Nutrition Facts: Pork, oriental style, dehydrated

Below, you'll find the Nutrition Facts panel for Pork, oriental style, dehydrated. The Nutrition Facts panel offers a clear breakdown of Pork, oriental style, dehydrated nutritional information, including calories, fat, protein, carbohydrates, and essential vitamins and minerals. This nutrition information comes from the USDA and is designed to help consumers make informed dietary choices, whether you're tracking macronutrients, limiting sodium, or looking for high-fiber options. This nutritional data for Pork, oriental style, dehydrated is based on a standard serving size and the Nutrition Facts panel and complies with FDA labeling guidelines, ensuring nutritional accuracy and transparency.

Pork, oriental style, dehydrated Source of Calories

Source of Calories
Total Fat: 82.5%
Total Carbohydrates: 1.9%
Total Protein: 15.6%
Nutrition Facts
Pork, oriental style, dehydrated
Serving size 1 x 100 grams (100g)
Amount Per Serving
Calories
615
% Daily Value*
Sugars, total: 0.000 g
Carbohydrate, by difference: 1.400 g
Energy: 615.000 kcal
Water: 21.800 g
Protein: 11.800 g
Fiber, total dietary: 0.000 g
Total lipid (fat): 62.400 g
Fatty acids, total saturated: 23.100 g
Fatty acids, total monounsaturated: 28.600 g
Fatty acids, total polyunsaturated: 7.320 g
Cholesterol: 67.000 mg
Vitamin E (alpha-tocopherol): 0.360 mg
Folate, DFE: 2.000 µg
Vitamin A, RAE: 0.000 µg
Vitamin K (phylloquinone): 0.000 µg
Niacin: 2.100 mg
Vitamin B-6: 0.200 mg
Vitamin A, IU: 0.000 IU
Vitamin C, total ascorbic acid: 0.000 mg
Thiamin: 0.450 mg
Riboflavin: 0.140 mg
Vitamin B-12: 0.300 µg

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Nutrition Facts Serving Size
Quantity
Unit

Ingredient Info

Brand: None specified
Data source: USDA database (NBD ID: 169082)
Data source attachment: None specified
Ingredient statement: Pork

Detailed Nutritional Information Breakdown for Pork, oriental style, dehydrated, Raw

To help you make even more informed choices, in addition to the Nutrition Facts panel, here is even more detailed nutritional information about Pork, oriental style, dehydrated, Raw. Alongside standard nutritional information found in the Nutrition Facts panel like calories, fat, protein, and carbohydrates, here is more detailed nutrition info—including added sugars, fiber, vitamins, minerals, and micronutrients —so you get a complete picture.
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Here is a detailed nutrition breakdown for Pork, oriental style, dehydrated

Detailed Nutrition Facts

Vitamins
  • Vitamin E (alpha-tocopherol) :
    0.360 mg
  • Folate, DFE :
    2.000 µg
  • Vitamin A, RAE :
    0.000 µg
  • Vitamin K (phylloquinone) :
    0.000 µg
  • Niacin :
    2.100 mg
  • Vitamin B-6 :
    0.200 mg
  • Vitamin A, IU :
    0.000 IU
  • Vitamin C, total ascorbic acid :
    0.000 mg
  • Thiamin :
    0.450 mg
  • Riboflavin :
    0.140 mg
  • Vitamin B-12 :
    0.300 µg
Minerals
  • Calcium, Ca :
    10.000 mg
  • Potassium, K :
    139.000 mg
  • Zinc, Zn :
    1.150 mg
  • Iron, Fe :
    0.500 mg
  • Magnesium, Mg :
    11.000 mg
  • Phosphorus, P :
    128.000 mg
  • Sodium, Na :
    685.000 mg
Liquids
  • Fatty acids, total saturated :
    23.100 g
  • Fatty acids, total monounsaturated :
    28.600 g
  • Fatty acids, total polyunsaturated :
    7.320 g
  • Cholesterol :
    67.000 mg
Proximates
  • Sugars, total :
    0.000 g
  • Carbohydrate, by difference :
    1.400 g
  • Energy :
    615.000 kcal
  • Water :
    21.800 g
  • Protein :
    11.800 g
  • Fiber, total dietary :
    0.000 g
  • Total lipid (fat) :
    62.400 g
Others
  • Energy :
    2,570.000 kJ
  • Theobromine :
    0.000 MG
  • Lutein + zeaxanthin :
    0.000 UG
  • Folic acid :
    0.000 UG
  • Isoleucine :
    0.593 G
  • Leucine :
    0.985 G
  • Lysine :
    1.050 G
  • Cystine :
    0.141 G
  • Valine :
    0.673 G
  • Arginine :
    0.819 G
  • Histidine :
    0.476 G
  • Aspartic acid :
    1.190 G
  • Serine :
    0.481 G
  • Ash :
    2.600 G
  • Retinol :
    0.000 UG
  • Carotene, beta :
    0.000 UG
  • Carotene, alpha :
    0.000 UG
  • Cryptoxanthin, beta :
    0.000 UG
  • Lycopene :
    0.000 UG
  • Vitamin K (Dihydrophylloquinone) :
    0.000 UG
  • Folate, food :
    2.000 UG
  • Tryptophan :
    0.106 G
  • Threonine :
    0.495 G
  • Methionine :
    0.281 G
  • Phenylalanine :
    0.502 G
  • Tyrosine :
    0.396 G
  • Alanine :
    0.809 G
  • Glutamic acid :
    1.860 G
  • Glycine :
    0.888 G
  • Proline :
    0.694 G
  • Hydroxyproline :
    0.207 G
  • SFA 8:0 :
    0.000 G
  • SFA 12:0 :
    0.239 G
  • SFA 14:0 :
    0.954 G
  • PUFA 22:6 n-3 (DHA) :
    0.000 G
  • MUFA 16:1 :
    1.960 G
  • PUFA 20:5 n-3 (EPA) :
    0.000 G
  • PUFA 22:5 n-3 (DPA) :
    0.000 G
  • SFA 4:0 :
    0.000 G
  • SFA 6:0 :
    0.000 G
  • SFA 10:0 :
    0.250 G
  • SFA 16:0 :
    14.300 G
  • SFA 18:0 :
    7.270 G
  • MUFA 18:1 :
    26.600 G
  • PUFA 18:2 :
    6.510 G
  • PUFA 18:3 :
    0.813 G
  • PUFA 20:4 :
    0.000 G
  • PUFA 18:4 :
    0.000 G
  • MUFA 20:1 :
    0.000 G
  • MUFA 22:1 :
    0.000 G
  • Alcohol, ethyl :
    0.000 G
  • Copper, Cu :
    0.064 MG
  • Folate, total :
    2.000 UG
  • Vitamin B-12, added :
    0.000 UG
  • Vitamin E, added :
    0.000 MG
  • Selenium, Se :
    36.300 UG