Nutrition Facts: Sausage, chicken, beef, pork, skinless, smoked

Below, you'll find the Nutrition Facts panel for Sausage, chicken, beef, pork, skinless, smoked. The Nutrition Facts panel offers a clear breakdown of Sausage, chicken, beef, pork, skinless, smoked nutritional information, including calories, fat, protein, carbohydrates, and essential vitamins and minerals. This nutrition information comes from the USDA and is designed to help consumers make informed dietary choices, whether you're tracking macronutrients, limiting sodium, or looking for high-fiber options. This nutritional data for Sausage, chicken, beef, pork, skinless, smoked is based on a standard serving size and the Nutrition Facts panel and complies with FDA labeling guidelines, ensuring nutritional accuracy and transparency.

Sausage, chicken, beef, pork, skinless, smoked Source of Calories

Source of Calories
Total Fat: 39.7%
Total Carbohydrates: 22.5%
Total Protein: 37.8%
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Nutrition Facts
Sausage, chicken, beef, pork, skinless, smoked
Serving size 1 x 100 grams (100g)
Amount Per Serving
Calories
216
% Daily Value*
Total lipid (fat): 14.300 g
Cholesterol: 120.000 mg
Fatty acids, total saturated: 4.800 g
Fatty acids, total monounsaturated: 7.160 g
Fatty acids, total polyunsaturated: 0.846 g
Energy: 216.000 kcal
Water: 60.500 g
Sugars, total: 1.900 g
Fiber, total dietary: 0.000 g
Protein: 13.600 g
Carbohydrate, by difference: 8.100 g
Vitamin A, IU: 0.000 IU
Vitamin A, RAE: 0.000 µg
Vitamin C, total ascorbic acid: 0.000 mg
Thiamin: 0.090 mg
Riboflavin: 0.166 mg
Vitamin B-12: 1.600 µg
Niacin: 1.850 mg
Vitamin B-6: 0.213 mg
Folate, DFE: 6.000 µg

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Nutrition Facts Serving Size
Quantity
Unit

Ingredient Info

Brand: None specified
Data source: USDA database (NBD ID: 174605)
Data source attachment: None specified
Ingredient statement: Sausage

Detailed Nutritional Information Breakdown for Sausage, chicken, beef, pork, skinless, smoked, Raw

To help you make even more informed choices, in addition to the Nutrition Facts panel, here is even more detailed nutritional information about Sausage, chicken, beef, pork, skinless, smoked, Raw. Alongside standard nutritional information found in the Nutrition Facts panel like calories, fat, protein, and carbohydrates, here is more detailed nutrition info—including added sugars, fiber, vitamins, minerals, and micronutrients —so you get a complete picture.
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Here is a detailed nutrition breakdown for Sausage, chicken, beef, pork, skinless, smoked

Detailed Nutrition Facts

Vitamins
  • Vitamin A, IU :
    0.000 IU
  • Vitamin A, RAE :
    0.000 µg
  • Vitamin C, total ascorbic acid :
    0.000 mg
  • Thiamin :
    0.090 mg
  • Riboflavin :
    0.166 mg
  • Vitamin B-12 :
    1.600 µg
  • Niacin :
    1.850 mg
  • Vitamin B-6 :
    0.213 mg
  • Folate, DFE :
    6.000 µg
Minerals
  • Calcium, Ca :
    100.000 mg
  • Sodium, Na :
    1,030.000 mg
  • Iron, Fe :
    4.800 mg
  • Magnesium, Mg :
    14.000 mg
  • Phosphorus, P :
    132.000 mg
  • Potassium, K :
    246.000 mg
  • Zinc, Zn :
    2.680 mg
Liquids
  • Cholesterol :
    120.000 mg
  • Fatty acids, total saturated :
    4.800 g
  • Fatty acids, total monounsaturated :
    7.160 g
  • Fatty acids, total polyunsaturated :
    0.846 g
Proximates
  • Total lipid (fat) :
    14.300 g
  • Energy :
    216.000 kcal
  • Water :
    60.500 g
  • Sugars, total :
    1.900 g
  • Fiber, total dietary :
    0.000 g
  • Protein :
    13.600 g
  • Carbohydrate, by difference :
    8.100 g
Others
  • Lutein + zeaxanthin :
    0.000 UG
  • Theobromine :
    0.000 MG
  • Carotene, beta :
    0.000 UG
  • Carotene, alpha :
    0.000 UG
  • Cryptoxanthin, beta :
    0.000 UG
  • Lycopene :
    0.000 UG
  • Ash :
    3.500 G
  • Alcohol, ethyl :
    0.000 G
  • Folate, total :
    6.000 UG
  • Folate, food :
    6.000 UG
  • Tryptophan :
    0.145 G
  • Threonine :
    0.565 G
  • Copper, Cu :
    0.063 MG
  • Manganese, Mn :
    0.015 MG
  • Methionine :
    0.334 G
  • Phenylalanine :
    0.519 G
  • Tyrosine :
    0.448 G
  • Alanine :
    0.804 G
  • Glutamic acid :
    2.040 G
  • Glycine :
    0.814 G
  • Proline :
    0.770 G
  • SFA 8:0 :
    0.000 G
  • SFA 12:0 :
    0.031 G
  • SFA 14:0 :
    0.352 G
  • PUFA 22:6 n-3 (DHA) :
    0.001 G
  • MUFA 16:1 :
    0.795 G
  • PUFA 20:5 n-3 (EPA) :
    0.000 G
  • PUFA 22:5 n-3 (DPA) :
    0.000 G
  • Phytosterols :
    0.000 MG
  • Pantothenic acid :
    0.413 MG
  • Folic acid :
    0.000 UG
  • Selenium, Se :
    20.200 UG
  • Isoleucine :
    0.613 G
  • Leucine :
    1.040 G
  • Lysine :
    1.090 G
  • Cystine :
    0.155 G
  • Valine :
    0.661 G
  • Arginine :
    0.855 G
  • Histidine :
    0.426 G
  • Aspartic acid :
    1.180 G
  • Serine :
    0.562 G
  • SFA 4:0 :
    0.000 G
  • SFA 6:0 :
    0.000 G
  • SFA 10:0 :
    0.036 G
  • SFA 16:0 :
    2.880 G
  • SFA 18:0 :
    1.490 G
  • MUFA 18:1 :
    6.330 G
  • PUFA 18:2 :
    0.640 G
  • PUFA 18:3 :
    0.186 G
  • PUFA 20:4 :
    0.018 G
  • PUFA 18:4 :
    0.000 G
  • MUFA 20:1 :
    0.040 G
  • MUFA 22:1 :
    0.000 G
  • Energy :
    904.000 kJ
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