Nutrition Facts: Prune juice, canned

Below, you'll find the Nutrition Facts panel for Prune juice, canned. The Nutrition Facts panel offers a clear breakdown of Prune juice, canned nutritional information, including calories, fat, protein, carbohydrates, and essential vitamins and minerals. This nutrition information comes from the USDA and is designed to help consumers make informed dietary choices, whether you're tracking macronutrients, limiting sodium, or looking for high-fiber options. This nutritional data for Prune juice, canned is based on a standard serving size and the Nutrition Facts panel and complies with FDA labeling guidelines, ensuring nutritional accuracy and transparency.

Prune juice, canned Source of Calories

Source of Calories
Total Fat: 0.2%
Total Carbohydrates: 96.5%
Total Protein: 3.4%
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Nutrition Facts
Prune juice, canned
Serving size 1 x 100 grams (100g)
Amount Per Serving
Calories
71
% Daily Value*
Protein: 0.610 g
Fiber, total dietary: 1.000 g
Total lipid (fat): 0.030 g
Fatty acids, total saturated: 0.003 g
Cholesterol: 0.000 mg
Fatty acids, total monounsaturated: 0.021 g
Fatty acids, total polyunsaturated: 0.007 g
Carbohydrate, by difference: 17.400 g
Energy: 71.000 kcal
Water: 81.200 g
Sugars, total: 16.400 g
Folate, DFE: 0.000 µg
Vitamin A, RAE: 0.000 µg
Vitamin D: 0.000 IU
Vitamin A, IU: 3.000 IU
Vitamin C, total ascorbic acid: 4.100 mg
Thiamin: 0.016 mg
Riboflavin: 0.070 mg
Vitamin B-12: 0.000 µg
Niacin: 0.785 mg
Vitamin B-6: 0.218 mg
Vitamin E (alpha-tocopherol): 0.120 mg
Vitamin K (phylloquinone): 3.400 µg
Vitamin D (D2 + D3): 0.000 µg

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Nutrition Facts Serving Size
Quantity
Unit

Ingredient Info

Brand: None specified
Data source: USDA database (NBD ID: 167753)
Data source attachment: None specified
Ingredient statement: Prune

Detailed Nutritional Information Breakdown for Prune juice, canned, Raw

To help you make even more informed choices, in addition to the Nutrition Facts panel, here is even more detailed nutritional information about Prune juice, canned, Raw. Alongside standard nutritional information found in the Nutrition Facts panel like calories, fat, protein, and carbohydrates, here is more detailed nutrition info—including added sugars, fiber, vitamins, minerals, and micronutrients —so you get a complete picture.
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Here is a detailed nutrition breakdown for Prune juice, canned

Detailed Nutrition Facts

Vitamins
  • Folate, DFE :
    0.000 µg
  • Vitamin A, RAE :
    0.000 µg
  • Vitamin D :
    0.000 IU
  • Vitamin A, IU :
    3.000 IU
  • Vitamin C, total ascorbic acid :
    4.100 mg
  • Thiamin :
    0.016 mg
  • Riboflavin :
    0.070 mg
  • Vitamin B-12 :
    0.000 µg
  • Niacin :
    0.785 mg
  • Vitamin B-6 :
    0.218 mg
  • Vitamin E (alpha-tocopherol) :
    0.120 mg
  • Vitamin K (phylloquinone) :
    3.400 µg
  • Vitamin D (D2 + D3) :
    0.000 µg
Minerals
  • Iron, Fe :
    1.180 mg
  • Magnesium, Mg :
    14.000 mg
  • Phosphorus, P :
    25.000 mg
  • Sodium, Na :
    4.000 mg
  • Calcium, Ca :
    12.000 mg
  • Potassium, K :
    276.000 mg
  • Zinc, Zn :
    0.210 mg
Liquids
  • Fatty acids, total saturated :
    0.003 g
  • Cholesterol :
    0.000 mg
  • Fatty acids, total monounsaturated :
    0.021 g
  • Fatty acids, total polyunsaturated :
    0.007 g
Proximates
  • Protein :
    0.610 g
  • Fiber, total dietary :
    1.000 g
  • Total lipid (fat) :
    0.030 g
  • Carbohydrate, by difference :
    17.400 g
  • Energy :
    71.000 kcal
  • Water :
    81.200 g
  • Sugars, total :
    16.400 g
Others
  • Folic acid :
    0.000 UG
  • Fluoride, F :
    60.200 UG
  • Choline, total :
    2.700 MG
  • Folate, food :
    0.000 UG
  • Energy :
    297.000 kJ
  • SFA 8:0 :
    0.000 G
  • SFA 12:0 :
    0.000 G
  • SFA 14:0 :
    0.000 G
  • PUFA 22:6 n-3 (DHA) :
    0.000 G
  • MUFA 16:1 :
    0.000 G
  • PUFA 20:5 n-3 (EPA) :
    0.000 G
  • PUFA 22:5 n-3 (DPA) :
    0.000 G
  • SFA 18:0 :
    0.000 G
  • SFA 4:0 :
    0.000 G
  • SFA 6:0 :
    0.000 G
  • SFA 10:0 :
    0.000 G
  • PUFA 18:3 :
    0.000 G
  • PUFA 20:4 :
    0.000 G
  • PUFA 18:4 :
    0.000 G
  • MUFA 20:1 :
    0.000 G
  • MUFA 22:1 :
    0.000 G
  • Alcohol, ethyl :
    0.000 G
  • Retinol :
    0.000 UG
  • Fatty acids, total trans :
    0.000 G
  • Ash :
    0.680 G
  • Copper, Cu :
    0.068 MG
  • Manganese, Mn :
    0.151 MG
  • Folate, total :
    0.000 UG
  • Pantothenic acid :
    0.107 MG
  • SFA 16:0 :
    0.002 G
  • MUFA 18:1 :
    0.021 G
  • PUFA 18:2 :
    0.007 G
  • Vitamin E, added :
    0.000 MG
  • Vitamin B-12, added :
    0.000 UG
  • Lutein + zeaxanthin :
    40.000 UG
  • Tocopherol, beta :
    0.000 MG
  • Tocotrienol, alpha :
    0.000 MG
  • Tocotrienol, beta :
    0.000 MG
  • Theobromine :
    0.000 MG
  • Cryptoxanthin, beta :
    0.000 UG
  • Lycopene :
    0.000 UG
  • Tocopherol, delta :
    0.000 MG
  • Tocotrienol, gamma :
    0.000 MG
  • Tocotrienol, delta :
    0.000 MG
  • Carotene, beta :
    2.000 UG
  • Carotene, alpha :
    0.000 UG
  • Selenium, Se :
    0.600 UG
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