Nutrition Facts: Chicken, broilers or fryers, drumstick, meat and skin, raw

Below, you'll find the Nutrition Facts panel for Chicken, broilers or fryers, drumstick, meat and skin, raw. The Nutrition Facts panel offers a clear breakdown of Chicken, broilers or fryers, drumstick, meat and skin, raw nutritional information, including calories, fat, protein, carbohydrates, and essential vitamins and minerals. This nutrition information comes from the USDA and is designed to help consumers make informed dietary choices, whether you're tracking macronutrients, limiting sodium, or looking for high-fiber options. This nutritional data for Chicken, broilers or fryers, drumstick, meat and skin, raw is based on a standard serving size and the Nutrition Facts panel and complies with FDA labeling guidelines, ensuring nutritional accuracy and transparency.

Chicken, broilers or fryers, drumstick, meat and skin, raw Source of Calories

Source of Calories
Total Fat: 33.6%
Total Carbohydrates: 0.4%
Total Protein: 66.0%
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Nutrition Facts
Chicken, broilers or fryers, drumstick, meat and skin, raw
Serving size 1 x 100 grams (100g)
Amount Per Serving
Calories
161
% Daily Value*
Total lipid (fat): 9.200 g
Fatty acids, total monounsaturated: 3.720 g
Fatty acids, total polyunsaturated: 1.960 g
Fatty acids, total saturated: 2.460 g
Cholesterol: 92.000 mg
Energy: 161.000 kcal
Protein: 18.100 g
Fiber, total dietary: 0.000 g
Sugars, total: 0.000 g
Water: 72.500 g
Carbohydrate, by difference: 0.110 g
Vitamin B-6: 0.345 mg
Niacin: 4.840 mg
Thiamin: 0.083 mg
Riboflavin: 0.195 mg
Vitamin B-12: 0.530 µg
Vitamin C, total ascorbic acid: 0.000 mg
Vitamin K (phylloquinone): 2.500 µg
Folate, DFE: 3.000 µg
Vitamin D: 2.000 IU
Vitamin E (alpha-tocopherol): 0.190 mg
Vitamin D (D2 + D3): 0.100 µg
Vitamin A, IU: 46.000 IU
Vitamin A, RAE: 14.000 µg

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Nutrition Facts Serving Size
Quantity
Unit

Ingredient Info

Brand: None specified
Data source: USDA database (NBD ID: 172373)
Data source attachment: None specified
Ingredient statement: Chicken

Detailed Nutritional Information Breakdown for Chicken, broilers or fryers, drumstick, meat and skin, raw, Raw

To help you make even more informed choices, in addition to the Nutrition Facts panel, here is even more detailed nutritional information about Chicken, broilers or fryers, drumstick, meat and skin, raw, Raw. Alongside standard nutritional information found in the Nutrition Facts panel like calories, fat, protein, and carbohydrates, here is more detailed nutrition info—including added sugars, fiber, vitamins, minerals, and micronutrients —so you get a complete picture.
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Here is a detailed nutrition breakdown for Chicken, broilers or fryers, drumstick, meat and skin, raw

Detailed Nutrition Facts

Vitamins
  • Vitamin B-6 :
    0.345 mg
  • Niacin :
    4.840 mg
  • Thiamin :
    0.083 mg
  • Riboflavin :
    0.195 mg
  • Vitamin B-12 :
    0.530 µg
  • Vitamin C, total ascorbic acid :
    0.000 mg
  • Vitamin K (phylloquinone) :
    2.500 µg
  • Folate, DFE :
    3.000 µg
  • Vitamin D :
    2.000 IU
  • Vitamin E (alpha-tocopherol) :
    0.190 mg
  • Vitamin D (D2 + D3) :
    0.100 µg
  • Vitamin A, IU :
    46.000 IU
  • Vitamin A, RAE :
    14.000 µg
Minerals
  • Calcium, Ca :
    8.000 mg
  • Potassium, K :
    211.000 mg
  • Zinc, Zn :
    1.860 mg
  • Iron, Fe :
    0.710 mg
  • Magnesium, Mg :
    18.000 mg
  • Phosphorus, P :
    163.000 mg
  • Sodium, Na :
    106.000 mg
Liquids
  • Fatty acids, total monounsaturated :
    3.720 g
  • Fatty acids, total polyunsaturated :
    1.960 g
  • Fatty acids, total saturated :
    2.460 g
  • Cholesterol :
    92.000 mg
Proximates
  • Total lipid (fat) :
    9.200 g
  • Energy :
    161.000 kcal
  • Protein :
    18.100 g
  • Fiber, total dietary :
    0.000 g
  • Sugars, total :
    0.000 g
  • Water :
    72.500 g
  • Carbohydrate, by difference :
    0.110 g
Others
  • PUFA 20:3 n-6 :
    0.023 G
  • PUFA 18:2 :
    1.700 G
  • PUFA 18:3 :
    0.088 G
  • PUFA 20:4 :
    0.099 G
  • MUFA 20:1 :
    0.041 G
  • TFA 18:1 t :
    0.030 G
  • PUFA 18:2 CLAs :
    0.010 G
  • MUFA 16:1 c :
    0.531 G
  • PUFA 18:3 n-6 c,c,c :
    0.011 G
  • PUFA 20:3 :
    0.024 G
  • Isoleucine :
    0.838 G
  • Leucine :
    1.500 G
  • Lysine :
    1.660 G
  • Cystine :
    0.207 G
  • Valine :
    0.862 G
  • Arginine :
    1.260 G
  • Histidine :
    0.527 G
  • Aspartic acid :
    1.750 G
  • Serine :
    0.749 G
  • SFA 10:0 :
    0.002 G
  • SFA 16:0 :
    1.880 G
  • SFA 18:0 :
    0.485 G
  • Selenium, Se :
    20.200 UG
  • Fatty acids, total trans-monoenoic :
    0.034 G
  • MUFA 16:1 :
    0.535 G
  • MUFA 24:1 c :
    0.001 G
  • MUFA 18:1 c :
    3.090 G
  • PUFA 18:2 n-6 c,c :
    1.670 G
  • PUFA 18:3 n-3 c,c,c (ALA) :
    0.077 G
  • Tryptophan :
    0.196 G
  • Threonine :
    0.835 G
  • Methionine :
    0.502 G
  • Phenylalanine :
    0.710 G
  • Tyrosine :
    0.661 G
  • Alanine :
    1.090 G
  • Glutamic acid :
    2.900 G
  • Glycine :
    0.936 G
  • Proline :
    0.776 G
  • Fatty acids, total trans :
    0.047 G
  • Copper, Cu :
    0.062 MG
  • Manganese, Mn :
    0.014 MG
  • Ash :
    0.860 G
  • Energy :
    672.000 kJ
  • PUFA 20:3 n-3 :
    0.001 G
  • PUFA 22:4 :
    0.024 G
  • MUFA 22:1 c :
    0.001 G
  • MUFA 17:1 :
    0.008 G
  • PUFA 20:5 n-3 (EPA) :
    0.003 G
  • PUFA 22:5 n-3 (DPA) :
    0.010 G
  • PUFA 22:6 n-3 (DHA) :
    0.007 G
  • SFA 24:0 :
    0.001 G
  • TFA 16:1 t :
    0.004 G
  • MUFA 15:1 :
    0.000 G
  • MUFA 14:1 :
    0.017 G
  • Folate, total :
    3.000 UG
  • SFA 12:0 :
    0.005 G
  • Folate, food :
    3.000 UG
  • Vitamin B-12, added :
    0.000 UG
  • Tocotrienol, delta :
    0.000 MG
  • Cryptoxanthin, beta :
    0.000 UG
  • Lycopene :
    0.000 UG
  • Tocopherol, delta :
    0.000 MG
  • Alcohol, ethyl :
    0.000 G
  • Carotene, beta :
    0.000 UG
  • Carotene, alpha :
    0.000 UG
  • Fatty acids, total trans-polyenoic :
    0.013 G
  • TFA 22:1 t :
    0.000 G
  • TFA 18:2 t not further defined :
    0.013 G
  • SFA 15:0 :
    0.006 G
  • MUFA 22:1 :
    0.001 G
  • PUFA 18:4 :
    0.002 G
  • Tocotrienol, beta :
    0.010 MG
  • Folic acid :
    0.000 UG
  • SFA 20:0 :
    0.006 G
  • Vitamin E, added :
    0.000 MG
  • SFA 4:0 :
    0.001 G
  • SFA 6:0 :
    0.000 G
  • Theobromine :
    0.000 MG
  • Lutein + zeaxanthin :
    102.000 UG
  • Tocopherol, beta :
    0.000 MG
  • Tocopherol, gamma :
    0.080 MG
  • PUFA 20:2 n-6 c,c :
    0.014 G
  • Choline, total :
    52.800 MG
  • Betaine :
    8.700 MG
  • MUFA 18:1 :
    3.120 G
  • Tocotrienol, alpha :
    0.020 MG
  • Pantothenic acid :
    1.030 MG
  • SFA 22:0 :
    0.009 G
  • SFA 17:0 :
    0.010 G
  • SFA 14:0 :
    0.049 G
  • SFA 8:0 :
    0.001 G
  • Tocotrienol, gamma :
    0.020 MG
  • Vitamin D3 (cholecalciferol) :
    0.100 UG
  • Retinol :
    14.000 UG
  • Vitamin K (Dihydrophylloquinone) :
    0.000 UG
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