Protein:
6.600 g
Total lipid (fat):
0.600 g
Cholesterol:
0.000 mg
Fatty acids, total saturated:
0.200 g
Fatty acids, total monounsaturated:
0.200 g
Fatty acids, total polyunsaturated:
0.200 g
Cholesterol:
12.000 mg
Fatty acids, total saturated:
0.000 g
Fatty acids, total monounsaturated:
0.000 g
Fatty acids, total polyunsaturated:
0.000 g
Carbohydrate, by difference:
89.400 g
Energy:
387.000 kcal
Sugars, total:
10.800 g
Fiber, total dietary:
0.700 g
Protein:
22.500 g
Total lipid (fat):
0.000 g
Cholesterol:
0.000 mg
Fatty acids, total saturated:
0.200 g
Fatty acids, total monounsaturated:
0.200 g
Fatty acids, total polyunsaturated:
0.200 g
Cholesterol:
12.000 mg
Fatty acids, total saturated:
0.000 g
Fatty acids, total monounsaturated:
0.000 g
Fatty acids, total polyunsaturated:
0.000 g
Carbohydrate, by difference:
112.000 g
Energy:
550.000 kcal
Sugars, total:
35.000 g
Fiber, total dietary:
0.000 g