Nutrition Facts: Fish, salmon, pink, canned, drained solids

Below, you'll find the Nutrition Facts panel for Fish, salmon, pink, canned, drained solids. The Nutrition Facts panel offers a clear breakdown of Fish, salmon, pink, canned, drained solids nutritional information, including calories, fat, protein, carbohydrates, and essential vitamins and minerals. This nutrition information comes from the USDA and is designed to help consumers make informed dietary choices, whether you're tracking macronutrients, limiting sodium, or looking for high-fiber options. This nutritional data for Fish, salmon, pink, canned, drained solids is based on a standard serving size and the Nutrition Facts panel and complies with FDA labeling guidelines, ensuring nutritional accuracy and transparency.

Fish, salmon, pink, canned, drained solids Source of Calories

Source of Calories
Total Fat: 17.9%
Total Carbohydrates: 0.0%
Total Protein: 82.1%
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Nutrition Facts
Fish, salmon, pink, canned, drained solids
Serving size 1 x 100 grams (100g)
Amount Per Serving
Calories
138
% Daily Value*
Sugars, total: 0.000 g
Energy: 138.000 kcal
Water: 70.700 g
Total lipid (fat): 5.020 g
Fatty acids, total monounsaturated: 1.210 g
Fatty acids, total polyunsaturated: 1.510 g
Cholesterol: 83.000 mg
Fatty acids, total saturated: 0.895 g
Protein: 23.100 g
Fiber, total dietary: 0.000 g
Carbohydrate, by difference: 0.000 g
Vitamin C, total ascorbic acid: 0.000 mg
Thiamin: 0.027 mg
Riboflavin: 0.202 mg
Vitamin B-12: 4.950 µg
Vitamin K (phylloquinone): 0.100 µg
Vitamin E (alpha-tocopherol): 1.280 mg
Niacin: 7.410 mg
Vitamin B-6: 0.105 mg
Folate, DFE: 4.000 µg
Vitamin D: 580.000 IU
Vitamin D (D2 + D3): 14.500 µg
Vitamin A, IU: 65.000 IU
Vitamin A, RAE: 20.000 µg

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Nutrition Facts Serving Size
Quantity
Unit

Ingredient Info

Brand: None specified
Data source: USDA database (NBD ID: 175175)
Data source attachment: None specified
Ingredient statement: Fish

Detailed Nutritional Information Breakdown for Fish, salmon, pink, canned, drained solids, Raw

To help you make even more informed choices, in addition to the Nutrition Facts panel, here is even more detailed nutritional information about Fish, salmon, pink, canned, drained solids, Raw. Alongside standard nutritional information found in the Nutrition Facts panel like calories, fat, protein, and carbohydrates, here is more detailed nutrition info—including added sugars, fiber, vitamins, minerals, and micronutrients —so you get a complete picture.
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Here is a detailed nutrition breakdown for Fish, salmon, pink, canned, drained solids

Detailed Nutrition Facts

Vitamins
  • Vitamin C, total ascorbic acid :
    0.000 mg
  • Thiamin :
    0.027 mg
  • Riboflavin :
    0.202 mg
  • Vitamin B-12 :
    4.950 µg
  • Vitamin K (phylloquinone) :
    0.100 µg
  • Vitamin E (alpha-tocopherol) :
    1.280 mg
  • Niacin :
    7.410 mg
  • Vitamin B-6 :
    0.105 mg
  • Folate, DFE :
    4.000 µg
  • Vitamin D :
    580.000 IU
  • Vitamin D (D2 + D3) :
    14.500 µg
  • Vitamin A, IU :
    65.000 IU
  • Vitamin A, RAE :
    20.000 µg
Minerals
  • Calcium, Ca :
    283.000 mg
  • Potassium, K :
    333.000 mg
  • Zinc, Zn :
    0.960 mg
  • Iron, Fe :
    0.770 mg
  • Magnesium, Mg :
    32.000 mg
  • Phosphorus, P :
    379.000 mg
  • Sodium, Na :
    381.000 mg
Liquids
  • Fatty acids, total monounsaturated :
    1.210 g
  • Fatty acids, total polyunsaturated :
    1.510 g
  • Cholesterol :
    83.000 mg
  • Fatty acids, total saturated :
    0.895 g
Proximates
  • Sugars, total :
    0.000 g
  • Energy :
    138.000 kcal
  • Water :
    70.700 g
  • Total lipid (fat) :
    5.020 g
  • Protein :
    23.100 g
  • Fiber, total dietary :
    0.000 g
  • Carbohydrate, by difference :
    0.000 g
Others
  • SFA 17:0 :
    0.016 G
  • MUFA 15:1 :
    0.000 G
  • Carotene, beta :
    0.000 UG
  • Carotene, alpha :
    0.000 UG
  • Cryptoxanthin, beta :
    0.000 UG
  • Lycopene :
    0.000 UG
  • Tocopherol, delta :
    0.000 MG
  • Tocotrienol, gamma :
    0.000 MG
  • Tocotrienol, delta :
    0.000 MG
  • Folate, total :
    4.000 UG
  • Vitamin K (Dihydrophylloquinone) :
    0.000 UG
  • Theobromine :
    0.000 MG
  • Selenium, Se :
    39.500 UG
  • Lutein + zeaxanthin :
    0.000 UG
  • Tocopherol, beta :
    0.000 MG
  • Tocopherol, gamma :
    0.120 MG
  • Tocotrienol, alpha :
    0.000 MG
  • Tocotrienol, beta :
    0.000 MG
  • Pantothenic acid :
    0.563 MG
  • Folic acid :
    0.000 UG
  • Vitamin B-12, added :
    0.000 UG
  • Alcohol, ethyl :
    0.000 G
  • Vitamin E, added :
    0.000 MG
  • PUFA 18:4 :
    0.140 G
  • MUFA 20:1 :
    0.423 G
  • MUFA 22:1 :
    0.055 G
  • SFA 15:0 :
    0.024 G
  • TFA 18:1 t :
    0.009 G
  • TFA 22:1 t :
    0.001 G
  • TFA 18:2 t not further defined :
    0.009 G
  • PUFA 18:2 CLAs :
    0.005 G
  • PUFA 20:2 n-6 c,c :
    0.015 G
  • MUFA 16:1 c :
    0.136 G
  • PUFA 18:3 n-6 c,c,c :
    0.003 G
  • PUFA 20:3 :
    0.013 G
  • Fatty acids, total trans-polyenoic :
    0.009 G
  • PUFA 20:3 n-6 :
    0.006 G
  • Vitamin D2 (ergocalciferol) :
    0.000 UG
  • SFA 4:0 :
    0.004 G
  • SFA 6:0 :
    0.000 G
  • SFA 10:0 :
    0.008 G
  • SFA 16:0 :
    0.550 G
  • SFA 18:0 :
    0.108 G
  • SFA 20:0 :
    0.007 G
  • MUFA 18:1 :
    0.564 G
  • PUFA 18:2 :
    0.092 G
  • PUFA 18:3 :
    0.052 G
  • PUFA 20:4 :
    0.023 G
  • Isoleucine :
    1.070 G
  • Leucine :
    1.760 G
  • Lysine :
    1.980 G
  • Cystine :
    0.179 G
  • Valine :
    1.240 G
  • Arginine :
    1.450 G
  • Histidine :
    0.611 G
  • Aspartic acid :
    2.900 G
  • Serine :
    1.020 G
  • Energy :
    576.000 kJ
  • Ash :
    2.500 G
  • Vitamin D3 (cholecalciferol) :
    14.500 UG
  • Copper, Cu :
    0.082 MG
  • Manganese, Mn :
    0.031 MG
  • Retinol :
    20.000 UG
  • Fatty acids, total trans :
    0.027 G
  • SFA 8:0 :
    0.001 G
  • SFA 12:0 :
    0.003 G
  • SFA 14:0 :
    0.170 G
  • PUFA 22:6 n-3 (DHA) :
    0.743 G
  • Tryptophan :
    0.249 G
  • Threonine :
    1.200 G
  • Methionine :
    0.649 G
  • Phenylalanine :
    0.951 G
  • Tyrosine :
    0.835 G
  • Alanine :
    1.470 G
  • Glutamic acid :
    3.270 G
  • Glycine :
    1.420 G
  • Proline :
    0.976 G
  • SFA 22:0 :
    0.003 G
  • MUFA 14:1 :
    0.002 G
  • MUFA 16:1 :
    0.144 G
  • PUFA 20:5 n-3 (EPA) :
    0.334 G
  • PUFA 22:5 n-3 (DPA) :
    0.089 G
  • PUFA 18:3 n-3 c,c,c (ALA) :
    0.048 G
  • PUFA 20:3 n-3 :
    0.007 G
  • PUFA 22:4 :
    0.003 G
  • SFA 24:0 :
    0.001 G
  • TFA 16:1 t :
    0.007 G
  • MUFA 24:1 c :
    0.012 G
  • MUFA 18:1 c :
    0.556 G
  • PUFA 18:2 n-6 c,c :
    0.077 G
  • MUFA 22:1 c :
    0.054 G
  • MUFA 17:1 :
    0.011 G
  • Fatty acids, total trans-monoenoic :
    0.017 G
  • Vitamin K (Menaquinone-4) :
    0.500 UG
  • Folate, food :
    4.000 UG
  • Betaine :
    9.000 MG
  • Choline, total :
    87.800 MG
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