Nutrition Facts: Rudi's, Gluten-Free Bakery, Original Sandwich Bread

Below, you'll find the Nutrition Facts panel for Rudi's, Gluten-Free Bakery, Original Sandwich Bread. The Nutrition Facts panel offers a clear breakdown of Rudi's, Gluten-Free Bakery, Original Sandwich Bread nutritional information, including calories, fat, protein, carbohydrates, and essential vitamins and minerals. This nutrition information comes from the USDA and is designed to help consumers make informed dietary choices, whether you're tracking macronutrients, limiting sodium, or looking for high-fiber options. This nutritional data for Rudi's, Gluten-Free Bakery, Original Sandwich Bread is based on a standard serving size and the Nutrition Facts panel and complies with FDA labeling guidelines, ensuring nutritional accuracy and transparency.

Rudi's, Gluten-Free Bakery, Original Sandwich Bread Source of Calories

Source of Calories
Total Fat: 16.1%
Total Carbohydrates: 79.2%
Total Protein: 4.7%
BlueberryPie
Nutrition Facts
Rudi's, Gluten-Free Bakery, Original Sandwich Bread
Serving size 1 x 100 grams (100g)
Amount Per Serving
Calories
320
% Daily Value*
Total lipid (fat): 10.700 g
Fatty acids, total monounsaturated: 7.360 g
Fatty acids, total polyunsaturated: 2.220 g
Fatty acids, total saturated: 0.339 g
Carbohydrate, by difference: 52.800 g
Energy: 320.000 kcal
Water: 31.700 g
Sugars, total: 8.360 g
Protein: 3.130 g
Fiber, total dietary: 3.500 g

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Nutrition Facts Serving Size
Quantity
Unit

Ingredient Info

Brand: None specified
Data source: USDA database (NBD ID: 167597)
Data source attachment: None specified
Ingredient statement: Rudi's

Detailed Nutritional Information Breakdown for Rudi's, Gluten-Free Bakery, Original Sandwich Bread, Raw

To help you make even more informed choices, in addition to the Nutrition Facts panel, here is even more detailed nutritional information about Rudi's, Gluten-Free Bakery, Original Sandwich Bread, Raw. Alongside standard nutritional information found in the Nutrition Facts panel like calories, fat, protein, and carbohydrates, here is more detailed nutrition info—including added sugars, fiber, vitamins, minerals, and micronutrients —so you get a complete picture.
marketingimg
Here is a detailed nutrition breakdown for Rudi's, Gluten-Free Bakery, Original Sandwich Bread

Detailed Nutrition Facts

Minerals
  • Calcium, Ca :
    24.000 mg
  • Potassium, K :
    92.000 mg
  • Zinc, Zn :
    0.260 mg
  • Iron, Fe :
    0.760 mg
  • Magnesium, Mg :
    11.000 mg
  • Phosphorus, P :
    37.000 mg
  • Sodium, Na :
    528.000 mg
Liquids
  • Fatty acids, total monounsaturated :
    7.360 g
  • Fatty acids, total polyunsaturated :
    2.220 g
  • Fatty acids, total saturated :
    0.339 g
Proximates
  • Total lipid (fat) :
    10.700 g
  • Carbohydrate, by difference :
    52.800 g
  • Energy :
    320.000 kcal
  • Water :
    31.700 g
  • Sugars, total :
    8.360 g
  • Protein :
    3.130 g
  • Fiber, total dietary :
    3.500 g
Others
  • Sucrose :
    0.000 G
  • Glucose :
    3.460 G
  • Maltose :
    0.000 G
  • SFA 4:0 :
    0.000 G
  • SFA 6:0 :
    0.000 G
  • SFA 10:0 :
    0.009 G
  • SFA 16:0 :
    0.000 G
  • SFA 18:0 :
    0.200 G
  • SFA 20:0 :
    0.058 G
  • MUFA 18:1 :
    6.730 G
  • PUFA 18:2 :
    1.620 G
  • PUFA 18:3 :
    0.583 G
  • PUFA 20:4 :
    0.004 G
  • PUFA 18:4 :
    0.000 G
  • MUFA 20:1 :
    0.130 G
  • MUFA 22:1 :
    0.004 G
  • SFA 15:0 :
    0.004 G
  • TFA 18:1 t :
    0.014 G
  • TFA 22:1 t :
    0.000 G
  • TFA 18:2 t not further defined :
    0.005 G
  • PUFA 18:2 CLAs :
    0.007 G
  • PUFA 20:2 n-6 c,c :
    0.006 G
  • MUFA 16:1 c :
    0.025 G
  • PUFA 18:3 n-6 c,c,c :
    0.012 G
  • PUFA 20:3 :
    0.000 G
  • Fatty acids, total trans-polyenoic :
    0.005 G
  • PUFA 20:3 n-6 :
    0.000 G
  • Ash :
    1.680 G
  • Starch :
    33.000 G
  • Fructose :
    4.900 G
  • Lactose :
    0.000 G
  • Energy :
    1,340.000 kJ
  • Galactose :
    0.000 G
  • Copper, Cu :
    0.039 MG
  • Manganese, Mn :
    0.174 MG
  • Fatty acids, total trans :
    0.019 G
  • SFA 8:0 :
    0.000 G
  • SFA 12:0 :
    0.005 G
  • SFA 14:0 :
    0.011 G
  • PUFA 22:6 n-3 (DHA) :
    0.000 G
  • SFA 22:0 :
    0.027 G
  • MUFA 14:1 :
    0.002 G
  • MUFA 16:1 :
    0.025 G
  • PUFA 20:5 n-3 (EPA) :
    0.002 G
  • PUFA 22:5 n-3 (DPA) :
    0.000 G
  • SFA 17:0 :
    0.008 G
  • SFA 24:0 :
    0.017 G
  • TFA 16:1 t :
    0.000 G
  • MUFA 24:1 c :
    0.013 G
  • MUFA 18:1 c :
    6.720 G
  • PUFA 18:2 n-6 c,c :
    1.610 G
  • MUFA 22:1 c :
    0.004 G
  • MUFA 17:1 :
    0.012 G
  • Fatty acids, total trans-monoenoic :
    0.014 G
  • MUFA 15:1 :
    0.447 G
  • PUFA 18:3 n-3 c,c,c (ALA) :
    0.571 G
  • PUFA 20:3 n-3 :
    0.000 G
  • PUFA 18:3i :
    0.000 G
  • PUFA 22:4 :
    0.000 G
marketingimg marketingimg2