Protein:
4.760 g
Total lipid (fat):
14.300 g
Cholesterol:
0.000 mg
Fatty acids, total saturated:
3.570 g
Fatty acids, total monounsaturated:
7.140 g
Fatty acids, total polyunsaturated:
2.380 g
Cholesterol:
2.000 mg
Fatty acids, total saturated:
0.660 g
Fatty acids, total monounsaturated:
1.330 g
Fatty acids, total polyunsaturated:
0.440 g
Cholesterol:
0.006 mg
Fatty acids, total saturated:
3.430 g
Fatty acids, total monounsaturated:
6.660 g
Fatty acids, total polyunsaturated:
2.620 g
Carbohydrate, by difference:
76.200 g
Energy:
429.000 kcal
Sugars, total:
28.600 g
Fiber, total dietary:
4.800 g
Protein:
3.540 g
Total lipid (fat):
2.650 g
Cholesterol:
0.000 mg
Fatty acids, total saturated:
3.570 g
Fatty acids, total monounsaturated:
7.140 g
Fatty acids, total polyunsaturated:
2.380 g
Cholesterol:
2.000 mg
Fatty acids, total saturated:
0.660 g
Fatty acids, total monounsaturated:
1.330 g
Fatty acids, total polyunsaturated:
0.440 g
Cholesterol:
0.006 mg
Fatty acids, total saturated:
3.430 g
Fatty acids, total monounsaturated:
6.660 g
Fatty acids, total polyunsaturated:
2.620 g
Carbohydrate, by difference:
18.100 g
Energy:
106.000 kcal
Sugars, total:
9.290 g
Fiber, total dietary:
0.900 g
Protein:
4.620 g
Total lipid (fat):
13.500 g
Cholesterol:
0.000 mg
Fatty acids, total saturated:
3.570 g
Fatty acids, total monounsaturated:
7.140 g
Fatty acids, total polyunsaturated:
2.380 g
Cholesterol:
2.000 mg
Fatty acids, total saturated:
0.660 g
Fatty acids, total monounsaturated:
1.330 g
Fatty acids, total polyunsaturated:
0.440 g
Cholesterol:
0.006 mg
Fatty acids, total saturated:
3.430 g
Fatty acids, total monounsaturated:
6.660 g
Fatty acids, total polyunsaturated:
2.620 g
Carbohydrate, by difference:
75.100 g
Energy:
421.000 kcal
Sugars, total:
29.300 g
Fiber, total dietary:
5.280 g