Nutrition Facts: Peanut butter, smooth style, with salt (Includes foods for USDA's Food Distribution Program)

Below, you'll find the Nutrition Facts panel for Peanut butter, smooth style, with salt (Includes foods for USDA's Food Distribution Program). The Nutrition Facts panel offers a clear breakdown of Peanut butter, smooth style, with salt (Includes foods for USDA's Food Distribution Program) nutritional information, including calories, fat, protein, carbohydrates, and essential vitamins and minerals. This nutrition information comes from the USDA and is designed to help consumers make informed dietary choices, whether you're tracking macronutrients, limiting sodium, or looking for high-fiber options. This nutritional data for Peanut butter, smooth style, with salt (Includes foods for USDA's Food Distribution Program) is based on a standard serving size and the Nutrition Facts panel and complies with FDA labeling guidelines, ensuring nutritional accuracy and transparency.

Peanut butter, smooth style, with salt (Includes foods for USDA's Food Distribution Program) Source of Calories

Source of Calories
Total Fat: 53.6%
Total Carbohydrates: 23.3%
Total Protein: 23.1%
Nutrition Facts
Peanut butter, smooth style, with salt (Includes foods for USDA's Food Distribution Program)
Serving size 1 x 100 grams (100g)
Amount Per Serving
Calories
598
% Daily Value*
Sugars, total: 10.500 g
Fiber, total dietary: 5.000 g
Protein: 22.200 g
Water: 1.230 g
Total lipid (fat): 51.400 g
Cholesterol: 0.000 mg
Fatty acids, total saturated: 10.300 g
Fatty acids, total monounsaturated: 25.900 g
Fatty acids, total polyunsaturated: 12.500 g
Carbohydrate, by difference: 22.300 g
Energy: 598.000 kcal
Vitamin D: 0.000 IU
Vitamin B-12: 0.000 µg
Vitamin K (phylloquinone): 0.300 µg
Vitamin C, total ascorbic acid: 0.000 mg
Thiamin: 0.150 mg
Riboflavin: 0.192 mg
Niacin: 13.100 mg
Vitamin B-6: 0.441 mg
Vitamin E (alpha-tocopherol): 9.100 mg
Folate, DFE: 87.000 µg
Vitamin A, IU: 0.000 IU
Vitamin A, RAE: 0.000 µg
Vitamin D (D2 + D3): 0.000 µg

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Nutrition Facts Serving Size
Quantity
Unit

Ingredient Info

Brand: None specified
Data source: USDA database (NBD ID: 174266)
Data source attachment: None specified
Ingredient statement: Peanut

Detailed Nutritional Information Breakdown for Peanut butter, smooth style, with salt (Includes foods for USDA's Food Distribution Program), Raw

To help you make even more informed choices, in addition to the Nutrition Facts panel, here is even more detailed nutritional information about Peanut butter, smooth style, with salt (Includes foods for USDA's Food Distribution Program), Raw. Alongside standard nutritional information found in the Nutrition Facts panel like calories, fat, protein, and carbohydrates, here is more detailed nutrition info—including added sugars, fiber, vitamins, minerals, and micronutrients —so you get a complete picture.
marketingimg
Here is a detailed nutrition breakdown for Peanut butter, smooth style, with salt (Includes foods for USDA's Food Distribution Program)

Detailed Nutrition Facts

Vitamins
  • Vitamin D :
    0.000 IU
  • Vitamin B-12 :
    0.000 µg
  • Vitamin K (phylloquinone) :
    0.300 µg
  • Vitamin C, total ascorbic acid :
    0.000 mg
  • Thiamin :
    0.150 mg
  • Riboflavin :
    0.192 mg
  • Niacin :
    13.100 mg
  • Vitamin B-6 :
    0.441 mg
  • Vitamin E (alpha-tocopherol) :
    9.100 mg
  • Folate, DFE :
    87.000 µg
  • Vitamin A, IU :
    0.000 IU
  • Vitamin A, RAE :
    0.000 µg
  • Vitamin D (D2 + D3) :
    0.000 µg
Minerals
  • Potassium, K :
    558.000 mg
  • Sodium, Na :
    426.000 mg
  • Iron, Fe :
    1.740 mg
  • Magnesium, Mg :
    168.000 mg
  • Phosphorus, P :
    335.000 mg
  • Zinc, Zn :
    2.510 mg
  • Calcium, Ca :
    49.000 mg
Liquids
  • Cholesterol :
    0.000 mg
  • Fatty acids, total saturated :
    10.300 g
  • Fatty acids, total monounsaturated :
    25.900 g
  • Fatty acids, total polyunsaturated :
    12.500 g
Proximates
  • Sugars, total :
    10.500 g
  • Fiber, total dietary :
    5.000 g
  • Protein :
    22.200 g
  • Water :
    1.230 g
  • Total lipid (fat) :
    51.400 g
  • Carbohydrate, by difference :
    22.300 g
  • Energy :
    598.000 kcal
Others
  • Folic acid :
    0.000 UG
  • Theobromine :
    0.000 MG
  • Lutein + zeaxanthin :
    0.000 UG
  • Cryptoxanthin, beta :
    0.000 UG
  • Lycopene :
    0.000 UG
  • Carotene, beta :
    0.000 UG
  • Carotene, alpha :
    0.000 UG
  • Galactose :
    0.000 G
  • PUFA 20:3 n-6 :
    0.000 G
  • PUFA 18:2 CLAs :
    0.011 G
  • PUFA 18:3 n-6 c,c,c :
    0.001 G
  • PUFA 20:3 n-3 :
    0.010 G
  • PUFA 18:3i :
    0.000 G
  • PUFA 22:4 :
    0.000 G
  • MUFA 14:1 :
    0.000 G
  • TFA 16:1 t :
    0.000 G
  • MUFA 24:1 c :
    0.000 G
  • MUFA 15:1 :
    0.000 G
  • Retinol :
    0.000 UG
  • TFA 18:2 t not further defined :
    0.029 G
  • Fatty acids, total trans-polyenoic :
    0.029 G
  • Sucrose :
    10.200 G
  • Glucose :
    0.130 G
  • Maltose :
    0.000 G
  • Starch :
    3.560 G
  • Fructose :
    0.120 G
  • Lactose :
    0.000 G
  • Ash :
    2.890 G
  • Energy :
    2,500.000 kJ
  • SFA 8:0 :
    0.000 G
  • SFA 12:0 :
    0.000 G
  • SFA 14:0 :
    0.020 G
  • Folate, food :
    87.000 UG
  • Tryptophan :
    0.231 G
  • Threonine :
    0.525 G
  • Methionine :
    0.265 G
  • Phenylalanine :
    1.200 G
  • Tyrosine :
    0.829 G
  • Alanine :
    0.916 G
  • Glutamic acid :
    5.090 G
  • Glycine :
    1.440 G
  • Proline :
    1.410 G
  • Tocopherol, delta :
    0.740 MG
  • Tocotrienol, gamma :
    0.000 MG
  • Tocotrienol, delta :
    0.000 MG
  • Folate, total :
    87.000 UG
  • Copper, Cu :
    0.422 MG
  • Manganese, Mn :
    1.660 MG
  • PUFA 18:3 n-3 c,c,c (ALA) :
    0.027 G
  • MUFA 18:1 c :
    24.800 G
  • PUFA 18:2 n-6 c,c :
    12.200 G
  • MUFA 22:1 c :
    0.044 G
  • MUFA 17:1 :
    0.029 G
  • MUFA 16:1 :
    0.030 G
  • PUFA 20:5 n-3 (EPA) :
    0.000 G
  • SFA 22:0 :
    1.700 G
  • SFA 17:0 :
    0.046 G
  • SFA 24:0 :
    0.731 G
  • PUFA 20:3 :
    0.010 G
  • PUFA 20:2 n-6 c,c :
    0.008 G
  • MUFA 16:1 c :
    0.030 G
  • SFA 15:0 :
    0.006 G
  • TFA 18:1 t :
    0.043 G
  • TFA 22:1 t :
    0.001 G
  • MUFA 20:1 :
    0.579 G
  • MUFA 22:1 :
    0.046 G
  • SFA 20:0 :
    0.719 G
  • MUFA 18:1 :
    24.800 G
  • PUFA 18:2 :
    12.300 G
  • PUFA 18:3 :
    0.028 G
  • PUFA 20:4 :
    0.018 G
  • SFA 16:0 :
    4.740 G
  • SFA 18:0 :
    2.180 G
  • Tocopherol, beta :
    0.520 MG
  • Tocopherol, gamma :
    7.620 MG
  • Tocotrienol, alpha :
    0.000 MG
  • Tocotrienol, beta :
    0.000 MG
  • Pantothenic acid :
    1.140 MG
  • Selenium, Se :
    4.100 UG
  • Betaine :
    0.800 MG
  • Isoleucine :
    0.616 G
  • Leucine :
    1.550 G
  • Lysine :
    0.681 G
  • Cystine :
    0.229 G
  • Valine :
    0.782 G
  • Arginine :
    2.770 G
  • Histidine :
    0.557 G
  • Aspartic acid :
    3.050 G
  • Serine :
    1.480 G
  • Vitamin E, added :
    0.000 MG
  • Vitamin B-12, added :
    0.000 UG
  • Fatty acids, total trans :
    0.075 G
  • Fatty acids, total trans-monoenoic :
    0.046 G
  • PUFA 22:5 n-3 (DPA) :
    0.000 G
  • PUFA 22:6 n-3 (DHA) :
    0.000 G
  • Alcohol, ethyl :
    0.000 G
  • PUFA 18:4 :
    0.000 G
  • Choline, total :
    63.000 MG
  • SFA 4:0 :
    0.000 G
  • SFA 6:0 :
    0.000 G
  • SFA 10:0 :
    0.000 G