Nutrition Facts: Carrots, canned, no salt added, drained solids

Below, you'll find the Nutrition Facts panel for Carrots, canned, no salt added, drained solids. The Nutrition Facts panel offers a clear breakdown of Carrots, canned, no salt added, drained solids nutritional information, including calories, fat, protein, carbohydrates, and essential vitamins and minerals. This nutrition information comes from the USDA and is designed to help consumers make informed dietary choices, whether you're tracking macronutrients, limiting sodium, or looking for high-fiber options. This nutritional data for Carrots, canned, no salt added, drained solids is based on a standard serving size and the Nutrition Facts panel and complies with FDA labeling guidelines, ensuring nutritional accuracy and transparency.

Carrots, canned, no salt added, drained solids Source of Calories

Source of Calories
Total Fat: 3.0%
Total Carbohydrates: 87.0%
Total Protein: 10.0%
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Nutrition Facts
Carrots, canned, no salt added, drained solids
Serving size 1 x 100 grams (100g)
Amount Per Serving
Calories
25
% Daily Value*
Fiber, total dietary: 1.500 g
Energy: 25.000 kcal
Water: 93.000 g
Total lipid (fat): 0.190 g
Fatty acids, total monounsaturated: 0.009 g
Fatty acids, total polyunsaturated: 0.092 g
Cholesterol: 0.000 mg
Fatty acids, total saturated: 0.036 g
Carbohydrate, by difference: 5.540 g
Protein: 0.640 g
Sugars, total: 2.480 g
Vitamin D: 0.000 IU
Niacin: 0.552 mg
Vitamin B-6: 0.112 mg
Vitamin C, total ascorbic acid: 2.700 mg
Thiamin: 0.018 mg
Riboflavin: 0.030 mg
Vitamin B-12: 0.000 µg
Vitamin E (alpha-tocopherol): 0.740 mg
Folate, DFE: 9.000 µg
Vitamin A, RAE: 558.000 µg
Vitamin A, IU: 11,200.000 IU
Vitamin K (phylloquinone): 9.800 µg
Vitamin D (D2 + D3): 0.000 µg

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Nutrition Facts Serving Size
Quantity
Unit

Ingredient Info

Brand: None specified
Data source: USDA database (NBD ID: 168518)
Data source attachment: None specified
Ingredient statement: Carrots

Detailed Nutritional Information Breakdown for Carrots, canned, no salt added, drained solids, Raw

To help you make even more informed choices, in addition to the Nutrition Facts panel, here is even more detailed nutritional information about Carrots, canned, no salt added, drained solids, Raw. Alongside standard nutritional information found in the Nutrition Facts panel like calories, fat, protein, and carbohydrates, here is more detailed nutrition info—including added sugars, fiber, vitamins, minerals, and micronutrients —so you get a complete picture.
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Here is a detailed nutrition breakdown for Carrots, canned, no salt added, drained solids

Detailed Nutrition Facts

Vitamins
  • Vitamin D :
    0.000 IU
  • Niacin :
    0.552 mg
  • Vitamin B-6 :
    0.112 mg
  • Vitamin C, total ascorbic acid :
    2.700 mg
  • Thiamin :
    0.018 mg
  • Riboflavin :
    0.030 mg
  • Vitamin B-12 :
    0.000 µg
  • Vitamin E (alpha-tocopherol) :
    0.740 mg
  • Folate, DFE :
    9.000 µg
  • Vitamin A, RAE :
    558.000 µg
  • Vitamin A, IU :
    11,200.000 IU
  • Vitamin K (phylloquinone) :
    9.800 µg
  • Vitamin D (D2 + D3) :
    0.000 µg
Minerals
  • Calcium, Ca :
    25.000 mg
  • Potassium, K :
    179.000 mg
  • Zinc, Zn :
    0.260 mg
  • Iron, Fe :
    0.640 mg
  • Magnesium, Mg :
    8.000 mg
  • Phosphorus, P :
    24.000 mg
  • Sodium, Na :
    42.000 mg
Liquids
  • Fatty acids, total monounsaturated :
    0.009 g
  • Fatty acids, total polyunsaturated :
    0.092 g
  • Cholesterol :
    0.000 mg
  • Fatty acids, total saturated :
    0.036 g
Proximates
  • Fiber, total dietary :
    1.500 g
  • Energy :
    25.000 kcal
  • Water :
    93.000 g
  • Total lipid (fat) :
    0.190 g
  • Carbohydrate, by difference :
    5.540 g
  • Protein :
    0.640 g
  • Sugars, total :
    2.480 g
Others
  • Energy :
    105.000 kJ
  • Folic acid :
    0.000 UG
  • Retinol :
    0.000 UG
  • Fatty acids, total trans :
    0.000 G
  • Pantothenic acid :
    0.135 MG
  • SFA 16:0 :
    0.027 G
  • Isoleucine :
    0.025 G
  • Leucine :
    0.027 G
  • Lysine :
    0.025 G
  • Cystine :
    0.005 G
  • Valine :
    0.027 G
  • Arginine :
    0.026 G
  • Histidine :
    0.010 G
  • Aspartic acid :
    0.084 G
  • Serine :
    0.021 G
  • SFA 18:0 :
    0.001 G
  • MUFA 18:1 :
    0.007 G
  • PUFA 18:2 :
    0.079 G
  • PUFA 18:3 :
    0.011 G
  • Tryptophan :
    0.007 G
  • Threonine :
    0.023 G
  • Methionine :
    0.004 G
  • Phenylalanine :
    0.020 G
  • Tyrosine :
    0.012 G
  • Alanine :
    0.036 G
  • Glutamic acid :
    0.124 G
  • Glycine :
    0.018 G
  • Proline :
    0.018 G
  • SFA 12:0 :
    0.002 G
  • SFA 14:0 :
    0.001 G
  • MUFA 16:1 :
    0.002 G
  • Folate, total :
    9.000 UG
  • Ash :
    0.680 G
  • Copper, Cu :
    0.104 MG
  • Manganese, Mn :
    0.450 MG
  • Vitamin E, added :
    0.000 MG
  • Vitamin B-12, added :
    0.000 UG
  • Lutein + zeaxanthin :
    0.000 UG
  • Folate, food :
    9.000 UG
  • Carotene, beta :
    5,330.000 UG
  • Carotene, alpha :
    2,740.000 UG
  • Cryptoxanthin, beta :
    0.000 UG
  • Lycopene :
    0.000 UG
  • Selenium, Se :
    0.400 UG
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