Nutrition Facts: Cream substitute, powdered

Below, you'll find the Nutrition Facts panel for Cream substitute, powdered. The Nutrition Facts panel offers a clear breakdown of Cream substitute, powdered nutritional information, including calories, fat, protein, carbohydrates, and essential vitamins and minerals. This nutrition information comes from the USDA and is designed to help consumers make informed dietary choices, whether you're tracking macronutrients, limiting sodium, or looking for high-fiber options. This nutritional data for Cream substitute, powdered is based on a standard serving size and the Nutrition Facts panel and complies with FDA labeling guidelines, ensuring nutritional accuracy and transparency.

Cream substitute, powdered Source of Calories

Source of Calories
Total Fat: 34.7%
Total Carbohydrates: 62.6%
Total Protein: 2.6%
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Nutrition Facts
Cream substitute, powdered
Serving size 1 x 100 grams (100g)
Amount Per Serving
Calories
529
% Daily Value*
Total lipid (fat): 32.900 g
Fatty acids, total monounsaturated: 9.800 g
Fatty acids, total polyunsaturated: 0.408 g
Fatty acids, total saturated: 19.100 g
Cholesterol: 0.000 mg
Carbohydrate, by difference: 59.300 g
Energy: 529.000 kcal
Water: 2.980 g
Sugars, total: 7.770 g
Protein: 2.480 g
Fiber, total dietary: 0.000 g
Vitamin D: 0.000 IU
Vitamin E (alpha-tocopherol): 1.260 mg
Vitamin A, IU: 0.000 IU
Riboflavin: 0.000 mg
Vitamin K (phylloquinone): 1.700 µg
Vitamin A, RAE: 0.000 µg
Vitamin B-12: 0.000 µg
Vitamin C, total ascorbic acid: 0.000 mg
Thiamin: 0.000 mg
Vitamin B-6: 0.000 mg
Niacin: 0.000 mg
Vitamin D (D2 + D3): 0.000 µg
Folate, DFE: 0.000 µg

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Nutrition Facts Serving Size
Quantity
Unit

Ingredient Info

Brand: None specified
Data source: USDA database (NBD ID: 171263)
Data source attachment: None specified
Ingredient statement: Cream

Detailed Nutritional Information Breakdown for Cream substitute, powdered, Raw

To help you make even more informed choices, in addition to the Nutrition Facts panel, here is even more detailed nutritional information about Cream substitute, powdered, Raw. Alongside standard nutritional information found in the Nutrition Facts panel like calories, fat, protein, and carbohydrates, here is more detailed nutrition info—including added sugars, fiber, vitamins, minerals, and micronutrients —so you get a complete picture.
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Here is a detailed nutrition breakdown for Cream substitute, powdered

Detailed Nutrition Facts

Vitamins
  • Vitamin D :
    0.000 IU
  • Vitamin E (alpha-tocopherol) :
    1.260 mg
  • Vitamin A, IU :
    0.000 IU
  • Riboflavin :
    0.000 mg
  • Vitamin K (phylloquinone) :
    1.700 µg
  • Vitamin A, RAE :
    0.000 µg
  • Vitamin B-12 :
    0.000 µg
  • Vitamin C, total ascorbic acid :
    0.000 mg
  • Thiamin :
    0.000 mg
  • Vitamin B-6 :
    0.000 mg
  • Niacin :
    0.000 mg
  • Vitamin D (D2 + D3) :
    0.000 µg
  • Folate, DFE :
    0.000 µg
Minerals
  • Calcium, Ca :
    2.000 mg
  • Potassium, K :
    669.000 mg
  • Zinc, Zn :
    0.070 mg
  • Iron, Fe :
    0.260 mg
  • Magnesium, Mg :
    1.000 mg
  • Phosphorus, P :
    288.000 mg
  • Sodium, Na :
    124.000 mg
Liquids
  • Fatty acids, total monounsaturated :
    9.800 g
  • Fatty acids, total polyunsaturated :
    0.408 g
  • Fatty acids, total saturated :
    19.100 g
  • Cholesterol :
    0.000 mg
Proximates
  • Total lipid (fat) :
    32.900 g
  • Carbohydrate, by difference :
    59.300 g
  • Energy :
    529.000 kcal
  • Water :
    2.980 g
  • Sugars, total :
    7.770 g
  • Protein :
    2.480 g
  • Fiber, total dietary :
    0.000 g
Others
  • Folic acid :
    0.000 UG
  • PUFA 22:6 n-3 (DHA) :
    0.000 G
  • PUFA 20:5 n-3 (EPA) :
    0.000 G
  • PUFA 22:5 n-3 (DPA) :
    0.000 G
  • PUFA 18:4 :
    0.000 G
  • MUFA 22:1 :
    0.000 G
  • SFA 15:0 :
    0.007 G
  • TFA 18:1 t :
    5.360 G
  • TFA 22:1 t :
    0.000 G
  • TFA 18:2 t not further defined :
    0.179 G
  • PUFA 18:2 CLAs :
    0.003 G
  • PUFA 20:2 n-6 c,c :
    0.000 G
  • MUFA 16:1 c :
    0.004 G
  • PUFA 18:3 n-6 c,c,c :
    0.005 G
  • PUFA 20:3 :
    0.000 G
  • Fatty acids, total trans-polyenoic :
    0.182 G
  • PUFA 20:3 n-6 :
    0.000 G
  • MUFA 20:1 :
    0.019 G
  • SFA 4:0 :
    0.006 G
  • SFA 6:0 :
    0.094 G
  • SFA 10:0 :
    0.879 G
  • SFA 16:0 :
    3.150 G
  • SFA 18:0 :
    4.290 G
  • SFA 20:0 :
    0.081 G
  • MUFA 18:1 :
    9.770 G
  • PUFA 18:2 :
    0.382 G
  • PUFA 18:3 :
    0.026 G
  • Vitamin K (Menaquinone-4) :
    0.000 UG
  • Tocopherol, beta :
    0.160 MG
  • Tocopherol, gamma :
    10.300 MG
  • Pantothenic acid :
    0.117 MG
  • Sucrose :
    0.000 G
  • Glucose :
    3.520 G
  • Maltose :
    3.670 G
  • Selenium, Se :
    0.000 UG
  • SFA 17:0 :
    0.020 G
  • SFA 24:0 :
    0.022 G
  • TFA 16:1 t :
    0.002 G
  • MUFA 24:1 c :
    0.000 G
  • MUFA 18:1 c :
    4.410 G
  • PUFA 18:2 n-6 c,c :
    0.200 G
  • MUFA 22:1 c :
    0.000 G
  • MUFA 17:1 :
    0.003 G
  • Fatty acids, total trans-monoenoic :
    5.360 G
  • MUFA 15:1 :
    0.000 G
  • PUFA 18:3 n-3 c,c,c (ALA) :
    0.019 G
  • PUFA 20:3 n-3 :
    0.000 G
  • PUFA 18:3i :
    0.003 G
  • PUFA 22:4 :
    0.000 G
  • Ash :
    2.340 G
  • Fructose :
    0.570 G
  • Lactose :
    0.000 G
  • Copper, Cu :
    0.018 MG
  • Manganese, Mn :
    0.011 MG
  • SFA 22:0 :
    0.052 G
  • MUFA 14:1 :
    0.000 G
  • MUFA 16:1 :
    0.006 G
  • Vitamin K (Dihydrophylloquinone) :
    68.200 UG
  • Fatty acids, total trans :
    5.540 G
  • SFA 8:0 :
    1.120 G
  • SFA 12:0 :
    6.760 G
  • SFA 14:0 :
    2.670 G
  • Carotene, beta :
    0.000 UG
  • Energy :
    2,220.000 kJ
  • Galactose :
    0.000 G
  • Tocopherol, delta :
    3.550 MG
  • Fluoride, F :
    112.000 UG
  • Alcohol, ethyl :
    0.000 G
  • Retinol :
    0.000 UG
  • Vitamin E, added :
    0.000 MG
  • Vitamin B-12, added :
    0.000 UG
  • Folate, total :
    0.000 UG
  • Tryptophan :
    0.066 G
  • Threonine :
    0.203 G
  • Methionine :
    0.145 G
  • Phenylalanine :
    0.257 G
  • Tyrosine :
    0.274 G
  • Alanine :
    0.150 G
  • Glutamic acid :
    1.090 G
  • Glycine :
    0.096 G
  • Proline :
    0.540 G
  • Phytosterols :
    32.000 MG
  • Histidine :
    0.142 G
  • Aspartic acid :
    0.339 G
  • Serine :
    0.295 G
  • PUFA 20:4 :
    0.000 G
  • Isoleucine :
    0.294 G
  • Leucine :
    0.473 G
  • Lysine :
    0.385 G
  • Cystine :
    0.021 G
  • Valine :
    0.343 G
  • Arginine :
    0.190 G
  • Cryptoxanthin, beta :
    0.000 UG
  • Lycopene :
    0.000 UG
  • Carotene, alpha :
    0.000 UG
  • Theobromine :
    0.000 MG
  • Lutein + zeaxanthin :
    0.000 UG
  • Choline, total :
    2.300 MG
  • Tocotrienol, alpha :
    0.000 MG
  • Tocotrienol, beta :
    0.000 MG
  • Betaine :
    0.100 MG
  • Tocotrienol, gamma :
    0.000 MG
  • Tocotrienol, delta :
    0.000 MG
  • Folate, food :
    0.000 UG
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