Nutrition Facts: Tangerines, (mandarin oranges), canned, light syrup pack

Below, you'll find the Nutrition Facts panel for Tangerines, (mandarin oranges), canned, light syrup pack. The Nutrition Facts panel offers a clear breakdown of Tangerines, (mandarin oranges), canned, light syrup pack nutritional information, including calories, fat, protein, carbohydrates, and essential vitamins and minerals. This nutrition information comes from the USDA and is designed to help consumers make informed dietary choices, whether you're tracking macronutrients, limiting sodium, or looking for high-fiber options. This nutritional data for Tangerines, (mandarin oranges), canned, light syrup pack is based on a standard serving size and the Nutrition Facts panel and complies with FDA labeling guidelines, ensuring nutritional accuracy and transparency.

Tangerines, (mandarin oranges), canned, light syrup pack Source of Calories

Source of Calories
Total Fat: 0.6%
Total Carbohydrates: 96.7%
Total Protein: 2.7%
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Nutrition Facts
Tangerines, (mandarin oranges), canned, light syrup pack
Serving size 1 x 100 grams (100g)
Amount Per Serving
Calories
61
% Daily Value*
Sugars, total: 15.500 g
Total lipid (fat): 0.100 g
Fatty acids, total monounsaturated: 0.018 g
Fatty acids, total polyunsaturated: 0.020 g
Fatty acids, total saturated: 0.012 g
Cholesterol: 0.000 mg
Carbohydrate, by difference: 16.200 g
Energy: 61.000 kcal
Water: 83.100 g
Fiber, total dietary: 0.700 g
Protein: 0.450 g
Vitamin K (phylloquinone): 0.000 µg
Vitamin E (alpha-tocopherol): 0.100 mg
Folate, DFE: 5.000 µg
Vitamin A, RAE: 42.000 µg
Vitamin D: 0.000 IU
Niacin: 0.445 mg
Vitamin B-6: 0.042 mg
Vitamin C, total ascorbic acid: 19.800 mg
Thiamin: 0.053 mg
Riboflavin: 0.044 mg
Vitamin B-12: 0.000 µg
Vitamin A, IU: 840.000 IU
Vitamin D (D2 + D3): 0.000 µg

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Nutrition Facts Serving Size
Quantity
Unit

Ingredient Info

Brand: None specified
Data source: USDA database (NBD ID: 169924)
Data source attachment: None specified
Ingredient statement: Tangerines

Detailed Nutritional Information Breakdown for Tangerines, (mandarin oranges), canned, light syrup pack, Raw

To help you make even more informed choices, in addition to the Nutrition Facts panel, here is even more detailed nutritional information about Tangerines, (mandarin oranges), canned, light syrup pack, Raw. Alongside standard nutritional information found in the Nutrition Facts panel like calories, fat, protein, and carbohydrates, here is more detailed nutrition info—including added sugars, fiber, vitamins, minerals, and micronutrients —so you get a complete picture.
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Here is a detailed nutrition breakdown for Tangerines, (mandarin oranges), canned, light syrup pack

Detailed Nutrition Facts

Vitamins
  • Vitamin K (phylloquinone) :
    0.000 µg
  • Vitamin E (alpha-tocopherol) :
    0.100 mg
  • Folate, DFE :
    5.000 µg
  • Vitamin A, RAE :
    42.000 µg
  • Vitamin D :
    0.000 IU
  • Niacin :
    0.445 mg
  • Vitamin B-6 :
    0.042 mg
  • Vitamin C, total ascorbic acid :
    19.800 mg
  • Thiamin :
    0.053 mg
  • Riboflavin :
    0.044 mg
  • Vitamin B-12 :
    0.000 µg
  • Vitamin A, IU :
    840.000 IU
  • Vitamin D (D2 + D3) :
    0.000 µg
Minerals
  • Calcium, Ca :
    7.000 mg
  • Potassium, K :
    78.000 mg
  • Zinc, Zn :
    0.240 mg
  • Iron, Fe :
    0.370 mg
  • Magnesium, Mg :
    8.000 mg
  • Phosphorus, P :
    10.000 mg
  • Sodium, Na :
    6.000 mg
Liquids
  • Fatty acids, total monounsaturated :
    0.018 g
  • Fatty acids, total polyunsaturated :
    0.020 g
  • Fatty acids, total saturated :
    0.012 g
  • Cholesterol :
    0.000 mg
Proximates
  • Sugars, total :
    15.500 g
  • Total lipid (fat) :
    0.100 g
  • Carbohydrate, by difference :
    16.200 g
  • Energy :
    61.000 kcal
  • Water :
    83.100 g
  • Fiber, total dietary :
    0.700 g
  • Protein :
    0.450 g
Others
  • Folic acid :
    0.000 UG
  • PUFA 20:4 :
    0.000 G
  • PUFA 18:4 :
    0.000 G
  • MUFA 20:1 :
    0.000 G
  • MUFA 22:1 :
    0.000 G
  • SFA 4:0 :
    0.000 G
  • SFA 6:0 :
    0.000 G
  • SFA 10:0 :
    0.000 G
  • SFA 18:0 :
    0.000 G
  • PUFA 20:5 n-3 (EPA) :
    0.000 G
  • PUFA 22:5 n-3 (DPA) :
    0.000 G
  • SFA 8:0 :
    0.000 G
  • SFA 12:0 :
    0.000 G
  • SFA 14:0 :
    0.000 G
  • PUFA 22:6 n-3 (DHA) :
    0.000 G
  • Carotene, beta :
    191.000 UG
  • Carotene, alpha :
    131.000 UG
  • Cryptoxanthin, beta :
    496.000 UG
  • Lycopene :
    0.000 UG
  • Theobromine :
    0.000 MG
  • Lutein + zeaxanthin :
    163.000 UG
  • Choline, total :
    6.900 MG
  • Energy :
    255.000 kJ
  • Folate, food :
    5.000 UG
  • Alcohol, ethyl :
    0.000 G
  • Retinol :
    0.000 UG
  • Fatty acids, total trans :
    0.000 G
  • MUFA 18:1 :
    0.016 G
  • PUFA 18:2 :
    0.015 G
  • PUFA 18:3 :
    0.005 G
  • SFA 16:0 :
    0.011 G
  • Pantothenic acid :
    0.125 MG
  • Isoleucine :
    0.012 G
  • Leucine :
    0.011 G
  • Lysine :
    0.023 G
  • Cystine :
    0.005 G
  • Valine :
    0.019 G
  • Arginine :
    0.031 G
  • Histidine :
    0.008 G
  • Aspartic acid :
    0.055 G
  • Serine :
    0.015 G
  • Folate, total :
    5.000 UG
  • Copper, Cu :
    0.044 MG
  • Manganese, Mn :
    0.032 MG
  • MUFA 16:1 :
    0.002 G
  • Tryptophan :
    0.004 G
  • Threonine :
    0.007 G
  • Methionine :
    0.010 G
  • Phenylalanine :
    0.015 G
  • Tyrosine :
    0.008 G
  • Alanine :
    0.024 G
  • Glutamic acid :
    0.045 G
  • Glycine :
    0.045 G
  • Proline :
    0.022 G
  • Ash :
    0.190 G
  • Vitamin B-12, added :
    0.000 UG
  • Vitamin E, added :
    0.000 MG
  • Selenium, Se :
    0.400 UG
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