Nutrition Facts: Corn, sweet, yellow, canned, brine pack, regular pack, solids and liquids

Below, you'll find the Nutrition Facts panel for Corn, sweet, yellow, canned, brine pack, regular pack, solids and liquids. The Nutrition Facts panel offers a clear breakdown of Corn, sweet, yellow, canned, brine pack, regular pack, solids and liquids nutritional information, including calories, fat, protein, carbohydrates, and essential vitamins and minerals. This nutrition information comes from the USDA and is designed to help consumers make informed dietary choices, whether you're tracking macronutrients, limiting sodium, or looking for high-fiber options. This nutritional data for Corn, sweet, yellow, canned, brine pack, regular pack, solids and liquids is based on a standard serving size and the Nutrition Facts panel and complies with FDA labeling guidelines, ensuring nutritional accuracy and transparency.

Corn, sweet, yellow, canned, brine pack, regular pack, solids and liquids Source of Calories

Source of Calories
Total Fat: 4.6%
Total Carbohydrates: 83.6%
Total Protein: 11.7%
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Nutrition Facts
Corn, sweet, yellow, canned, brine pack, regular pack, solids and liquids
Serving size 1 x 100 grams (100g)
Amount Per Serving
Calories
61
% Daily Value*
Total lipid (fat): 0.770 g
Fatty acids, total monounsaturated: 0.144 g
Fatty acids, total polyunsaturated: 0.233 g
Fatty acids, total saturated: 0.077 g
Cholesterol: 0.000 mg
Carbohydrate, by difference: 13.900 g
Energy: 61.000 kcal
Water: 82.600 g
Fiber, total dietary: 1.700 g
Protein: 1.950 g
Sugars, total: 4.150 g
Vitamin E (alpha-tocopherol): 0.030 mg
Vitamin D: 0.000 IU
Vitamin A, IU: 34.000 IU
Vitamin C, total ascorbic acid: 2.600 mg
Thiamin: 0.015 mg
Riboflavin: 0.015 mg
Vitamin A, RAE: 2.000 µg
Folate, DFE: 38.000 µg
Niacin: 0.884 mg
Vitamin B-12: 0.000 µg
Vitamin B-6: 0.037 mg
Vitamin K (phylloquinone): 0.000 µg
Vitamin D (D2 + D3): 0.000 µg

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Nutrition Facts Serving Size
Quantity
Unit

Ingredient Info

Brand: None specified
Data source: USDA database (NBD ID: 170409)
Data source attachment: None specified
Ingredient statement: Corn

Detailed Nutritional Information Breakdown for Corn, sweet, yellow, canned, brine pack, regular pack, solids and liquids, Raw

To help you make even more informed choices, in addition to the Nutrition Facts panel, here is even more detailed nutritional information about Corn, sweet, yellow, canned, brine pack, regular pack, solids and liquids, Raw. Alongside standard nutritional information found in the Nutrition Facts panel like calories, fat, protein, and carbohydrates, here is more detailed nutrition info—including added sugars, fiber, vitamins, minerals, and micronutrients —so you get a complete picture.
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Here is a detailed nutrition breakdown for Corn, sweet, yellow, canned, brine pack, regular pack, solids and liquids

Detailed Nutrition Facts

Vitamins
  • Vitamin E (alpha-tocopherol) :
    0.030 mg
  • Vitamin D :
    0.000 IU
  • Vitamin A, IU :
    34.000 IU
  • Vitamin C, total ascorbic acid :
    2.600 mg
  • Thiamin :
    0.015 mg
  • Riboflavin :
    0.015 mg
  • Vitamin A, RAE :
    2.000 µg
  • Folate, DFE :
    38.000 µg
  • Niacin :
    0.884 mg
  • Vitamin B-12 :
    0.000 µg
  • Vitamin B-6 :
    0.037 mg
  • Vitamin K (phylloquinone) :
    0.000 µg
  • Vitamin D (D2 + D3) :
    0.000 µg
Minerals
  • Iron, Fe :
    0.360 mg
  • Magnesium, Mg :
    15.000 mg
  • Phosphorus, P :
    46.000 mg
  • Sodium, Na :
    195.000 mg
  • Calcium, Ca :
    4.000 mg
  • Potassium, K :
    136.000 mg
  • Zinc, Zn :
    0.390 mg
Liquids
  • Fatty acids, total monounsaturated :
    0.144 g
  • Fatty acids, total polyunsaturated :
    0.233 g
  • Fatty acids, total saturated :
    0.077 g
  • Cholesterol :
    0.000 mg
Proximates
  • Total lipid (fat) :
    0.770 g
  • Carbohydrate, by difference :
    13.900 g
  • Energy :
    61.000 kcal
  • Water :
    82.600 g
  • Fiber, total dietary :
    1.700 g
  • Protein :
    1.950 g
  • Sugars, total :
    4.150 g
Others
  • Folic acid :
    0.000 UG
  • Fluoride, F :
    18.000 UG
  • Tocopherol, beta :
    0.000 MG
  • Tocopherol, gamma :
    0.000 MG
  • Tocotrienol, alpha :
    0.120 MG
  • Tocotrienol, beta :
    0.000 MG
  • Tocopherol, delta :
    0.000 MG
  • Tocotrienol, gamma :
    1.300 MG
  • Tocotrienol, delta :
    0.000 MG
  • Alcohol, ethyl :
    0.000 G
  • SFA 8:0 :
    0.000 G
  • SFA 12:0 :
    0.000 G
  • SFA 14:0 :
    0.000 G
  • PUFA 22:6 n-3 (DHA) :
    0.000 G
  • MUFA 16:1 :
    0.000 G
  • PUFA 20:5 n-3 (EPA) :
    0.000 G
  • PUFA 22:5 n-3 (DPA) :
    0.000 G
  • SFA 4:0 :
    0.000 G
  • SFA 6:0 :
    0.000 G
  • SFA 10:0 :
    0.000 G
  • PUFA 20:4 :
    0.000 G
  • PUFA 18:4 :
    0.000 G
  • MUFA 20:1 :
    0.000 G
  • MUFA 22:1 :
    0.000 G
  • Energy :
    254.000 kJ
  • Ash :
    0.800 G
  • Copper, Cu :
    0.028 MG
  • Manganese, Mn :
    0.082 MG
  • Folate, total :
    38.000 UG
  • Carotene, beta :
    9.000 UG
  • Carotene, alpha :
    10.000 UG
  • Folate, food :
    38.000 UG
  • Cryptoxanthin, beta :
    14.000 UG
  • Lycopene :
    0.000 UG
  • Vitamin B-12, added :
    0.000 UG
  • Theobromine :
    0.000 MG
  • Vitamin E, added :
    0.000 MG
  • Lutein + zeaxanthin :
    650.000 UG
  • Selenium, Se :
    0.500 UG
  • Choline, total :
    16.600 MG
  • PUFA 18:2 :
    0.227 G
  • PUFA 18:3 :
    0.007 G
  • SFA 16:0 :
    0.071 G
  • SFA 18:0 :
    0.004 G
  • Fructose :
    0.170 G
  • Lactose :
    0.000 G
  • Galactose :
    0.000 G
  • Sucrose :
    3.650 G
  • Glucose :
    0.260 G
  • Maltose :
    0.070 G
  • MUFA 18:1 :
    0.144 G
  • Valine :
    0.112 G
  • Aspartic acid :
    0.148 G
  • Leucine :
    0.210 G
  • Proline :
    0.177 G
  • Alanine :
    0.178 G
  • Glutamic acid :
    0.385 G
  • Retinol :
    0.000 UG
  • Fatty acids, total trans :
    0.000 G
  • Tryptophan :
    0.014 G
  • Threonine :
    0.078 G
  • Methionine :
    0.040 G
  • Phenylalanine :
    0.090 G
  • Tyrosine :
    0.074 G
  • Glycine :
    0.076 G
  • Isoleucine :
    0.078 G
  • Lysine :
    0.082 G
  • Cystine :
    0.016 G
  • Pantothenic acid :
    0.522 MG
  • Serine :
    0.092 G
  • Arginine :
    0.079 G
  • Histidine :
    0.053 G
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