Nutrition Facts: Gravy, turkey, dry

Below, you'll find the Nutrition Facts panel for Gravy, turkey, dry. The Nutrition Facts panel offers a clear breakdown of Gravy, turkey, dry nutritional information, including calories, fat, protein, carbohydrates, and essential vitamins and minerals. This nutrition information comes from the USDA and is designed to help consumers make informed dietary choices, whether you're tracking macronutrients, limiting sodium, or looking for high-fiber options. This nutritional data for Gravy, turkey, dry is based on a standard serving size and the Nutrition Facts panel and complies with FDA labeling guidelines, ensuring nutritional accuracy and transparency.

Gravy, turkey, dry Source of Calories

Source of Calories
Total Fat: 8.7%
Total Carbohydrates: 78.7%
Total Protein: 12.6%
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Nutrition Facts
Gravy, turkey, dry
Serving size 1 x 100 grams (100g)
Amount Per Serving
Calories
367
% Daily Value*
Protein: 10.400 g
Total lipid (fat): 7.190 g
Cholesterol: 14.000 mg
Fatty acids, total saturated: 1.980 g
Fatty acids, total monounsaturated: 2.580 g
Fatty acids, total polyunsaturated: 2.200 g
Carbohydrate, by difference: 65.100 g
Energy: 367.000 kcal
Water: 4.670 g
Folate, DFE: 93.000 µg
Vitamin B-12: 0.580 µg
Vitamin C, total ascorbic acid: 0.200 mg
Thiamin: 0.211 mg
Riboflavin: 0.450 mg
Vitamin A, IU: 35.000 IU
Niacin: 2.770 mg
Vitamin B-6: 0.204 mg
Vitamin A, RAE: 8.000 µg

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Nutrition Facts Serving Size
Quantity
Unit

Ingredient Info

Brand: None specified
Data source: USDA database (NBD ID: 171569)
Data source attachment: None specified
Ingredient statement: Gravy

Detailed Nutritional Information Breakdown for Gravy, turkey, dry, Raw

To help you make even more informed choices, in addition to the Nutrition Facts panel, here is even more detailed nutritional information about Gravy, turkey, dry, Raw. Alongside standard nutritional information found in the Nutrition Facts panel like calories, fat, protein, and carbohydrates, here is more detailed nutrition info—including added sugars, fiber, vitamins, minerals, and micronutrients —so you get a complete picture.
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Here is a detailed nutrition breakdown for Gravy, turkey, dry

Detailed Nutrition Facts

Vitamins
  • Folate, DFE :
    93.000 µg
  • Vitamin B-12 :
    0.580 µg
  • Vitamin C, total ascorbic acid :
    0.200 mg
  • Thiamin :
    0.211 mg
  • Riboflavin :
    0.450 mg
  • Vitamin A, IU :
    35.000 IU
  • Niacin :
    2.770 mg
  • Vitamin B-6 :
    0.204 mg
  • Vitamin A, RAE :
    8.000 µg
Minerals
  • Iron, Fe :
    3.290 mg
  • Magnesium, Mg :
    44.000 mg
  • Phosphorus, P :
    254.000 mg
  • Sodium, Na :
    4,390.000 mg
  • Calcium, Ca :
    146.000 mg
  • Potassium, K :
    428.000 mg
  • Zinc, Zn :
    1.260 mg
Liquids
  • Cholesterol :
    14.000 mg
  • Fatty acids, total saturated :
    1.980 g
  • Fatty acids, total monounsaturated :
    2.580 g
  • Fatty acids, total polyunsaturated :
    2.200 g
Proximates
  • Protein :
    10.400 g
  • Total lipid (fat) :
    7.190 g
  • Carbohydrate, by difference :
    65.100 g
  • Energy :
    367.000 kcal
  • Water :
    4.670 g
Others
  • Energy :
    1,540.000 kJ
  • Folate, food :
    66.000 UG
  • SFA 8:0 :
    0.007 G
  • SFA 12:0 :
    0.029 G
  • SFA 14:0 :
    0.129 G
  • PUFA 22:6 n-3 (DHA) :
    0.000 G
  • MUFA 16:1 :
    0.171 G
  • PUFA 20:5 n-3 (EPA) :
    0.000 G
  • PUFA 22:5 n-3 (DPA) :
    0.000 G
  • Copper, Cu :
    0.133 MG
  • Manganese, Mn :
    0.219 MG
  • Ash :
    12.600 G
  • Alcohol, ethyl :
    0.000 G
  • Pantothenic acid :
    1.010 MG
  • SFA 4:0 :
    0.018 G
  • SFA 6:0 :
    0.011 G
  • SFA 10:0 :
    0.020 G
  • SFA 16:0 :
    1.200 G
  • SFA 18:0 :
    0.494 G
  • MUFA 18:1 :
    2.330 G
  • PUFA 18:2 :
    1.970 G
  • PUFA 18:3 :
    0.209 G
  • PUFA 20:4 :
    0.000 G
  • PUFA 18:4 :
    0.014 G
  • MUFA 20:1 :
    0.034 G
  • MUFA 22:1 :
    0.018 G
  • Folic acid :
    16.000 UG
  • Retinol :
    7.000 UG
  • Selenium, Se :
    5.200 UG
  • Folate, total :
    82.000 UG
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