Nutrition Facts: Fast foods, biscuit, with egg, cheese, and bacon

Below, you'll find the Nutrition Facts panel for Fast foods, biscuit, with egg, cheese, and bacon. The Nutrition Facts panel offers a clear breakdown of Fast foods, biscuit, with egg, cheese, and bacon nutritional information, including calories, fat, protein, carbohydrates, and essential vitamins and minerals. This nutrition information comes from the USDA and is designed to help consumers make informed dietary choices, whether you're tracking macronutrients, limiting sodium, or looking for high-fiber options. This nutritional data for Fast foods, biscuit, with egg, cheese, and bacon is based on a standard serving size and the Nutrition Facts panel and complies with FDA labeling guidelines, ensuring nutritional accuracy and transparency.

Fast foods, biscuit, with egg, cheese, and bacon Source of Calories

Source of Calories
Total Fat: 32.5%
Total Carbohydrates: 45.3%
Total Protein: 22.3%
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Nutrition Facts
Fast foods, biscuit, with egg, cheese, and bacon
Serving size 1 x 100 grams (100g)
Amount Per Serving
Calories
301
% Daily Value*
Carbohydrate, by difference: 24.400 g
Energy: 301.000 kcal
Protein: 12.000 g
Fiber, total dietary: 0.200 g
Water: 43.000 g
Sugars, total: 1.740 g
Total lipid (fat): 17.500 g
Fatty acids, total monounsaturated: 8.040 g
Fatty acids, total polyunsaturated: 1.920 g
Fatty acids, total saturated: 5.890 g
Cholesterol: 166.000 mg
Folate, DFE: 75.000 µg
Vitamin D: 21.000 IU
Vitamin A, RAE: 77.000 µg
Vitamin D (D2 + D3): 0.500 µg
Vitamin A, IU: 294.000 IU
Vitamin C, total ascorbic acid: 0.000 mg
Thiamin: 0.269 mg
Riboflavin: 0.247 mg
Vitamin B-12: 0.860 µg
Vitamin K (phylloquinone): 4.200 µg
Niacin: 2.350 mg
Vitamin B-6: 0.113 mg
Vitamin E (alpha-tocopherol): 1.020 mg

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Nutrition Facts Serving Size
Quantity
Unit

Ingredient Info

Brand: None specified
Data source: USDA database (NBD ID: 172029)
Data source attachment: None specified
Ingredient statement: Fast

Detailed Nutritional Information Breakdown for Fast foods, biscuit, with egg, cheese, and bacon, Raw

To help you make even more informed choices, in addition to the Nutrition Facts panel, here is even more detailed nutritional information about Fast foods, biscuit, with egg, cheese, and bacon, Raw. Alongside standard nutritional information found in the Nutrition Facts panel like calories, fat, protein, and carbohydrates, here is more detailed nutrition info—including added sugars, fiber, vitamins, minerals, and micronutrients —so you get a complete picture.
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Here is a detailed nutrition breakdown for Fast foods, biscuit, with egg, cheese, and bacon

Detailed Nutrition Facts

Vitamins
  • Folate, DFE :
    75.000 µg
  • Vitamin D :
    21.000 IU
  • Vitamin A, RAE :
    77.000 µg
  • Vitamin D (D2 + D3) :
    0.500 µg
  • Vitamin A, IU :
    294.000 IU
  • Vitamin C, total ascorbic acid :
    0.000 mg
  • Thiamin :
    0.269 mg
  • Riboflavin :
    0.247 mg
  • Vitamin B-12 :
    0.860 µg
  • Vitamin K (phylloquinone) :
    4.200 µg
  • Niacin :
    2.350 mg
  • Vitamin B-6 :
    0.113 mg
  • Vitamin E (alpha-tocopherol) :
    1.020 mg
Minerals
  • Iron, Fe :
    1.570 mg
  • Magnesium, Mg :
    15.000 mg
  • Phosphorus, P :
    363.000 mg
  • Sodium, Na :
    816.000 mg
  • Calcium, Ca :
    103.000 mg
  • Potassium, K :
    131.000 mg
  • Zinc, Zn :
    1.090 mg
Liquids
  • Fatty acids, total monounsaturated :
    8.040 g
  • Fatty acids, total polyunsaturated :
    1.920 g
  • Fatty acids, total saturated :
    5.890 g
  • Cholesterol :
    166.000 mg
Proximates
  • Carbohydrate, by difference :
    24.400 g
  • Energy :
    301.000 kcal
  • Protein :
    12.000 g
  • Fiber, total dietary :
    0.200 g
  • Water :
    43.000 g
  • Sugars, total :
    1.740 g
  • Total lipid (fat) :
    17.500 g
Others
  • Vitamin E, added :
    0.000 MG
  • SFA 4:0 :
    0.206 G
  • SFA 6:0 :
    0.070 G
  • Theobromine :
    0.000 MG
  • Lutein + zeaxanthin :
    270.000 UG
  • Carotene, beta :
    23.000 UG
  • Carotene, alpha :
    0.000 UG
  • Cryptoxanthin, beta :
    6.000 UG
  • Lycopene :
    0.000 UG
  • Vitamin B-12, added :
    0.000 UG
  • Alcohol, ethyl :
    0.000 G
  • Energy :
    1,260.000 kJ
  • Ash :
    3.080 G
  • Starch :
    17.800 G
  • Fructose :
    0.080 G
  • Lactose :
    0.790 G
  • Tocopherol, delta :
    2.190 MG
  • Tocotrienol, gamma :
    0.000 MG
  • Tocotrienol, delta :
    0.000 MG
  • Folate, total :
    48.000 UG
  • Vitamin K (Dihydrophylloquinone) :
    21.700 UG
  • Folate, food :
    8.000 UG
  • Tryptophan :
    0.163 G
  • Threonine :
    0.500 G
  • Methionine :
    0.295 G
  • Phenylalanine :
    0.561 G
  • Tyrosine :
    0.393 G
  • Alanine :
    0.528 G
  • Glutamic acid :
    2.250 G
  • Glycine :
    0.431 G
  • Proline :
    0.788 G
  • Retinol :
    75.000 UG
  • SFA 8:0 :
    0.062 G
  • SFA 12:0 :
    0.085 G
  • SFA 14:0 :
    0.347 G
  • PUFA 22:6 n-3 (DHA) :
    0.052 G
  • SFA 22:0 :
    0.022 G
  • MUFA 16:1 :
    0.212 G
  • PUFA 20:5 n-3 (EPA) :
    0.000 G
  • PUFA 22:5 n-3 (DPA) :
    0.022 G
  • SFA 17:0 :
    0.037 G
  • SFA 24:0 :
    0.027 G
  • MUFA 17:1 :
    0.000 G
  • MUFA 15:1 :
    0.000 G
  • Galactose :
    0.000 G
  • Copper, Cu :
    0.273 MG
  • Manganese, Mn :
    0.136 MG
  • SFA 20:0 :
    0.030 G
  • MUFA 18:1 :
    7.780 G
  • PUFA 18:2 :
    1.570 G
  • PUFA 18:3 :
    0.097 G
  • PUFA 20:4 :
    0.062 G
  • PUFA 18:4 :
    0.042 G
  • MUFA 20:1 :
    0.047 G
  • MUFA 22:1 :
    0.000 G
  • SFA 15:0 :
    0.035 G
  • PUFA 20:2 n-6 c,c :
    0.075 G
  • PUFA 20:3 :
    0.002 G
  • SFA 10:0 :
    0.072 G
  • SFA 16:0 :
    3.060 G
  • SFA 18:0 :
    1.840 G
  • Isoleucine :
    0.515 G
  • Leucine :
    0.931 G
  • Lysine :
    0.695 G
  • Cystine :
    0.208 G
  • Valine :
    0.636 G
  • Arginine :
    0.590 G
  • Histidine :
    0.303 G
  • Aspartic acid :
    1.000 G
  • Serine :
    0.696 G
  • Folic acid :
    39.000 UG
  • Sucrose :
    0.500 G
  • Glucose :
    0.170 G
  • Maltose :
    0.200 G
  • Tocopherol, beta :
    0.040 MG
  • Tocopherol, gamma :
    4.390 MG
  • Tocotrienol, alpha :
    0.000 MG
  • Tocotrienol, beta :
    0.000 MG
  • Pantothenic acid :
    0.772 MG
  • Selenium, Se :
    23.300 UG
  • Betaine :
    11.300 MG
  • Choline, total :
    127.000 MG
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