facts panel for Snacks, tortilla chips, ranch-flavor. The Nutrition Facts panel offers a clear breakdown of Snacks, tortilla chips, ranch-flavor nutritional information, including calories, fat, protein, carbohydrates, and essential vitamins and minerals. This nutrition information comes from the USDA and is designed to help consumers make informed dietary choices, whether you're tracking macronutrients, limiting sodium, or looking for high-fiber options. This nutritional data for Snacks, tortilla chips, ranch-flavor is based on a standard serving size and the Nutrition Facts panel and complies with FDA labeling guidelines, ensuring nutritional accuracy and transparency.

Snacks, tortilla chips, ranch-flavor Source of Calories

Source of Calories
Total Fat: 26.0%
Total Carbohydrates: 66.4%
Total Protein: 7.6%
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Nutrition Facts
Snacks, tortilla chips, ranch-flavor
Serving size 1 x 100 grams (100g)
Amount Per Serving
Calories
501
% Daily Value*
Carbohydrate, by difference: 62.700 g
Energy: 501.000 kcal
Total lipid (fat): 24.600 g
Fatty acids, total monounsaturated: 7.050 g
Fatty acids, total polyunsaturated: 13.500 g
Fatty acids, total saturated: 3.540 g
Water: 3.140 g
Sugars, total: 3.030 g
Fiber, total dietary: 4.000 g
Protein: 7.190 g
Vitamin C, total ascorbic acid: 0.000 mg
Niacin: 1.300 mg
Vitamin B-6: 0.200 mg
Thiamin: 0.048 mg
Riboflavin: 0.060 mg
Vitamin K (phylloquinone): 1.400 µg

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Nutrition Facts Serving Size
Quantity
Unit

Ingredient Info

Brand: None specified
Data source: USDA database (NBD ID: 167560)
Data source attachment: None specified
Ingredient statement: Snacks

Detailed Nutritional Information Breakdown for Snacks, tortilla chips, ranch-flavor, Raw

To help you make even more informed choices, in addition to the Nutrition Facts panel, here is even more detailed nutritional information about Snacks, tortilla chips, ranch-flavor, Raw. Alongside standard nutritional information found in the Nutrition Facts panel like calories, fat, protein, and carbohydrates, here is more detailed nutrition info—including added sugars, fiber, vitamins, minerals, and micronutrients —so you get a complete picture.
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Here is a detailed nutrition breakdown for Snacks, tortilla chips, ranch-flavor

Detailed Nutrition Facts

Vitamins
  • Vitamin C, total ascorbic acid :
    0.000 mg
  • Niacin :
    1.300 mg
  • Vitamin B-6 :
    0.200 mg
  • Thiamin :
    0.048 mg
  • Riboflavin :
    0.060 mg
  • Vitamin K (phylloquinone) :
    1.400 µg
Minerals
  • Calcium, Ca :
    134.000 mg
  • Potassium, K :
    259.000 mg
  • Zinc, Zn :
    1.430 mg
  • Iron, Fe :
    1.380 mg
  • Magnesium, Mg :
    87.000 mg
  • Phosphorus, P :
    252.000 mg
  • Sodium, Na :
    519.000 mg
Liquids
  • Fatty acids, total monounsaturated :
    7.050 g
  • Fatty acids, total polyunsaturated :
    13.500 g
  • Fatty acids, total saturated :
    3.540 g
Proximates
  • Carbohydrate, by difference :
    62.700 g
  • Energy :
    501.000 kcal
  • Total lipid (fat) :
    24.600 g
  • Water :
    3.140 g
  • Sugars, total :
    3.030 g
  • Fiber, total dietary :
    4.000 g
  • Protein :
    7.190 g
Others
  • Folic acid :
    0.000 UG
  • Betaine :
    3.000 MG
  • PUFA 20:2 n-6 c,c :
    0.000 G
  • PUFA 18:3 n-6 c,c,c :
    0.000 G
  • PUFA 20:3 :
    0.000 G
  • Maltose :
    0.000 G
  • Choline, total :
    18.400 MG
  • Vitamin K (Menaquinone-4) :
    0.000 UG
  • PUFA 20:4 :
    0.000 G
  • SFA 15:0 :
    0.000 G
  • Energy :
    2,100.000 kJ
  • MUFA 17:1 :
    0.000 G
  • SFA 8:0 :
    0.000 G
  • Hydroxyproline :
    0.000 G
  • MUFA 14:1 :
    0.000 G
  • MUFA 15:1 :
    0.000 G
  • Sucrose :
    1.070 G
  • Glucose :
    0.440 G
  • Isoleucine :
    0.280 G
  • Leucine :
    0.871 G
  • Lysine :
    0.246 G
  • Cystine :
    0.131 G
  • Valine :
    0.380 G
  • Arginine :
    0.385 G
  • Histidine :
    0.223 G
  • Aspartic acid :
    0.542 G
  • Serine :
    0.351 G
  • SFA 10:0 :
    0.022 G
  • SFA 16:0 :
    2.770 G
  • SFA 18:0 :
    0.548 G
  • SFA 20:0 :
    0.099 G
  • MUFA 18:1 :
    6.720 G
  • PUFA 18:2 :
    13.200 G
  • PUFA 18:3 :
    0.235 G
  • TFA 18:1 t :
    0.247 G
  • TFA 18:2 t,t :
    0.098 G
  • MUFA 20:1 :
    0.059 G
  • Selenium, Se :
    7.300 UG
  • Pantothenic acid :
    0.600 MG
  • Fatty acids, total trans-polyenoic :
    0.098 G
  • Galactose :
    0.070 G
  • Copper, Cu :
    0.101 MG
  • Manganese, Mn :
    0.365 MG
  • Ash :
    2.300 G
  • Starch :
    54.800 G
  • Fructose :
    0.340 G
  • Lactose :
    1.110 G
  • Fatty acids, total trans-monoenoic :
    0.247 G
  • PUFA 18:3 n-3 c,c,c (ALA) :
    0.235 G
  • MUFA 16:1 :
    0.022 G
  • SFA 17:0 :
    0.022 G
  • Fatty acids, total trans :
    0.345 G
  • SFA 12:0 :
    0.022 G
  • SFA 14:0 :
    0.022 G
  • SFA 22:0 :
    0.034 G
  • Vitamin K (Dihydrophylloquinone) :
    2.100 UG
  • Tryptophan :
    0.058 G
  • Threonine :
    0.285 G
  • Methionine :
    0.154 G
  • Phenylalanine :
    0.358 G
  • Tyrosine :
    0.297 G
  • Alanine :
    0.528 G
  • Glutamic acid :
    1.460 G
  • Glycine :
    0.295 G
  • Proline :
    0.633 G
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