Below, you'll find the Nutrition Facts panel for Sausage, turkey, pork, and beef, low fat, smoked. The Nutrition Facts panel offers a clear breakdown of Sausage, turkey, pork, and beef, low fat, smoked nutritional information, including calories, fat, protein, carbohydrates, and essential vitamins and minerals. This nutrition information comes from the USDA and is designed to help consumers make informed dietary choices, whether you're tracking macronutrients, limiting sodium, or looking for high-fiber options. This nutritional data for Sausage, turkey, pork, and beef, low fat, smoked is based on a standard serving size and the Nutrition Facts panel and complies with FDA labeling guidelines, ensuring nutritional accuracy and transparency.
Sausage, turkey, pork, and beef, low fat, smoked Source of Calories
Source of Calories
Total Fat: 11.4%
Total Carbohydrates: 52.3%
Total Protein: 36.4%