Nutrition Facts: Peppered loaf, pork, beef

Below, you'll find the Nutrition Facts panel for Peppered loaf, pork, beef. The Nutrition Facts panel offers a clear breakdown of Peppered loaf, pork, beef nutritional information, including calories, fat, protein, carbohydrates, and essential vitamins and minerals. This nutrition information comes from the USDA and is designed to help consumers make informed dietary choices, whether you're tracking macronutrients, limiting sodium, or looking for high-fiber options. This nutritional data for Peppered loaf, pork, beef is based on a standard serving size and the Nutrition Facts panel and complies with FDA labeling guidelines, ensuring nutritional accuracy and transparency.

Peppered loaf, pork, beef Source of Calories

Source of Calories
Total Fat: 22.6%
Total Carbohydrates: 16.1%
Total Protein: 61.3%
Nutrition Facts
Peppered loaf, pork, beef
Serving size 1 x 100 grams (100g)
Amount Per Serving
Calories
149
% Daily Value*
Sugars, total: 4.610 g
Total lipid (fat): 6.370 g
Cholesterol: 46.000 mg
Fatty acids, total saturated: 2.280 g
Fatty acids, total monounsaturated: 3.000 g
Fatty acids, total polyunsaturated: 0.500 g
Water: 67.400 g
Protein: 17.300 g
Fiber, total dietary: 0.000 g
Energy: 149.000 kcal
Carbohydrate, by difference: 4.530 g
Folate, DFE: 2.000 µg
Niacin: 3.080 mg
Vitamin B-6: 0.270 mg
Vitamin A, IU: 0.000 IU
Vitamin C, total ascorbic acid: 0.000 mg
Thiamin: 0.380 mg
Riboflavin: 0.300 mg
Vitamin B-12: 1.960 µg
Vitamin K (phylloquinone): 1.600 µg
Vitamin D: 32.000 IU
Vitamin A, RAE: 0.000 µg
Vitamin E (alpha-tocopherol): 0.220 mg
Vitamin D (D2 + D3): 0.800 µg

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Nutrition Facts Serving Size
Quantity
Unit

Ingredient Info

Brand: None specified
Data source: USDA database (NBD ID: 174574)
Data source attachment: None specified
Ingredient statement: Peppered

Detailed Nutritional Information Breakdown for Peppered loaf, pork, beef, Raw

To help you make even more informed choices, in addition to the Nutrition Facts panel, here is even more detailed nutritional information about Peppered loaf, pork, beef, Raw. Alongside standard nutritional information found in the Nutrition Facts panel like calories, fat, protein, and carbohydrates, here is more detailed nutrition info—including added sugars, fiber, vitamins, minerals, and micronutrients —so you get a complete picture.
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Here is a detailed nutrition breakdown for Peppered loaf, pork, beef

Detailed Nutrition Facts

Vitamins
  • Folate, DFE :
    2.000 µg
  • Niacin :
    3.080 mg
  • Vitamin B-6 :
    0.270 mg
  • Vitamin A, IU :
    0.000 IU
  • Vitamin C, total ascorbic acid :
    0.000 mg
  • Thiamin :
    0.380 mg
  • Riboflavin :
    0.300 mg
  • Vitamin B-12 :
    1.960 µg
  • Vitamin K (phylloquinone) :
    1.600 µg
  • Vitamin D :
    32.000 IU
  • Vitamin A, RAE :
    0.000 µg
  • Vitamin E (alpha-tocopherol) :
    0.220 mg
  • Vitamin D (D2 + D3) :
    0.800 µg
Minerals
  • Calcium, Ca :
    54.000 mg
  • Potassium, K :
    394.000 mg
  • Zinc, Zn :
    3.230 mg
  • Iron, Fe :
    1.070 mg
  • Magnesium, Mg :
    20.000 mg
  • Phosphorus, P :
    170.000 mg
  • Sodium, Na :
    732.000 mg
Liquids
  • Cholesterol :
    46.000 mg
  • Fatty acids, total saturated :
    2.280 g
  • Fatty acids, total monounsaturated :
    3.000 g
  • Fatty acids, total polyunsaturated :
    0.500 g
Proximates
  • Sugars, total :
    4.610 g
  • Total lipid (fat) :
    6.370 g
  • Water :
    67.400 g
  • Protein :
    17.300 g
  • Fiber, total dietary :
    0.000 g
  • Energy :
    149.000 kcal
  • Carbohydrate, by difference :
    4.530 g
Others
  • Theobromine :
    0.000 MG
  • Folic acid :
    0.000 UG
  • Betaine :
    6.500 MG
  • Choline, total :
    73.000 MG
  • Pantothenic acid :
    0.530 MG
  • Selenium, Se :
    11.300 UG
  • SFA 4:0 :
    0.000 G
  • SFA 6:0 :
    0.000 G
  • SFA 10:0 :
    0.030 G
  • SFA 16:0 :
    1.360 G
  • SFA 18:0 :
    0.790 G
  • MUFA 18:1 :
    2.720 G
  • PUFA 18:2 :
    0.430 G
  • PUFA 18:3 :
    0.070 G
  • PUFA 20:4 :
    0.000 G
  • PUFA 18:4 :
    0.000 G
  • MUFA 20:1 :
    0.000 G
  • MUFA 22:1 :
    0.000 G
  • Ash :
    4.400 G
  • Alcohol, ethyl :
    0.000 G
  • Copper, Cu :
    0.120 MG
  • Manganese, Mn :
    0.060 MG
  • Folate, total :
    2.000 UG
  • SFA 8:0 :
    0.000 G
  • SFA 12:0 :
    0.010 G
  • SFA 14:0 :
    0.090 G
  • PUFA 22:6 n-3 (DHA) :
    0.000 G
  • MUFA 16:1 :
    0.280 G
  • PUFA 20:5 n-3 (EPA) :
    0.000 G
  • PUFA 22:5 n-3 (DPA) :
    0.000 G
  • Lutein + zeaxanthin :
    0.000 UG
  • Carotene, beta :
    0.000 UG
  • Carotene, alpha :
    0.000 UG
  • Retinol :
    0.000 UG
  • Cryptoxanthin, beta :
    0.000 UG
  • Lycopene :
    0.000 UG
  • Folate, food :
    2.000 UG
  • Energy :
    624.000 kJ
  • Vitamin E, added :
    0.000 MG
  • Vitamin B-12, added :
    0.000 UG