Nutrition Facts: Syrup, maple, Canadian

Below, you'll find the Nutrition Facts panel for Syrup, maple, Canadian. The Nutrition Facts panel offers a clear breakdown of Syrup, maple, Canadian nutritional information, including calories, fat, protein, carbohydrates, and essential vitamins and minerals. This nutrition information comes from the USDA and is designed to help consumers make informed dietary choices, whether you're tracking macronutrients, limiting sodium, or looking for high-fiber options. This nutritional data for Syrup, maple, Canadian is based on a standard serving size and the Nutrition Facts panel and complies with FDA labeling guidelines, ensuring nutritional accuracy and transparency.

Syrup, maple, Canadian Source of Calories

Source of Calories
Total Fat: 0.0%
Total Carbohydrates: 100.0%
Total Protein: 0.0%
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Nutrition Facts
Syrup, maple, Canadian
Serving size 1 x 100 grams (100g)
Amount Per Serving
Calories
270
% Daily Value*
Total lipid (fat): 0.000 g
Cholesterol: 0.000 mg
Protein: 0.000 g
Carbohydrate, by difference: 67.400 g
Energy: 270.000 kcal
Water: 32.200 g
Sugars, total: 59.900 g
Fiber, total dietary: 0.000 g
Niacin: 0.081 mg
Thiamin: 0.066 mg
Riboflavin: 1.270 mg
Vitamin C, total ascorbic acid: 0.000 mg
Vitamin A, IU: 0.000 IU
Vitamin B-12: 0.000 µg
Vitamin A, RAE: 0.000 µg

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Nutrition Facts Serving Size
Quantity
Unit

Ingredient Info

Brand: None specified
Data source: USDA database (NBD ID: 170276)
Data source attachment: None specified
Ingredient statement: Syrup

Detailed Nutritional Information Breakdown for Syrup, maple, Canadian, Raw

To help you make even more informed choices, in addition to the Nutrition Facts panel, here is even more detailed nutritional information about Syrup, maple, Canadian, Raw. Alongside standard nutritional information found in the Nutrition Facts panel like calories, fat, protein, and carbohydrates, here is more detailed nutrition info—including added sugars, fiber, vitamins, minerals, and micronutrients —so you get a complete picture.
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Here is a detailed nutrition breakdown for Syrup, maple, Canadian

Detailed Nutrition Facts

Vitamins
  • Niacin :
    0.081 mg
  • Thiamin :
    0.066 mg
  • Riboflavin :
    1.270 mg
  • Vitamin C, total ascorbic acid :
    0.000 mg
  • Vitamin A, IU :
    0.000 IU
  • Vitamin B-12 :
    0.000 µg
  • Vitamin A, RAE :
    0.000 µg
Minerals
  • Calcium, Ca :
    109.000 mg
  • Potassium, K :
    225.000 mg
  • Zinc, Zn :
    0.700 mg
  • Iron, Fe :
    0.110 mg
  • Magnesium, Mg :
    21.000 mg
  • Sodium, Na :
    9.000 mg
Liquids
  • Cholesterol :
    0.000 mg
Proximates
  • Total lipid (fat) :
    0.000 g
  • Protein :
    0.000 g
  • Carbohydrate, by difference :
    67.400 g
  • Energy :
    270.000 kcal
  • Water :
    32.200 g
  • Sugars, total :
    59.900 g
  • Fiber, total dietary :
    0.000 g
Others
  • Sucrose :
    58.900 G
  • Glucose :
    0.650 G
  • Ash :
    0.470 G
  • Fructose :
    0.340 G
  • Manganese, Mn :
    2.300 MG
  • Maltose :
    0.000 G
  • Lactose :
    0.000 G
  • Energy :
    1,130.000 kJ
  • Galactose :
    0.000 G
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