Nutrition Facts: Apples, dried, sulfured, stewed, without added sugar

Below, you'll find the Nutrition Facts panel for Apples, dried, sulfured, stewed, without added sugar. The Nutrition Facts panel offers a clear breakdown of Apples, dried, sulfured, stewed, without added sugar nutritional information, including calories, fat, protein, carbohydrates, and essential vitamins and minerals. This nutrition information comes from the USDA and is designed to help consumers make informed dietary choices, whether you're tracking macronutrients, limiting sodium, or looking for high-fiber options. This nutritional data for Apples, dried, sulfured, stewed, without added sugar is based on a standard serving size and the Nutrition Facts panel and complies with FDA labeling guidelines, ensuring nutritional accuracy and transparency.

Apples, dried, sulfured, stewed, without added sugar Source of Calories

Source of Calories
Total Fat: 0.4%
Total Carbohydrates: 98.1%
Total Protein: 1.4%
Nutrition Facts
Apples, dried, sulfured, stewed, without added sugar
Serving size 1 x 100 grams (100g)
Amount Per Serving
Calories
57
% Daily Value*
Total lipid (fat): 0.070 g
Fatty acids, total monounsaturated: 0.003 g
Fatty acids, total polyunsaturated: 0.022 g
Cholesterol: 0.000 mg
Fatty acids, total saturated: 0.012 g
Carbohydrate, by difference: 15.300 g
Energy: 57.000 kcal
Water: 84.100 g
Protein: 0.220 g
Fiber, total dietary: 2.000 g
Sugars, total: 13.300 g
Vitamin A, RAE: 1.000 µg
Folate, DFE: 0.000 µg
Vitamin D: 0.000 IU
Niacin: 0.129 mg
Vitamin B-6: 0.050 mg
Vitamin A, IU: 17.000 IU
Vitamin C, total ascorbic acid: 1.000 mg
Thiamin: 0.006 mg
Riboflavin: 0.019 mg
Vitamin B-12: 0.000 µg
Vitamin E (alpha-tocopherol): 0.120 mg
Vitamin K (phylloquinone): 0.700 µg
Vitamin D (D2 + D3): 0.000 µg

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Nutrition Facts Serving Size
Quantity
Unit

Ingredient Info

Brand: None specified
Data source: USDA database (NBD ID: 171692)
Data source attachment: None specified
Ingredient statement: Apples

Detailed Nutritional Information Breakdown for Apples, dried, sulfured, stewed, without added sugar, Raw

To help you make even more informed choices, in addition to the Nutrition Facts panel, here is even more detailed nutritional information about Apples, dried, sulfured, stewed, without added sugar, Raw. Alongside standard nutritional information found in the Nutrition Facts panel like calories, fat, protein, and carbohydrates, here is more detailed nutrition info—including added sugars, fiber, vitamins, minerals, and micronutrients —so you get a complete picture.
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Here is a detailed nutrition breakdown for Apples, dried, sulfured, stewed, without added sugar

Detailed Nutrition Facts

Vitamins
  • Vitamin A, RAE :
    1.000 µg
  • Folate, DFE :
    0.000 µg
  • Vitamin D :
    0.000 IU
  • Niacin :
    0.129 mg
  • Vitamin B-6 :
    0.050 mg
  • Vitamin A, IU :
    17.000 IU
  • Vitamin C, total ascorbic acid :
    1.000 mg
  • Thiamin :
    0.006 mg
  • Riboflavin :
    0.019 mg
  • Vitamin B-12 :
    0.000 µg
  • Vitamin E (alpha-tocopherol) :
    0.120 mg
  • Vitamin K (phylloquinone) :
    0.700 µg
  • Vitamin D (D2 + D3) :
    0.000 µg
Minerals
  • Calcium, Ca :
    3.000 mg
  • Potassium, K :
    105.000 mg
  • Zinc, Zn :
    0.050 mg
  • Iron, Fe :
    0.330 mg
  • Magnesium, Mg :
    4.000 mg
  • Phosphorus, P :
    9.000 mg
  • Sodium, Na :
    20.000 mg
Liquids
  • Fatty acids, total monounsaturated :
    0.003 g
  • Fatty acids, total polyunsaturated :
    0.022 g
  • Cholesterol :
    0.000 mg
  • Fatty acids, total saturated :
    0.012 g
Proximates
  • Total lipid (fat) :
    0.070 g
  • Carbohydrate, by difference :
    15.300 g
  • Energy :
    57.000 kcal
  • Water :
    84.100 g
  • Protein :
    0.220 g
  • Fiber, total dietary :
    2.000 g
  • Sugars, total :
    13.300 g
Others
  • Folic acid :
    0.000 UG
  • Energy :
    238.000 kJ
  • Folate, food :
    0.000 UG
  • Choline, total :
    3.800 MG
  • SFA 4:0 :
    0.000 G
  • SFA 6:0 :
    0.000 G
  • SFA 10:0 :
    0.000 G
  • PUFA 20:4 :
    0.000 G
  • PUFA 18:4 :
    0.000 G
  • MUFA 20:1 :
    0.000 G
  • MUFA 22:1 :
    0.000 G
  • SFA 8:0 :
    0.000 G
  • SFA 12:0 :
    0.000 G
  • SFA 14:0 :
    0.000 G
  • PUFA 22:6 n-3 (DHA) :
    0.000 G
  • MUFA 16:1 :
    0.000 G
  • PUFA 20:5 n-3 (EPA) :
    0.000 G
  • PUFA 22:5 n-3 (DPA) :
    0.000 G
  • Alcohol, ethyl :
    0.000 G
  • Retinol :
    0.000 UG
  • Pantothenic acid :
    0.057 MG
  • SFA 16:0 :
    0.010 G
  • SFA 18:0 :
    0.002 G
  • MUFA 18:1 :
    0.003 G
  • PUFA 18:2 :
    0.018 G
  • PUFA 18:3 :
    0.004 G
  • Isoleucine :
    0.008 G
  • Leucine :
    0.013 G
  • Lysine :
    0.013 G
  • Cystine :
    0.003 G
  • Valine :
    0.010 G
  • Arginine :
    0.007 G
  • Histidine :
    0.003 G
  • Aspartic acid :
    0.037 G
  • Serine :
    0.009 G
  • Ash :
    0.260 G
  • Copper, Cu :
    0.044 MG
  • Manganese, Mn :
    0.021 MG
  • Folate, total :
    0.000 UG
  • Tryptophan :
    0.002 G
  • Threonine :
    0.008 G
  • Methionine :
    0.002 G
  • Phenylalanine :
    0.006 G
  • Tyrosine :
    0.004 G
  • Alanine :
    0.008 G
  • Glutamic acid :
    0.022 G
  • Glycine :
    0.008 G
  • Proline :
    0.007 G
  • Vitamin E, added :
    0.000 MG
  • Vitamin B-12, added :
    0.000 UG
  • Lutein + zeaxanthin :
    4.000 UG
  • Theobromine :
    0.000 MG
  • Cryptoxanthin, beta :
    6.000 UG
  • Lycopene :
    0.000 UG
  • Carotene, beta :
    7.000 UG
  • Carotene, alpha :
    0.000 UG
  • Selenium, Se :
    0.300 UG