Nutrition Facts: Crackers, cheese, sandwich-type with peanut butter filling

Below, you'll find the Nutrition Facts panel for Crackers, cheese, sandwich-type with peanut butter filling. The Nutrition Facts panel offers a clear breakdown of Crackers, cheese, sandwich-type with peanut butter filling nutritional information, including calories, fat, protein, carbohydrates, and essential vitamins and minerals. This nutrition information comes from the USDA and is designed to help consumers make informed dietary choices, whether you're tracking macronutrients, limiting sodium, or looking for high-fiber options. This nutritional data for Crackers, cheese, sandwich-type with peanut butter filling is based on a standard serving size and the Nutrition Facts panel and complies with FDA labeling guidelines, ensuring nutritional accuracy and transparency.

Crackers, cheese, sandwich-type with peanut butter filling Source of Calories

Source of Calories
Total Fat: 26.6%
Total Carbohydrates: 60.2%
Total Protein: 13.2%
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Nutrition Facts
Crackers, cheese, sandwich-type with peanut butter filling
Serving size 1 x 100 grams (100g)
Amount Per Serving
Calories
496
% Daily Value*
Sugars, total: 6.980 g
Protein: 12.400 g
Fiber, total dietary: 3.400 g
Water: 3.280 g
Total lipid (fat): 25.100 g
Cholesterol: 0.000 mg
Fatty acids, total saturated: 4.410 g
Fatty acids, total monounsaturated: 13.000 g
Fatty acids, total polyunsaturated: 5.090 g
Carbohydrate, by difference: 56.700 g
Energy: 496.000 kcal
Vitamin D: 0.000 IU
Folate, DFE: 142.000 µg
Vitamin A, RAE: 1.000 µg
Vitamin D (D2 + D3): 0.000 µg
Vitamin A, IU: 2.000 IU
Vitamin C, total ascorbic acid: 0.000 mg
Thiamin: 0.552 mg
Riboflavin: 0.294 mg
Vitamin B-12: 0.280 µg
Vitamin K (phylloquinone): 12.000 µg
Niacin: 5.830 mg
Vitamin B-6: 0.151 mg
Vitamin E (alpha-tocopherol): 2.370 mg

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Nutrition Facts Serving Size
Quantity
Unit

Ingredient Info

Brand: None specified
Data source: USDA database (NBD ID: 174976)
Data source attachment: None specified
Ingredient statement: Crackers

Detailed Nutritional Information Breakdown for Crackers, cheese, sandwich-type with peanut butter filling, Raw

To help you make even more informed choices, in addition to the Nutrition Facts panel, here is even more detailed nutritional information about Crackers, cheese, sandwich-type with peanut butter filling, Raw. Alongside standard nutritional information found in the Nutrition Facts panel like calories, fat, protein, and carbohydrates, here is more detailed nutrition info—including added sugars, fiber, vitamins, minerals, and micronutrients —so you get a complete picture.
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Here is a detailed nutrition breakdown for Crackers, cheese, sandwich-type with peanut butter filling

Detailed Nutrition Facts

Vitamins
  • Vitamin D :
    0.000 IU
  • Folate, DFE :
    142.000 µg
  • Vitamin A, RAE :
    1.000 µg
  • Vitamin D (D2 + D3) :
    0.000 µg
  • Vitamin A, IU :
    2.000 IU
  • Vitamin C, total ascorbic acid :
    0.000 mg
  • Thiamin :
    0.552 mg
  • Riboflavin :
    0.294 mg
  • Vitamin B-12 :
    0.280 µg
  • Vitamin K (phylloquinone) :
    12.000 µg
  • Niacin :
    5.830 mg
  • Vitamin B-6 :
    0.151 mg
  • Vitamin E (alpha-tocopherol) :
    2.370 mg
Minerals
  • Sodium, Na :
    829.000 mg
  • Iron, Fe :
    2.720 mg
  • Magnesium, Mg :
    56.000 mg
  • Phosphorus, P :
    268.000 mg
  • Calcium, Ca :
    50.000 mg
  • Potassium, K :
    218.000 mg
  • Zinc, Zn :
    1.040 mg
Liquids
  • Cholesterol :
    0.000 mg
  • Fatty acids, total saturated :
    4.410 g
  • Fatty acids, total monounsaturated :
    13.000 g
  • Fatty acids, total polyunsaturated :
    5.090 g
Proximates
  • Sugars, total :
    6.980 g
  • Protein :
    12.400 g
  • Fiber, total dietary :
    3.400 g
  • Water :
    3.280 g
  • Total lipid (fat) :
    25.100 g
  • Carbohydrate, by difference :
    56.700 g
  • Energy :
    496.000 kcal
Others
  • Choline, total :
    24.700 MG
  • Starch :
    45.000 G
  • Fructose :
    0.000 G
  • Lactose :
    0.000 G
  • Galactose :
    0.000 G
  • Retinol :
    1.000 UG
  • Tocopherol, delta :
    1.920 MG
  • Tocotrienol, gamma :
    0.000 MG
  • Tocotrienol, delta :
    0.000 MG
  • Glutamic acid :
    3.170 G
  • Glycine :
    0.665 G
  • Proline :
    0.851 G
  • Vitamin B-12, added :
    0.000 UG
  • Vitamin K (Dihydrophylloquinone) :
    33.000 UG
  • Folate, food :
    25.000 UG
  • Tryptophan :
    0.134 G
  • Threonine :
    0.408 G
  • Methionine :
    0.178 G
  • Phenylalanine :
    0.652 G
  • Tyrosine :
    0.475 G
  • Tocopherol, beta :
    0.150 MG
  • Tocopherol, gamma :
    7.140 MG
  • Tocotrienol, alpha :
    0.000 MG
  • Tocotrienol, beta :
    0.000 MG
  • Arginine :
    1.200 G
  • Histidine :
    0.309 G
  • Aspartic acid :
    1.230 G
  • Serine :
    0.629 G
  • Isoleucine :
    0.446 G
  • Leucine :
    0.841 G
  • Lysine :
    0.403 G
  • Cystine :
    0.196 G
  • Valine :
    0.527 G
  • Glucose :
    1.680 G
  • Maltose :
    0.770 G
  • Sucrose :
    4.530 G
  • Vitamin E, added :
    0.000 MG
  • Ash :
    2.460 G
  • Cryptoxanthin, beta :
    0.000 UG
  • Lycopene :
    0.000 UG
  • Copper, Cu :
    0.302 MG
  • Manganese, Mn :
    0.822 MG
  • Carotene, beta :
    0.000 UG
  • Carotene, alpha :
    0.000 UG
  • Folate, total :
    94.000 UG
  • Alcohol, ethyl :
    0.000 G
  • Energy :
    2,070.000 kJ
  • Alanine :
    0.474 G
  • SFA 8:0 :
    0.000 G
  • SFA 12:0 :
    0.000 G
  • SFA 14:0 :
    0.000 G
  • PUFA 22:6 n-3 (DHA) :
    0.000 G
  • SFA 22:0 :
    0.380 G
  • MUFA 14:1 :
    0.000 G
  • MUFA 16:1 :
    0.000 G
  • PUFA 20:5 n-3 (EPA) :
    0.000 G
  • PUFA 22:5 n-3 (DPA) :
    0.000 G
  • SFA 17:0 :
    0.000 G
  • SFA 24:0 :
    0.000 G
  • SFA 4:0 :
    0.000 G
  • SFA 6:0 :
    0.000 G
  • SFA 10:0 :
    0.000 G
  • SFA 16:0 :
    3.310 G
  • SFA 18:0 :
    0.550 G
  • SFA 20:0 :
    0.170 G
  • MUFA 18:1 :
    12.800 G
  • PUFA 18:2 :
    5.090 G
  • PUFA 18:3 :
    0.000 G
  • PUFA 20:4 :
    0.000 G
  • PUFA 18:4 :
    0.000 G
  • MUFA 20:1 :
    0.233 G
  • MUFA 22:1 :
    0.000 G
  • SFA 15:0 :
    0.000 G
  • Folic acid :
    69.000 UG
  • Lutein + zeaxanthin :
    7.000 UG
  • Pantothenic acid :
    0.485 MG
  • Selenium, Se :
    8.200 UG
  • Theobromine :
    0.000 MG
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