Nutrition Facts: Chicken, broilers or fryers, separable fat, raw

Below, you'll find the Nutrition Facts panel for Chicken, broilers or fryers, separable fat, raw. The Nutrition Facts panel offers a clear breakdown of Chicken, broilers or fryers, separable fat, raw nutritional information, including calories, fat, protein, carbohydrates, and essential vitamins and minerals. This nutrition information comes from the USDA and is designed to help consumers make informed dietary choices, whether you're tracking macronutrients, limiting sodium, or looking for high-fiber options. This nutritional data for Chicken, broilers or fryers, separable fat, raw is based on a standard serving size and the Nutrition Facts panel and complies with FDA labeling guidelines, ensuring nutritional accuracy and transparency.

Chicken, broilers or fryers, separable fat, raw Source of Calories

Source of Calories
Total Fat: 94.8%
Total Carbohydrates: 0.0%
Total Protein: 5.2%
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Nutrition Facts
Chicken, broilers or fryers, separable fat, raw
Serving size 1 x 100 grams (100g)
Amount Per Serving
Calories
629
% Daily Value*
Fiber, total dietary: 0.000 g
Protein: 3.730 g
Total lipid (fat): 68.000 g
Fatty acids, total saturated: 20.200 g
Fatty acids, total monounsaturated: 30.300 g
Fatty acids, total polyunsaturated: 14.200 g
Cholesterol: 58.000 mg
Carbohydrate, by difference: 0.000 g
Energy: 629.000 kcal
Water: 28.900 g
Sugars, total: 0.000 g
Vitamin A, IU: 509.000 IU
Vitamin D (D2 + D3): 3.300 µg
Vitamin A, RAE: 125.000 µg
Vitamin D: 130.000 IU
Folate, DFE: 1.000 µg
Vitamin C, total ascorbic acid: 0.000 mg
Thiamin: 0.021 mg
Riboflavin: 0.059 mg
Vitamin B-12: 0.070 µg
Niacin: 2.040 mg
Vitamin B-6: 0.020 mg
Vitamin E (alpha-tocopherol): 2.730 mg
Vitamin K (phylloquinone): 2.400 µg

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Nutrition Facts Serving Size
Quantity
Unit

Ingredient Info

Brand: None specified
Data source: USDA database (NBD ID: 171468)
Data source attachment: None specified
Ingredient statement: Chicken

Detailed Nutritional Information Breakdown for Chicken, broilers or fryers, separable fat, raw, Raw

To help you make even more informed choices, in addition to the Nutrition Facts panel, here is even more detailed nutritional information about Chicken, broilers or fryers, separable fat, raw, Raw. Alongside standard nutritional information found in the Nutrition Facts panel like calories, fat, protein, and carbohydrates, here is more detailed nutrition info—including added sugars, fiber, vitamins, minerals, and micronutrients —so you get a complete picture.
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Here is a detailed nutrition breakdown for Chicken, broilers or fryers, separable fat, raw

Detailed Nutrition Facts

Vitamins
  • Vitamin A, IU :
    509.000 IU
  • Vitamin D (D2 + D3) :
    3.300 µg
  • Vitamin A, RAE :
    125.000 µg
  • Vitamin D :
    130.000 IU
  • Folate, DFE :
    1.000 µg
  • Vitamin C, total ascorbic acid :
    0.000 mg
  • Thiamin :
    0.021 mg
  • Riboflavin :
    0.059 mg
  • Vitamin B-12 :
    0.070 µg
  • Niacin :
    2.040 mg
  • Vitamin B-6 :
    0.020 mg
  • Vitamin E (alpha-tocopherol) :
    2.730 mg
  • Vitamin K (phylloquinone) :
    2.400 µg
Minerals
  • Iron, Fe :
    0.700 mg
  • Magnesium, Mg :
    6.000 mg
  • Phosphorus, P :
    54.000 mg
  • Sodium, Na :
    32.000 mg
  • Calcium, Ca :
    7.000 mg
  • Potassium, K :
    64.000 mg
  • Zinc, Zn :
    0.450 mg
Liquids
  • Fatty acids, total saturated :
    20.200 g
  • Fatty acids, total monounsaturated :
    30.300 g
  • Fatty acids, total polyunsaturated :
    14.200 g
  • Cholesterol :
    58.000 mg
Proximates
  • Fiber, total dietary :
    0.000 g
  • Protein :
    3.730 g
  • Total lipid (fat) :
    68.000 g
  • Carbohydrate, by difference :
    0.000 g
  • Energy :
    629.000 kcal
  • Water :
    28.900 g
  • Sugars, total :
    0.000 g
Others
  • Folic acid :
    0.000 UG
  • Choline, total :
    15.700 MG
  • Betaine :
    0.600 MG
  • Retinol :
    125.000 UG
  • Cryptoxanthin, beta :
    0.000 UG
  • Carotene, beta :
    0.000 UG
  • PUFA 22:6 n-3 (DHA) :
    0.000 G
  • Fatty acids, total trans :
    0.748 G
  • PUFA 22:5 n-3 (DPA) :
    0.000 G
  • Theobromine :
    0.000 MG
  • Selenium, Se :
    9.700 UG
  • Vitamin D3 (cholecalciferol) :
    3.300 UG
  • Folate, food :
    1.000 UG
  • Energy :
    2,630.000 kJ
  • Copper, Cu :
    0.029 MG
  • Manganese, Mn :
    0.014 MG
  • Tryptophan :
    0.030 G
  • Threonine :
    0.133 G
  • Methionine :
    0.075 G
  • Phenylalanine :
    0.126 G
  • Tyrosine :
    0.085 G
  • Alanine :
    0.303 G
  • Glutamic acid :
    0.464 G
  • Glycine :
    0.595 G
  • Proline :
    0.348 G
  • Folate, total :
    1.000 UG
  • Ash :
    0.280 G
  • MUFA 16:1 :
    3.860 G
  • PUFA 20:5 n-3 (EPA) :
    0.000 G
  • SFA 12:0 :
    0.040 G
  • SFA 14:0 :
    0.600 G
  • Pantothenic acid :
    0.190 MG
  • MUFA 20:1 :
    0.730 G
  • MUFA 22:1 :
    0.000 G
  • Isoleucine :
    0.120 G
  • Leucine :
    0.219 G
  • Lysine :
    0.223 G
  • Cystine :
    0.062 G
  • Valine :
    0.157 G
  • Arginine :
    0.288 G
  • Histidine :
    0.072 G
  • Aspartic acid :
    0.334 G
  • Serine :
    0.152 G
  • SFA 10:0 :
    0.000 G
  • SFA 16:0 :
    14.600 G
  • SFA 18:0 :
    4.080 G
  • MUFA 18:1 :
    25.300 G
  • PUFA 18:2 :
    13.300 G
  • PUFA 18:3 :
    0.700 G
  • PUFA 20:4 :
    0.040 G
  • Alcohol, ethyl :
    0.000 G
  • Vitamin B-12, added :
    0.000 UG
  • SFA 8:0 :
    0.000 G
  • SFA 4:0 :
    0.000 G
  • SFA 6:0 :
    0.000 G
  • PUFA 18:4 :
    0.000 G
  • Lutein + zeaxanthin :
    0.000 UG
  • Carotene, alpha :
    0.000 UG
  • Lycopene :
    0.000 UG
  • Vitamin E, added :
    0.000 MG
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