Nutrition Facts: PIZZA HUT 12" Cheese Pizza, THIN 'N CRISPY Crust

Below, you'll find the Nutrition Facts panel for PIZZA HUT 12" Cheese Pizza, THIN 'N CRISPY Crust. The Nutrition Facts panel offers a clear breakdown of PIZZA HUT 12" Cheese Pizza, THIN 'N CRISPY Crust nutritional information, including calories, fat, protein, carbohydrates, and essential vitamins and minerals. This nutrition information comes from the USDA and is designed to help consumers make informed dietary choices, whether you're tracking macronutrients, limiting sodium, or looking for high-fiber options. This nutritional data for PIZZA HUT 12" Cheese Pizza, THIN 'N CRISPY Crust is based on a standard serving size and the Nutrition Facts panel and complies with FDA labeling guidelines, ensuring nutritional accuracy and transparency.

PIZZA HUT 12" Cheese Pizza, THIN 'N CRISPY Crust Source of Calories

Source of Calories
Total Fat: 24.3%
Total Carbohydrates: 49.3%
Total Protein: 26.4%
Nutrition Facts
PIZZA HUT 12" Cheese Pizza, THIN 'N CRISPY Crust
Serving size 1 x 100 grams (100g)
Amount Per Serving
Calories
303
% Daily Value*
Fiber, total dietary: 1.600 g
Protein: 15.300 g
Water: 38.800 g
Sugars, total: 2.670 g
Total lipid (fat): 14.100 g
Cholesterol: 34.000 mg
Fatty acids, total monounsaturated: 3.810 g
Fatty acids, total polyunsaturated: 1.700 g
Fatty acids, total saturated: 6.900 g
Carbohydrate, by difference: 28.600 g
Energy: 303.000 kcal
Vitamin A, IU: 374.000 IU
Vitamin A, RAE: 107.000 µg
Vitamin C, total ascorbic acid: 0.000 mg
Thiamin: 0.218 mg
Riboflavin: 0.276 mg
Vitamin B-12: 0.890 µg
Vitamin K (phylloquinone): 8.300 µg
Vitamin E (alpha-tocopherol): 0.840 mg
Niacin: 2.900 mg
Vitamin B-6: 0.109 mg

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Nutrition Facts Serving Size
Quantity
Unit

Ingredient Info

Brand: None specified
Data source: USDA database (NBD ID: 172042)
Data source attachment: None specified
Ingredient statement: PIZZA

Detailed Nutritional Information Breakdown for PIZZA HUT 12" Cheese Pizza, THIN 'N CRISPY Crust, Raw

To help you make even more informed choices, in addition to the Nutrition Facts panel, here is even more detailed nutritional information about PIZZA HUT 12" Cheese Pizza, THIN 'N CRISPY Crust, Raw. Alongside standard nutritional information found in the Nutrition Facts panel like calories, fat, protein, and carbohydrates, here is more detailed nutrition info—including added sugars, fiber, vitamins, minerals, and micronutrients —so you get a complete picture.
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Here is a detailed nutrition breakdown for PIZZA HUT 12" Cheese Pizza, THIN 'N CRISPY Crust

Detailed Nutrition Facts

Vitamins
  • Vitamin A, IU :
    374.000 IU
  • Vitamin A, RAE :
    107.000 µg
  • Vitamin C, total ascorbic acid :
    0.000 mg
  • Thiamin :
    0.218 mg
  • Riboflavin :
    0.276 mg
  • Vitamin B-12 :
    0.890 µg
  • Vitamin K (phylloquinone) :
    8.300 µg
  • Vitamin E (alpha-tocopherol) :
    0.840 mg
  • Niacin :
    2.900 mg
  • Vitamin B-6 :
    0.109 mg
Minerals
  • Iron, Fe :
    1.710 mg
  • Magnesium, Mg :
    24.000 mg
  • Phosphorus, P :
    317.000 mg
  • Sodium, Na :
    784.000 mg
  • Calcium, Ca :
    278.000 mg
  • Potassium, K :
    191.000 mg
  • Zinc, Zn :
    1.870 mg
Liquids
  • Cholesterol :
    34.000 mg
  • Fatty acids, total monounsaturated :
    3.810 g
  • Fatty acids, total polyunsaturated :
    1.700 g
  • Fatty acids, total saturated :
    6.900 g
Proximates
  • Fiber, total dietary :
    1.600 g
  • Protein :
    15.300 g
  • Water :
    38.800 g
  • Sugars, total :
    2.670 g
  • Total lipid (fat) :
    14.100 g
  • Carbohydrate, by difference :
    28.600 g
  • Energy :
    303.000 kcal
Others
  • Retinol :
    107.000 UG
  • Tocopherol, delta :
    0.350 MG
  • Tocotrienol, gamma :
    0.000 MG
  • Tocotrienol, delta :
    0.000 MG
  • Vitamin K (Dihydrophylloquinone) :
    0.000 UG
  • Tryptophan :
    0.158 G
  • Threonine :
    0.502 G
  • Methionine :
    0.325 G
  • Phenylalanine :
    0.795 G
  • Tyrosine :
    0.686 G
  • Alanine :
    0.491 G
  • Glutamic acid :
    4.080 G
  • Glycine :
    0.378 G
  • Proline :
    1.620 G
  • Galactose :
    0.070 G
  • Copper, Cu :
    0.096 MG
  • Manganese, Mn :
    0.297 MG
  • SFA 8:0 :
    0.119 G
  • SFA 12:0 :
    0.308 G
  • SFA 14:0 :
    1.050 G
  • SFA 22:0 :
    0.014 G
  • MUFA 14:1 :
    0.076 G
  • MUFA 16:1 :
    0.167 G
  • SFA 17:0 :
    0.066 G
  • MUFA 17:1 :
    0.000 G
  • MUFA 15:1 :
    0.000 G
  • PUFA 18:3 n-3 c,c,c (ALA) :
    0.177 G
  • Ash :
    3.200 G
  • Starch :
    19.700 G
  • Fructose :
    0.480 G
  • Lactose :
    0.500 G
  • Sucrose :
    0.000 G
  • Glucose :
    0.590 G
  • Maltose :
    1.030 G
  • Selenium, Se :
    23.100 UG
  • Tocopherol, beta :
    0.030 MG
  • Tocopherol, gamma :
    1.050 MG
  • Tocotrienol, alpha :
    0.060 MG
  • Tocotrienol, beta :
    0.000 MG
  • Pantothenic acid :
    0.320 MG
  • Isoleucine :
    0.696 G
  • Leucine :
    1.390 G
  • Lysine :
    0.993 G
  • Cystine :
    0.170 G
  • Valine :
    0.901 G
  • Arginine :
    0.582 G
  • Histidine :
    0.427 G
  • Aspartic acid :
    1.030 G
  • Serine :
    0.849 G
  • SFA 10:0 :
    0.271 G
  • SFA 16:0 :
    3.350 G
  • SFA 18:0 :
    1.590 G
  • SFA 20:0 :
    0.025 G
  • MUFA 18:1 :
    3.530 G
  • SFA 15:0 :
    0.106 G
  • PUFA 20:2 n-6 c,c :
    0.000 G
  • PUFA 18:3 n-6 c,c,c :
    0.003 G
  • PUFA 20:3 :
    0.000 G
  • PUFA 18:2 :
    1.500 G
  • PUFA 20:4 :
    0.022 G
  • MUFA 20:1 :
    0.030 G
  • PUFA 18:3 :
    0.180 G
  • Energy :
    1,270.000 kJ