Nutrition Facts: LITTLE CAESARS 14" Original Round Meat and Vegetable Pizza, Regular Crust

Below, you'll find the Nutrition Facts panel for LITTLE CAESARS 14" Original Round Meat and Vegetable Pizza, Regular Crust. The Nutrition Facts panel offers a clear breakdown of LITTLE CAESARS 14" Original Round Meat and Vegetable Pizza, Regular Crust nutritional information, including calories, fat, protein, carbohydrates, and essential vitamins and minerals. This nutrition information comes from the USDA and is designed to help consumers make informed dietary choices, whether you're tracking macronutrients, limiting sodium, or looking for high-fiber options. This nutritional data for LITTLE CAESARS 14" Original Round Meat and Vegetable Pizza, Regular Crust is based on a standard serving size and the Nutrition Facts panel and complies with FDA labeling guidelines, ensuring nutritional accuracy and transparency.

LITTLE CAESARS 14" Original Round Meat and Vegetable Pizza, Regular Crust Source of Calories

Source of Calories
Total Fat: 24.5%
Total Carbohydrates: 49.6%
Total Protein: 26.0%
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Nutrition Facts
LITTLE CAESARS 14" Original Round Meat and Vegetable Pizza, Regular Crust
Serving size 1 x 100 grams (100g)
Amount Per Serving
Calories
243
% Daily Value*
Protein: 12.100 g
Fiber, total dietary: 2.100 g
Energy: 243.000 kcal
Water: 51.100 g
Sugars, total: 3.740 g
Total lipid (fat): 11.400 g
Cholesterol: 31.000 mg
Fatty acids, total saturated: 4.560 g
Fatty acids, total monounsaturated: 4.060 g
Fatty acids, total polyunsaturated: 1.720 g
Carbohydrate, by difference: 23.100 g
Vitamin A, IU: 211.000 IU
Vitamin A, RAE: 48.000 µg
Vitamin C, total ascorbic acid: 0.000 mg
Thiamin: 0.286 mg
Riboflavin: 0.263 mg
Vitamin B-12: 0.610 µg
Vitamin K (phylloquinone): 5.700 µg
Vitamin E (alpha-tocopherol): 0.900 mg
Niacin: 3.570 mg

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Nutrition Facts Serving Size
Quantity
Unit

Ingredient Info

Brand: None specified
Data source: USDA database (NBD ID: 172049)
Data source attachment: None specified
Ingredient statement: LITTLE

Detailed Nutritional Information Breakdown for LITTLE CAESARS 14" Original Round Meat and Vegetable Pizza, Regular Crust, Raw

To help you make even more informed choices, in addition to the Nutrition Facts panel, here is even more detailed nutritional information about LITTLE CAESARS 14" Original Round Meat and Vegetable Pizza, Regular Crust, Raw. Alongside standard nutritional information found in the Nutrition Facts panel like calories, fat, protein, and carbohydrates, here is more detailed nutrition info—including added sugars, fiber, vitamins, minerals, and micronutrients —so you get a complete picture.
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Here is a detailed nutrition breakdown for LITTLE CAESARS 14" Original Round Meat and Vegetable Pizza, Regular Crust

Detailed Nutrition Facts

Vitamins
  • Vitamin A, IU :
    211.000 IU
  • Vitamin A, RAE :
    48.000 µg
  • Vitamin C, total ascorbic acid :
    0.000 mg
  • Thiamin :
    0.286 mg
  • Riboflavin :
    0.263 mg
  • Vitamin B-12 :
    0.610 µg
  • Vitamin K (phylloquinone) :
    5.700 µg
  • Vitamin E (alpha-tocopherol) :
    0.900 mg
  • Niacin :
    3.570 mg
Minerals
  • Iron, Fe :
    2.110 mg
  • Magnesium, Mg :
    24.000 mg
  • Phosphorus, P :
    207.000 mg
  • Sodium, Na :
    578.000 mg
  • Calcium, Ca :
    167.000 mg
  • Potassium, K :
    195.000 mg
  • Zinc, Zn :
    1.550 mg
Liquids
  • Cholesterol :
    31.000 mg
  • Fatty acids, total saturated :
    4.560 g
  • Fatty acids, total monounsaturated :
    4.060 g
  • Fatty acids, total polyunsaturated :
    1.720 g
Proximates
  • Protein :
    12.100 g
  • Fiber, total dietary :
    2.100 g
  • Energy :
    243.000 kcal
  • Water :
    51.100 g
  • Sugars, total :
    3.740 g
  • Total lipid (fat) :
    11.400 g
  • Carbohydrate, by difference :
    23.100 g
Others
  • Ash :
    2.320 G
  • Starch :
    16.100 G
  • Fructose :
    0.920 G
  • Lactose :
    0.070 G
  • Energy :
    1,020.000 kJ
  • Galactose :
    0.130 G
  • Copper, Cu :
    0.142 MG
  • Manganese, Mn :
    0.265 MG
  • Retinol :
    46.000 UG
  • Tocopherol, delta :
    0.220 MG
  • Tocotrienol, gamma :
    0.000 MG
  • Tocotrienol, delta :
    0.000 MG
  • Vitamin K (Dihydrophylloquinone) :
    0.000 UG
  • Tryptophan :
    0.113 G
  • Threonine :
    0.393 G
  • Methionine :
    0.280 G
  • Phenylalanine :
    0.604 G
  • Tyrosine :
    0.447 G
  • Alanine :
    0.474 G
  • Glutamic acid :
    3.150 G
  • Glycine :
    0.468 G
  • Proline :
    0.952 G
  • SFA 8:0 :
    0.048 G
  • SFA 12:0 :
    0.123 G
  • SFA 14:0 :
    0.486 G
  • SFA 22:0 :
    0.000 G
  • MUFA 14:1 :
    0.043 G
  • MUFA 16:1 :
    0.214 G
  • SFA 17:0 :
    0.051 G
  • MUFA 17:1 :
    0.000 G
  • MUFA 15:1 :
    0.000 G
  • PUFA 18:3 n-3 c,c,c (ALA) :
    0.149 G
  • Sucrose :
    0.000 G
  • Glucose :
    1.090 G
  • Maltose :
    1.520 G
  • Selenium, Se :
    27.100 UG
  • Tocopherol, beta :
    0.040 MG
  • Tocopherol, gamma :
    0.730 MG
  • Tocotrienol, alpha :
    0.050 MG
  • Tocotrienol, beta :
    0.000 MG
  • Pantothenic acid :
    0.573 MG
  • Isoleucine :
    0.554 G
  • Leucine :
    1.020 G
  • Lysine :
    0.576 G
  • Cystine :
    0.345 G
  • Valine :
    0.647 G
  • Arginine :
    0.577 G
  • Histidine :
    0.350 G
  • Aspartic acid :
    0.934 G
  • Serine :
    0.691 G
  • SFA 10:0 :
    0.108 G
  • SFA 16:0 :
    2.510 G
  • SFA 18:0 :
    1.170 G
  • SFA 20:0 :
    0.019 G
  • MUFA 18:1 :
    3.760 G
  • PUFA 18:2 :
    1.520 G
  • PUFA 18:3 :
    0.149 G
  • PUFA 20:4 :
    0.022 G
  • MUFA 20:1 :
    0.048 G
  • SFA 15:0 :
    0.049 G
  • PUFA 20:2 n-6 c,c :
    0.024 G
  • PUFA 18:3 n-6 c,c,c :
    0.000 G
  • PUFA 20:3 :
    0.000 G
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