Nutrition Facts: Pillsbury Bakers' Plus Cake Mix Bulk Sack Yellow Cake 1/50 LB

Below, you'll find the Nutrition Facts panel for Pillsbury Bakers' Plus Cake Mix Bulk Sack Yellow Cake 1/50 LB. The Nutrition Facts panel offers a clear breakdown of Pillsbury Bakers' Plus Cake Mix Bulk Sack Yellow Cake 1/50 LB nutritional information, including calories, fat, protein, carbohydrates, and essential vitamins and minerals. This nutrition information comes from the USDA and is designed to help consumers make informed dietary choices, whether you're tracking macronutrients, limiting sodium, or looking for high-fiber options. This nutritional data for Pillsbury Bakers' Plus Cake Mix Bulk Sack Yellow Cake 1/50 LB is based on a standard serving size and the Nutrition Facts panel and complies with FDA labeling guidelines, ensuring nutritional accuracy and transparency.

Pillsbury Bakers' Plus Cake Mix Bulk Sack Yellow Cake 1/50 LB Source of Calories

Source of Calories
Total Fat: 11.4%
Total Carbohydrates: 79.5%
Total Protein: 9.1%
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Nutrition Facts
Pillsbury Bakers' Plus Cake Mix Bulk Sack Yellow Cake 1/50 LB
Serving size 1 x 100 grams (100g)
Amount Per Serving
Calories
418
% Daily Value*
Protein: 8.160 g
Total lipid (fat): 10.200 g
Cholesterol: 61.000 mg
Fatty acids, total saturated: 4.080 g
Cholesterol: 56.000 mg
Fatty acids, total saturated: 5.560 g
Cholesterol: 59.900 mg
Fatty acids, total saturated: 4.530 g
Carbohydrate, by difference: 71.400 g
Energy: 408.000 kcal
Sugars, total: 40.800 g
Fiber, total dietary: 2.000 g
Protein: 7.410 g
Total lipid (fat): 20.400 g
Cholesterol: 61.000 mg
Fatty acids, total saturated: 4.080 g
Cholesterol: 56.000 mg
Fatty acids, total saturated: 5.560 g
Cholesterol: 59.900 mg
Fatty acids, total saturated: 4.530 g
Carbohydrate, by difference: 64.800 g
Energy: 481.000 kcal
Sugars, total: 37.000 g
Fiber, total dietary: 1.900 g
Protein: 7.930 g
Total lipid (fat): 10.900 g
Cholesterol: 61.000 mg
Fatty acids, total saturated: 4.080 g
Cholesterol: 56.000 mg
Fatty acids, total saturated: 5.560 g
Cholesterol: 59.900 mg
Fatty acids, total saturated: 4.530 g
Carbohydrate, by difference: 72.100 g
Energy: 418.000 kcal
Sugars, total: 41.300 g
Fiber, total dietary: 1.070 g
Vitamin D (D2 + D3): 0.000 µg
Vitamin D (D2 + D3): 0.000 µg
Vitamin D (D2 + D3): 0.254 µg

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Nutrition Facts Serving Size
Quantity
Unit

Ingredient Info

Brand: None specified
Data source: USDA database (NBD ID: 2738093)
Data source attachment: None specified
Ingredient statement: Pillsbury

Detailed Nutritional Information Breakdown for Pillsbury Bakers' Plus Cake Mix Bulk Sack Yellow Cake 1/50 LB, Raw

To help you make even more informed choices, in addition to the Nutrition Facts panel, here is even more detailed nutritional information about Pillsbury Bakers' Plus Cake Mix Bulk Sack Yellow Cake 1/50 LB, Raw. Alongside standard nutritional information found in the Nutrition Facts panel like calories, fat, protein, and carbohydrates, here is more detailed nutrition info—including added sugars, fiber, vitamins, minerals, and micronutrients —so you get a complete picture.
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Here is a detailed nutrition breakdown for Pillsbury Bakers' Plus Cake Mix Bulk Sack Yellow Cake 1/50 LB

Detailed Nutrition Facts

Vitamins
  • Vitamin D (D2 + D3) :
    0.000 µg
  • Vitamin D (D2 + D3) :
    0.000 µg
  • Vitamin D (D2 + D3) :
    0.254 µg
Minerals
  • Calcium, Ca :
    122.000 mg
  • Iron, Fe :
    2.450 mg
  • Potassium, K :
    0.000 mg
  • Sodium, Na :
    755.000 mg
  • Calcium, Ca :
    111.000 mg
  • Iron, Fe :
    2.220 mg
  • Potassium, K :
    0.000 mg
  • Sodium, Na :
    685.000 mg
  • Calcium, Ca :
    129.000 mg
  • Iron, Fe :
    2.250 mg
  • Potassium, K :
    130.000 mg
  • Sodium, Na :
    768.000 mg
Liquids
  • Cholesterol :
    61.000 mg
  • Fatty acids, total saturated :
    4.080 g
  • Cholesterol :
    56.000 mg
  • Fatty acids, total saturated :
    5.560 g
  • Cholesterol :
    59.900 mg
  • Fatty acids, total saturated :
    4.530 g
Proximates
  • Protein :
    8.160 g
  • Total lipid (fat) :
    10.200 g
  • Carbohydrate, by difference :
    71.400 g
  • Energy :
    408.000 kcal
  • Sugars, total :
    40.800 g
  • Fiber, total dietary :
    2.000 g
  • Protein :
    7.410 g
  • Total lipid (fat) :
    20.400 g
  • Carbohydrate, by difference :
    64.800 g
  • Energy :
    481.000 kcal
  • Sugars, total :
    37.000 g
  • Fiber, total dietary :
    1.900 g
  • Protein :
    7.930 g
  • Total lipid (fat) :
    10.900 g
  • Carbohydrate, by difference :
    72.100 g
  • Energy :
    418.000 kcal
  • Sugars, total :
    41.300 g
  • Fiber, total dietary :
    1.070 g
Others
  • Sugars, added :
    38.800 G
  • Fatty acids, total trans :
    0.000 G
  • Sugars, added :
    35.200 G
  • Fatty acids, total trans :
    0.000 G
  • Sugars, added :
    40.000 G
  • Fatty acids, total trans :
    0.119 G
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