Nutrition Facts: Nuts, mixed nuts, oil roasted, with peanuts, without salt added

Below, you'll find the Nutrition Facts panel for Nuts, mixed nuts, oil roasted, with peanuts, without salt added. The Nutrition Facts panel offers a clear breakdown of Nuts, mixed nuts, oil roasted, with peanuts, without salt added nutritional information, including calories, fat, protein, carbohydrates, and essential vitamins and minerals. This nutrition information comes from the USDA and is designed to help consumers make informed dietary choices, whether you're tracking macronutrients, limiting sodium, or looking for high-fiber options. This nutritional data for Nuts, mixed nuts, oil roasted, with peanuts, without salt added is based on a standard serving size and the Nutrition Facts panel and complies with FDA labeling guidelines, ensuring nutritional accuracy and transparency.

Nuts, mixed nuts, oil roasted, with peanuts, without salt added Source of Calories

Source of Calories
Total Fat: 56.8%
Total Carbohydrates: 22.1%
Total Protein: 21.1%
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Nutrition Facts
Nuts, mixed nuts, oil roasted, with peanuts, without salt added
Serving size 1 x 100 grams (100g)
Amount Per Serving
Calories
607
% Daily Value*
Protein: 20.000 g
Fiber, total dietary: 7.000 g
Total lipid (fat): 54.000 g
Fatty acids, total saturated: 8.710 g
Fatty acids, total monounsaturated: 28.500 g
Fatty acids, total polyunsaturated: 14.600 g
Cholesterol: 0.000 mg
Carbohydrate, by difference: 21.000 g
Energy: 607.000 kcal
Water: 2.080 g
Sugars, total: 4.150 g
Folate, DFE: 83.000 µg
Vitamin D (D2 + D3): 0.000 µg
Vitamin D: 0.000 IU
Vitamin A, IU: 3.000 IU
Thiamin: 0.189 mg
Riboflavin: 0.196 mg
Vitamin A, RAE: 0.000 µg
Vitamin K (phylloquinone): 5.700 µg
Vitamin E (alpha-tocopherol): 7.820 mg
Niacin: 7.710 mg
Vitamin B-6: 0.352 mg
Vitamin B-12: 0.000 µg
Vitamin C, total ascorbic acid: 0.500 mg

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Nutrition Facts Serving Size
Quantity
Unit

Ingredient Info

Brand: None specified
Data source: USDA database (NBD ID: 170587)
Data source attachment: None specified
Ingredient statement: Nuts

Detailed Nutritional Information Breakdown for Nuts, mixed nuts, oil roasted, with peanuts, without salt added, Raw

To help you make even more informed choices, in addition to the Nutrition Facts panel, here is even more detailed nutritional information about Nuts, mixed nuts, oil roasted, with peanuts, without salt added, Raw. Alongside standard nutritional information found in the Nutrition Facts panel like calories, fat, protein, and carbohydrates, here is more detailed nutrition info—including added sugars, fiber, vitamins, minerals, and micronutrients —so you get a complete picture.
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Here is a detailed nutrition breakdown for Nuts, mixed nuts, oil roasted, with peanuts, without salt added

Detailed Nutrition Facts

Vitamins
  • Folate, DFE :
    83.000 µg
  • Vitamin D (D2 + D3) :
    0.000 µg
  • Vitamin D :
    0.000 IU
  • Vitamin A, IU :
    3.000 IU
  • Thiamin :
    0.189 mg
  • Riboflavin :
    0.196 mg
  • Vitamin A, RAE :
    0.000 µg
  • Vitamin K (phylloquinone) :
    5.700 µg
  • Vitamin E (alpha-tocopherol) :
    7.820 mg
  • Niacin :
    7.710 mg
  • Vitamin B-6 :
    0.352 mg
  • Vitamin B-12 :
    0.000 µg
  • Vitamin C, total ascorbic acid :
    0.500 mg
Minerals
  • Iron, Fe :
    2.610 mg
  • Magnesium, Mg :
    229.000 mg
  • Phosphorus, P :
    456.000 mg
  • Sodium, Na :
    5.000 mg
  • Calcium, Ca :
    117.000 mg
  • Potassium, K :
    632.000 mg
  • Zinc, Zn :
    3.360 mg
Liquids
  • Fatty acids, total saturated :
    8.710 g
  • Fatty acids, total monounsaturated :
    28.500 g
  • Fatty acids, total polyunsaturated :
    14.600 g
  • Cholesterol :
    0.000 mg
Proximates
  • Protein :
    20.000 g
  • Fiber, total dietary :
    7.000 g
  • Total lipid (fat) :
    54.000 g
  • Carbohydrate, by difference :
    21.000 g
  • Energy :
    607.000 kcal
  • Water :
    2.080 g
  • Sugars, total :
    4.150 g
Others
  • Folic acid :
    0.000 UG
  • SFA 6:0 :
    0.000 G
  • PUFA 22:5 n-3 (DPA) :
    0.000 G
  • PUFA 22:6 n-3 (DHA) :
    0.000 G
  • Alcohol, ethyl :
    0.000 G
  • Ash :
    2.880 G
  • Starch :
    4.200 G
  • Fructose :
    0.000 G
  • Lactose :
    0.000 G
  • Energy :
    2,540.000 kJ
  • Galactose :
    0.000 G
  • Copper, Cu :
    0.907 MG
  • Manganese, Mn :
    2.040 MG
  • Cryptoxanthin, beta :
    0.000 UG
  • Lycopene :
    0.000 UG
  • Tocopherol, delta :
    0.320 MG
  • Tocotrienol, gamma :
    0.030 MG
  • Tocotrienol, delta :
    0.000 MG
  • SFA 22:0 :
    0.641 G
  • MUFA 14:1 :
    0.001 G
  • MUFA 16:1 :
    0.128 G
  • PUFA 20:5 n-3 (EPA) :
    0.005 G
  • SFA 17:0 :
    0.046 G
  • SFA 24:0 :
    0.378 G
  • TFA 16:1 t :
    0.001 G
  • MUFA 24:1 c :
    0.006 G
  • MUFA 18:1 c :
    27.900 G
  • PUFA 18:2 n-6 c,c :
    14.500 G
  • MUFA 22:1 c :
    0.027 G
  • MUFA 17:1 :
    0.037 G
  • Fatty acids, total trans-monoenoic :
    0.023 G
  • MUFA 15:1 :
    0.000 G
  • PUFA 18:3 n-3 c,c,c (ALA) :
    0.082 G
  • PUFA 20:3 n-3 :
    0.000 G
  • Tryptophan :
    0.220 G
  • Threonine :
    0.703 G
  • Methionine :
    0.283 G
  • Phenylalanine :
    1.180 G
  • Tyrosine :
    0.786 G
  • Alanine :
    0.982 G
  • Glutamic acid :
    5.570 G
  • Glycine :
    1.390 G
  • Proline :
    0.957 G
  • Carotene, beta :
    2.000 UG
  • Carotene, alpha :
    0.000 UG
  • Fatty acids, total trans :
    0.055 G
  • SFA 8:0 :
    0.003 G
  • SFA 12:0 :
    0.002 G
  • SFA 14:0 :
    0.043 G
  • PUFA 22:4 :
    0.005 G
  • SFA 10:0 :
    0.002 G
  • SFA 16:0 :
    5.200 G
  • SFA 18:0 :
    2.020 G
  • SFA 20:0 :
    0.361 G
  • MUFA 18:1 :
    27.900 G
  • PUFA 18:2 :
    14.500 G
  • PUFA 18:3 :
    0.082 G
  • PUFA 20:4 :
    0.010 G
  • PUFA 18:4 :
    0.001 G
  • MUFA 20:1 :
    0.375 G
  • MUFA 22:1 :
    0.027 G
  • SFA 15:0 :
    0.005 G
  • TFA 18:1 t :
    0.021 G
  • TFA 22:1 t :
    0.000 G
  • TFA 18:2 t not further defined :
    0.032 G
  • PUFA 18:2 CLAs :
    0.008 G
  • PUFA 20:2 n-6 c,c :
    0.013 G
  • MUFA 16:1 c :
    0.127 G
  • PUFA 18:3 n-6 c,c,c :
    0.000 G
  • PUFA 20:3 :
    0.000 G
  • Fatty acids, total trans-polyenoic :
    0.032 G
  • PUFA 20:3 n-6 :
    0.000 G
  • Sucrose :
    4.150 G
  • Glucose :
    0.000 G
  • Maltose :
    0.000 G
  • Selenium, Se :
    33.900 UG
  • Lutein + zeaxanthin :
    8.000 UG
  • Tocopherol, beta :
    0.220 MG
  • Tocopherol, gamma :
    6.390 MG
  • Tocotrienol, alpha :
    0.040 MG
  • Tocotrienol, beta :
    0.000 MG
  • Pantothenic acid :
    1.140 MG
  • Choline, total :
    52.000 MG
  • Isoleucine :
    0.826 G
  • Leucine :
    1.660 G
  • Lysine :
    0.782 G
  • Cystine :
    0.288 G
  • Valine :
    1.000 G
  • Arginine :
    2.960 G
  • Histidine :
    0.572 G
  • Aspartic acid :
    2.890 G
  • Serine :
    1.170 G
  • SFA 4:0 :
    0.004 G
  • Retinol :
    0.000 UG
  • Folate, total :
    83.000 UG
  • Folate, food :
    83.000 UG
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