Nutrition Facts: Potatoes, scalloped, home-prepared with butter

Below, you'll find the Nutrition Facts panel for Potatoes, scalloped, home-prepared with butter. The Nutrition Facts panel offers a clear breakdown of Potatoes, scalloped, home-prepared with butter nutritional information, including calories, fat, protein, carbohydrates, and essential vitamins and minerals. This nutrition information comes from the USDA and is designed to help consumers make informed dietary choices, whether you're tracking macronutrients, limiting sodium, or looking for high-fiber options. This nutritional data for Potatoes, scalloped, home-prepared with butter is based on a standard serving size and the Nutrition Facts panel and complies with FDA labeling guidelines, ensuring nutritional accuracy and transparency.

Potatoes, scalloped, home-prepared with butter Source of Calories

Source of Calories
Total Fat: 21.2%
Total Carbohydrates: 62.2%
Total Protein: 16.5%
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Nutrition Facts
Potatoes, scalloped, home-prepared with butter
Serving size 1 x 100 grams (100g)
Amount Per Serving
Calories
88
% Daily Value*
Carbohydrate, by difference: 10.800 g
Energy: 88.000 kcal
Protein: 2.870 g
Fiber, total dietary: 1.900 g
Total lipid (fat): 3.680 g
Cholesterol: 12.000 mg
Fatty acids, total saturated: 2.260 g
Fatty acids, total monounsaturated: 1.040 g
Fatty acids, total polyunsaturated: 0.166 g
Water: 80.900 g
Folate, DFE: 13.000 µg
Vitamin D: 0.000 IU
Vitamin C, total ascorbic acid: 10.600 mg
Thiamin: 0.069 mg
Riboflavin: 0.092 mg
Vitamin A, IU: 135.000 IU
Vitamin B-12: 0.000 µg
Niacin: 1.050 mg
Vitamin B-6: 0.178 mg
Vitamin D (D2 + D3): 0.000 µg

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Nutrition Facts Serving Size
Quantity
Unit

Ingredient Info

Brand: None specified
Data source: USDA database (NBD ID: 170038)
Data source attachment: None specified
Ingredient statement: Potatoes

Detailed Nutritional Information Breakdown for Potatoes, scalloped, home-prepared with butter, Raw

To help you make even more informed choices, in addition to the Nutrition Facts panel, here is even more detailed nutritional information about Potatoes, scalloped, home-prepared with butter, Raw. Alongside standard nutritional information found in the Nutrition Facts panel like calories, fat, protein, and carbohydrates, here is more detailed nutrition info—including added sugars, fiber, vitamins, minerals, and micronutrients —so you get a complete picture.
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Here is a detailed nutrition breakdown for Potatoes, scalloped, home-prepared with butter

Detailed Nutrition Facts

Vitamins
  • Folate, DFE :
    13.000 µg
  • Vitamin D :
    0.000 IU
  • Vitamin C, total ascorbic acid :
    10.600 mg
  • Thiamin :
    0.069 mg
  • Riboflavin :
    0.092 mg
  • Vitamin A, IU :
    135.000 IU
  • Vitamin B-12 :
    0.000 µg
  • Niacin :
    1.050 mg
  • Vitamin B-6 :
    0.178 mg
  • Vitamin D (D2 + D3) :
    0.000 µg
Minerals
  • Iron, Fe :
    0.570 mg
  • Magnesium, Mg :
    19.000 mg
  • Phosphorus, P :
    63.000 mg
  • Sodium, Na :
    335.000 mg
  • Calcium, Ca :
    57.000 mg
  • Potassium, K :
    378.000 mg
  • Zinc, Zn :
    0.400 mg
Liquids
  • Cholesterol :
    12.000 mg
  • Fatty acids, total saturated :
    2.260 g
  • Fatty acids, total monounsaturated :
    1.040 g
  • Fatty acids, total polyunsaturated :
    0.166 g
Proximates
  • Carbohydrate, by difference :
    10.800 g
  • Energy :
    88.000 kcal
  • Protein :
    2.870 g
  • Fiber, total dietary :
    1.900 g
  • Total lipid (fat) :
    3.680 g
  • Water :
    80.900 g
Others
  • Energy :
    367.000 kJ
  • Fluoride, F :
    31.500 UG
  • Folic acid :
    2.000 UG
  • Ash :
    1.730 G
  • Copper, Cu :
    0.163 MG
  • Manganese, Mn :
    0.166 MG
  • Folate, food :
    9.000 UG
  • Tryptophan :
    0.042 G
  • Threonine :
    0.115 G
  • Methionine :
    0.058 G
  • Phenylalanine :
    0.135 G
  • Tyrosine :
    0.121 G
  • Alanine :
    0.094 G
  • Glutamic acid :
    0.579 G
  • Glycine :
    0.076 G
  • Proline :
    0.202 G
  • SFA 8:0 :
    0.040 G
  • SFA 12:0 :
    0.103 G
  • SFA 14:0 :
    0.362 G
  • MUFA 16:1 :
    0.080 G
  • Pantothenic acid :
    0.514 MG
  • Isoleucine :
    0.144 G
  • Leucine :
    0.225 G
  • Lysine :
    0.192 G
  • Cystine :
    0.034 G
  • Valine :
    0.174 G
  • Arginine :
    0.118 G
  • Histidine :
    0.070 G
  • Aspartic acid :
    0.442 G
  • Serine :
    0.142 G
  • SFA 4:0 :
    0.116 G
  • SFA 6:0 :
    0.069 G
  • SFA 10:0 :
    0.091 G
  • SFA 16:0 :
    0.958 G
  • SFA 18:0 :
    0.440 G
  • MUFA 18:1 :
    0.904 G
  • PUFA 18:2 :
    0.105 G
  • PUFA 18:3 :
    0.061 G
  • Folate, total :
    11.000 UG
  • Selenium, Se :
    1.600 UG
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