Nutrition Facts: Tomatoes, sun-dried

Below, you'll find the Nutrition Facts panel for Tomatoes, sun-dried. The Nutrition Facts panel offers a clear breakdown of Tomatoes, sun-dried nutritional information, including calories, fat, protein, carbohydrates, and essential vitamins and minerals. This nutrition information comes from the USDA and is designed to help consumers make informed dietary choices, whether you're tracking macronutrients, limiting sodium, or looking for high-fiber options. This nutritional data for Tomatoes, sun-dried is based on a standard serving size and the Nutrition Facts panel and complies with FDA labeling guidelines, ensuring nutritional accuracy and transparency.

Tomatoes, sun-dried Source of Calories

Source of Calories
Total Fat: 4.1%
Total Carbohydrates: 76.6%
Total Protein: 19.3%
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Nutrition Facts
Tomatoes, sun-dried
Serving size 1 x 100 grams (100g)
Amount Per Serving
Calories
258
% Daily Value*
Sugars, total: 37.600 g
Carbohydrate, by difference: 55.800 g
Energy: 258.000 kcal
Protein: 14.100 g
Fiber, total dietary: 12.300 g
Total lipid (fat): 2.970 g
Fatty acids, total saturated: 0.426 g
Cholesterol: 0.000 mg
Fatty acids, total monounsaturated: 0.487 g
Fatty acids, total polyunsaturated: 1.120 g
Water: 14.600 g
Vitamin K (phylloquinone): 43.000 µg
Vitamin E (alpha-tocopherol): 0.010 mg
Vitamin D: 0.000 IU
Vitamin A, RAE: 44.000 µg
Vitamin A, IU: 874.000 IU
Folate, DFE: 68.000 µg
Vitamin C, total ascorbic acid: 39.200 mg
Thiamin: 0.528 mg
Riboflavin: 0.489 mg
Vitamin B-12: 0.000 µg
Niacin: 9.050 mg
Vitamin B-6: 0.332 mg
Vitamin D (D2 + D3): 0.000 µg

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Nutrition Facts Serving Size
Quantity
Unit

Ingredient Info

Brand: None specified
Data source: USDA database (NBD ID: 168567)
Data source attachment: None specified
Ingredient statement: Tomatoes

Detailed Nutritional Information Breakdown for Tomatoes, sun-dried, Raw

To help you make even more informed choices, in addition to the Nutrition Facts panel, here is even more detailed nutritional information about Tomatoes, sun-dried, Raw. Alongside standard nutritional information found in the Nutrition Facts panel like calories, fat, protein, and carbohydrates, here is more detailed nutrition info—including added sugars, fiber, vitamins, minerals, and micronutrients —so you get a complete picture.
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Here is a detailed nutrition breakdown for Tomatoes, sun-dried

Detailed Nutrition Facts

Vitamins
  • Vitamin K (phylloquinone) :
    43.000 µg
  • Vitamin E (alpha-tocopherol) :
    0.010 mg
  • Vitamin D :
    0.000 IU
  • Vitamin A, RAE :
    44.000 µg
  • Vitamin A, IU :
    874.000 IU
  • Folate, DFE :
    68.000 µg
  • Vitamin C, total ascorbic acid :
    39.200 mg
  • Thiamin :
    0.528 mg
  • Riboflavin :
    0.489 mg
  • Vitamin B-12 :
    0.000 µg
  • Niacin :
    9.050 mg
  • Vitamin B-6 :
    0.332 mg
  • Vitamin D (D2 + D3) :
    0.000 µg
Minerals
  • Sodium, Na :
    107.000 mg
  • Iron, Fe :
    9.090 mg
  • Magnesium, Mg :
    194.000 mg
  • Phosphorus, P :
    356.000 mg
  • Calcium, Ca :
    110.000 mg
  • Potassium, K :
    3,430.000 mg
  • Zinc, Zn :
    1.990 mg
Liquids
  • Fatty acids, total saturated :
    0.426 g
  • Cholesterol :
    0.000 mg
  • Fatty acids, total monounsaturated :
    0.487 g
  • Fatty acids, total polyunsaturated :
    1.120 g
Proximates
  • Sugars, total :
    37.600 g
  • Carbohydrate, by difference :
    55.800 g
  • Energy :
    258.000 kcal
  • Protein :
    14.100 g
  • Fiber, total dietary :
    12.300 g
  • Total lipid (fat) :
    2.970 g
  • Water :
    14.600 g
Others
  • Alcohol, ethyl :
    0.000 G
  • Folic acid :
    0.000 UG
  • SFA 4:0 :
    0.000 G
  • SFA 6:0 :
    0.000 G
  • SFA 10:0 :
    0.000 G
  • PUFA 20:4 :
    0.000 G
  • PUFA 18:4 :
    0.000 G
  • MUFA 20:1 :
    0.000 G
  • MUFA 22:1 :
    0.000 G
  • SFA 8:0 :
    0.000 G
  • SFA 12:0 :
    0.000 G
  • PUFA 22:6 n-3 (DHA) :
    0.000 G
  • PUFA 20:5 n-3 (EPA) :
    0.000 G
  • PUFA 22:5 n-3 (DPA) :
    0.000 G
  • Retinol :
    0.000 UG
  • Cryptoxanthin, beta :
    0.000 UG
  • Carotene, beta :
    524.000 UG
  • Carotene, alpha :
    0.000 UG
  • Theobromine :
    0.000 MG
  • Energy :
    1,080.000 kJ
  • Lycopene :
    45,900.000 UG
  • Folate, food :
    68.000 UG
  • Choline, total :
    105.000 MG
  • Lutein + zeaxanthin :
    1,420.000 UG
  • Fatty acids, total trans :
    0.000 G
  • Ash :
    12.600 G
  • Copper, Cu :
    1.420 MG
  • Manganese, Mn :
    1.850 MG
  • Folate, total :
    68.000 UG
  • Tryptophan :
    0.104 G
  • Threonine :
    0.357 G
  • Methionine :
    0.122 G
  • Phenylalanine :
    0.366 G
  • Tyrosine :
    0.242 G
  • Alanine :
    0.402 G
  • Glutamic acid :
    5.200 G
  • Glycine :
    0.348 G
  • Proline :
    0.266 G
  • MUFA 16:1 :
    0.011 G
  • SFA 14:0 :
    0.004 G
  • Pantothenic acid :
    2.090 MG
  • Isoleucine :
    0.339 G
  • Leucine :
    0.517 G
  • Lysine :
    0.519 G
  • Cystine :
    0.183 G
  • Valine :
    0.361 G
  • Arginine :
    0.343 G
  • Histidine :
    0.214 G
  • Aspartic acid :
    1.960 G
  • Serine :
    0.375 G
  • SFA 16:0 :
    0.326 G
  • SFA 18:0 :
    0.096 G
  • MUFA 18:1 :
    0.476 G
  • PUFA 18:2 :
    1.100 G
  • PUFA 18:3 :
    0.011 G
  • Vitamin B-12, added :
    0.000 UG
  • Vitamin E, added :
    0.000 MG
  • Selenium, Se :
    5.500 UG
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