Nutrition Facts: Sauce, steak, tomato based

Below, you'll find the Nutrition Facts panel for Sauce, steak, tomato based. The Nutrition Facts panel offers a clear breakdown of Sauce, steak, tomato based nutritional information, including calories, fat, protein, carbohydrates, and essential vitamins and minerals. This nutrition information comes from the USDA and is designed to help consumers make informed dietary choices, whether you're tracking macronutrients, limiting sodium, or looking for high-fiber options. This nutritional data for Sauce, steak, tomato based is based on a standard serving size and the Nutrition Facts panel and complies with FDA labeling guidelines, ensuring nutritional accuracy and transparency.

Sauce, steak, tomato based Source of Calories

Source of Calories
Total Fat: 1.0%
Total Carbohydrates: 93.7%
Total Protein: 5.3%
BlueberryPie
Nutrition Facts
Sauce, steak, tomato based
Serving size 1 x 100 grams (100g)
Amount Per Serving
Calories
95
% Daily Value*
Total lipid (fat): 0.230 g
Fatty acids, total monounsaturated: 0.000 g
Fatty acids, total polyunsaturated: 0.000 g
Cholesterol: 0.000 mg
Fatty acids, total saturated: 0.000 g
Carbohydrate, by difference: 22.000 g
Energy: 95.000 kcal
Water: 71.000 g
Sugars, total: 9.820 g
Protein: 1.250 g
Fiber, total dietary: 1.500 g
Vitamin E (alpha-tocopherol): 1.160 mg
Vitamin D: 0.000 IU
Niacin: 0.913 mg
Vitamin B-6: 0.105 mg
Folate, DFE: 8.000 µg
Vitamin A, IU: 295.000 IU
Vitamin A, RAE: 15.000 µg
Vitamin D (D2 + D3): 0.000 µg
Vitamin C, total ascorbic acid: 6.800 mg
Thiamin: 0.034 mg
Riboflavin: 0.054 mg
Vitamin B-12: 0.000 µg
Vitamin K (phylloquinone): 2.200 µg

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Nutrition Facts Serving Size
Quantity
Unit

Ingredient Info

Brand: None specified
Data source: USDA database (NBD ID: 171825)
Data source attachment: None specified
Ingredient statement: Sauce

Detailed Nutritional Information Breakdown for Sauce, steak, tomato based, Raw

To help you make even more informed choices, in addition to the Nutrition Facts panel, here is even more detailed nutritional information about Sauce, steak, tomato based, Raw. Alongside standard nutritional information found in the Nutrition Facts panel like calories, fat, protein, and carbohydrates, here is more detailed nutrition info—including added sugars, fiber, vitamins, minerals, and micronutrients —so you get a complete picture.
marketingimg
Here is a detailed nutrition breakdown for Sauce, steak, tomato based

Detailed Nutrition Facts

Vitamins
  • Vitamin E (alpha-tocopherol) :
    1.160 mg
  • Vitamin D :
    0.000 IU
  • Niacin :
    0.913 mg
  • Vitamin B-6 :
    0.105 mg
  • Folate, DFE :
    8.000 µg
  • Vitamin A, IU :
    295.000 IU
  • Vitamin A, RAE :
    15.000 µg
  • Vitamin D (D2 + D3) :
    0.000 µg
  • Vitamin C, total ascorbic acid :
    6.800 mg
  • Thiamin :
    0.034 mg
  • Riboflavin :
    0.054 mg
  • Vitamin B-12 :
    0.000 µg
  • Vitamin K (phylloquinone) :
    2.200 µg
Minerals
  • Calcium, Ca :
    19.000 mg
  • Potassium, K :
    312.000 mg
  • Zinc, Zn :
    0.340 mg
  • Iron, Fe :
    1.370 mg
  • Magnesium, Mg :
    17.000 mg
  • Phosphorus, P :
    33.000 mg
  • Sodium, Na :
    1,650.000 mg
Liquids
  • Fatty acids, total monounsaturated :
    0.000 g
  • Fatty acids, total polyunsaturated :
    0.000 g
  • Cholesterol :
    0.000 mg
  • Fatty acids, total saturated :
    0.000 g
Proximates
  • Total lipid (fat) :
    0.230 g
  • Carbohydrate, by difference :
    22.000 g
  • Energy :
    95.000 kcal
  • Water :
    71.000 g
  • Sugars, total :
    9.820 g
  • Protein :
    1.250 g
  • Fiber, total dietary :
    1.500 g
Others
  • Theobromine :
    0.000 MG
  • Selenium, Se :
    0.800 UG
  • Lutein + zeaxanthin :
    0.000 UG
  • Choline, total :
    11.500 MG
  • Folic acid :
    0.000 UG
  • Vitamin E, added :
    0.000 MG
  • SFA 4:0 :
    0.000 G
  • SFA 6:0 :
    0.000 G
  • SFA 10:0 :
    0.000 G
  • SFA 16:0 :
    0.000 G
  • SFA 18:0 :
    0.000 G
  • MUFA 18:1 :
    0.000 G
  • PUFA 18:2 :
    0.000 G
  • PUFA 18:3 :
    0.000 G
  • PUFA 20:4 :
    0.000 G
  • PUFA 18:4 :
    0.000 G
  • MUFA 20:1 :
    0.000 G
  • MUFA 22:1 :
    0.000 G
  • Ash :
    5.080 G
  • Alcohol, ethyl :
    0.000 G
  • Energy :
    398.000 kJ
  • Copper, Cu :
    0.189 MG
  • Manganese, Mn :
    0.174 MG
  • Retinol :
    0.000 UG
  • Carotene, beta :
    177.000 UG
  • Carotene, alpha :
    0.000 UG
  • Cryptoxanthin, beta :
    0.000 UG
  • Lycopene :
    12,600.000 UG
  • Folate, total :
    8.000 UG
  • Folate, food :
    8.000 UG
  • Vitamin B-12, added :
    0.000 UG
  • SFA 8:0 :
    0.000 G
  • SFA 12:0 :
    0.000 G
  • SFA 14:0 :
    0.000 G
  • PUFA 22:6 n-3 (DHA) :
    0.000 G
  • MUFA 16:1 :
    0.000 G
  • PUFA 20:5 n-3 (EPA) :
    0.000 G
  • PUFA 22:5 n-3 (DPA) :
    0.000 G
marketingimg marketingimg2