Nutrition Facts: Radishes, white icicle, raw

Below, you'll find the Nutrition Facts panel for Radishes, white icicle, raw. The Nutrition Facts panel offers a clear breakdown of Radishes, white icicle, raw nutritional information, including calories, fat, protein, carbohydrates, and essential vitamins and minerals. This nutrition information comes from the USDA and is designed to help consumers make informed dietary choices, whether you're tracking macronutrients, limiting sodium, or looking for high-fiber options. This nutritional data for Radishes, white icicle, raw is based on a standard serving size and the Nutrition Facts panel and complies with FDA labeling guidelines, ensuring nutritional accuracy and transparency.

Radishes, white icicle, raw Source of Calories

Source of Calories
Total Fat: 2.6%
Total Carbohydrates: 68.7%
Total Protein: 28.7%
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Nutrition Facts
Radishes, white icicle, raw
Serving size 1 x 100 grams (100g)
Amount Per Serving
Calories
14
% Daily Value*
Fiber, total dietary: 1.400 g
Protein: 1.100 g
Total lipid (fat): 0.100 g
Fatty acids, total saturated: 0.030 g
Cholesterol: 0.000 mg
Fatty acids, total monounsaturated: 0.016 g
Fatty acids, total polyunsaturated: 0.045 g
Carbohydrate, by difference: 2.630 g
Energy: 14.000 kcal
Water: 95.400 g
Folate, DFE: 14.000 µg
Vitamin D: 0.000 IU
Vitamin A, RAE: 0.000 µg
Vitamin A, IU: 0.000 IU
Vitamin C, total ascorbic acid: 29.000 mg
Thiamin: 0.030 mg
Riboflavin: 0.020 mg
Vitamin B-12: 0.000 µg
Niacin: 0.300 mg
Vitamin B-6: 0.075 mg
Vitamin D (D2 + D3): 0.000 µg

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Nutrition Facts Serving Size
Quantity
Unit

Ingredient Info

Brand: None specified
Data source: USDA database (NBD ID: 170081)
Data source attachment: None specified
Ingredient statement: Radishes

Detailed Nutritional Information Breakdown for Radishes, white icicle, raw, Raw

To help you make even more informed choices, in addition to the Nutrition Facts panel, here is even more detailed nutritional information about Radishes, white icicle, raw, Raw. Alongside standard nutritional information found in the Nutrition Facts panel like calories, fat, protein, and carbohydrates, here is more detailed nutrition info—including added sugars, fiber, vitamins, minerals, and micronutrients —so you get a complete picture.
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Here is a detailed nutrition breakdown for Radishes, white icicle, raw

Detailed Nutrition Facts

Vitamins
  • Folate, DFE :
    14.000 µg
  • Vitamin D :
    0.000 IU
  • Vitamin A, RAE :
    0.000 µg
  • Vitamin A, IU :
    0.000 IU
  • Vitamin C, total ascorbic acid :
    29.000 mg
  • Thiamin :
    0.030 mg
  • Riboflavin :
    0.020 mg
  • Vitamin B-12 :
    0.000 µg
  • Niacin :
    0.300 mg
  • Vitamin B-6 :
    0.075 mg
  • Vitamin D (D2 + D3) :
    0.000 µg
Minerals
  • Iron, Fe :
    0.800 mg
  • Magnesium, Mg :
    9.000 mg
  • Phosphorus, P :
    28.000 mg
  • Sodium, Na :
    16.000 mg
  • Calcium, Ca :
    27.000 mg
  • Potassium, K :
    280.000 mg
  • Zinc, Zn :
    0.130 mg
Liquids
  • Fatty acids, total saturated :
    0.030 g
  • Cholesterol :
    0.000 mg
  • Fatty acids, total monounsaturated :
    0.016 g
  • Fatty acids, total polyunsaturated :
    0.045 g
Proximates
  • Fiber, total dietary :
    1.400 g
  • Protein :
    1.100 g
  • Total lipid (fat) :
    0.100 g
  • Carbohydrate, by difference :
    2.630 g
  • Energy :
    14.000 kcal
  • Water :
    95.400 g
Others
  • Energy :
    59.000 kJ
  • Folic acid :
    0.000 UG
  • Retinol :
    0.000 UG
  • Fatty acids, total trans :
    0.000 G
  • SFA 14:0 :
    0.000 G
  • MUFA 16:1 :
    0.000 G
  • Copper, Cu :
    0.099 MG
  • Manganese, Mn :
    0.033 MG
  • Folate, total :
    14.000 UG
  • Tryptophan :
    0.006 G
  • Threonine :
    0.045 G
  • Methionine :
    0.010 G
  • Phenylalanine :
    0.036 G
  • Tyrosine :
    0.021 G
  • Alanine :
    0.034 G
  • Glutamic acid :
    0.208 G
  • Glycine :
    0.034 G
  • Proline :
    0.028 G
  • Ash :
    0.800 G
  • Pantothenic acid :
    0.184 MG
  • Isoleucine :
    0.048 G
  • Leucine :
    0.058 G
  • Lysine :
    0.055 G
  • Cystine :
    0.009 G
  • Valine :
    0.051 G
  • Arginine :
    0.064 G
  • Histidine :
    0.021 G
  • Aspartic acid :
    0.075 G
  • Serine :
    0.033 G
  • SFA 16:0 :
    0.026 G
  • SFA 18:0 :
    0.004 G
  • MUFA 18:1 :
    0.016 G
  • PUFA 18:2 :
    0.016 G
  • PUFA 18:3 :
    0.029 G
  • Folate, food :
    14.000 UG
  • Selenium, Se :
    0.700 UG
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