Nutrition Facts: Babyfood, cereal, egg yolks and bacon, junior

Below, you'll find the Nutrition Facts panel for Babyfood, cereal, egg yolks and bacon, junior. The Nutrition Facts panel offers a clear breakdown of Babyfood, cereal, egg yolks and bacon, junior nutritional information, including calories, fat, protein, carbohydrates, and essential vitamins and minerals. This nutrition information comes from the USDA and is designed to help consumers make informed dietary choices, whether you're tracking macronutrients, limiting sodium, or looking for high-fiber options. This nutritional data for Babyfood, cereal, egg yolks and bacon, junior is based on a standard serving size and the Nutrition Facts panel and complies with FDA labeling guidelines, ensuring nutritional accuracy and transparency.

Babyfood, cereal, egg yolks and bacon, junior Source of Calories

Source of Calories
Total Fat: 36.5%
Total Carbohydrates: 45.3%
Total Protein: 18.2%
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Nutrition Facts
Babyfood, cereal, egg yolks and bacon, junior
Serving size 1 x 100 grams (100g)
Amount Per Serving
Calories
79
% Daily Value*
Total lipid (fat): 5.000 g
Fatty acids, total saturated: 1.640 g
Fatty acids, total monounsaturated: 2.210 g
Fatty acids, total polyunsaturated: 0.641 g
Cholesterol: 94.000 mg
Carbohydrate, by difference: 6.200 g
Energy: 79.000 kcal
Water: 85.900 g
Protein: 2.500 g
Fiber, total dietary: 0.900 g
Folate, DFE: 4.000 µg
Vitamin A, RAE: 28.000 µg
Niacin: 0.266 mg
Vitamin B-6: 0.026 mg
Vitamin A, IU: 94.000 IU
Vitamin C, total ascorbic acid: 0.900 mg
Thiamin: 0.050 mg
Riboflavin: 0.077 mg
Vitamin B-12: 0.090 µg

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Nutrition Facts Serving Size
Quantity
Unit

Ingredient Info

Brand: None specified
Data source: USDA database (NBD ID: 171366)
Data source attachment: None specified
Ingredient statement: Babyfood

Detailed Nutritional Information Breakdown for Babyfood, cereal, egg yolks and bacon, junior, Raw

To help you make even more informed choices, in addition to the Nutrition Facts panel, here is even more detailed nutritional information about Babyfood, cereal, egg yolks and bacon, junior, Raw. Alongside standard nutritional information found in the Nutrition Facts panel like calories, fat, protein, and carbohydrates, here is more detailed nutrition info—including added sugars, fiber, vitamins, minerals, and micronutrients —so you get a complete picture.
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Here is a detailed nutrition breakdown for Babyfood, cereal, egg yolks and bacon, junior

Detailed Nutrition Facts

Vitamins
  • Folate, DFE :
    4.000 µg
  • Vitamin A, RAE :
    28.000 µg
  • Niacin :
    0.266 mg
  • Vitamin B-6 :
    0.026 mg
  • Vitamin A, IU :
    94.000 IU
  • Vitamin C, total ascorbic acid :
    0.900 mg
  • Thiamin :
    0.050 mg
  • Riboflavin :
    0.077 mg
  • Vitamin B-12 :
    0.090 µg
Minerals
  • Calcium, Ca :
    28.000 mg
  • Potassium, K :
    35.000 mg
  • Zinc, Zn :
    0.270 mg
  • Iron, Fe :
    0.470 mg
  • Magnesium, Mg :
    5.000 mg
  • Phosphorus, P :
    50.000 mg
  • Sodium, Na :
    48.000 mg
Liquids
  • Fatty acids, total saturated :
    1.640 g
  • Fatty acids, total monounsaturated :
    2.210 g
  • Fatty acids, total polyunsaturated :
    0.641 g
  • Cholesterol :
    94.000 mg
Proximates
  • Total lipid (fat) :
    5.000 g
  • Carbohydrate, by difference :
    6.200 g
  • Energy :
    79.000 kcal
  • Water :
    85.900 g
  • Protein :
    2.500 g
  • Fiber, total dietary :
    0.900 g
Others
  • Energy :
    331.000 kJ
  • Folic acid :
    0.000 UG
  • SFA 8:0 :
    0.000 G
  • SFA 12:0 :
    0.004 G
  • SFA 14:0 :
    0.042 G
  • PUFA 22:6 n-3 (DHA) :
    0.000 G
  • MUFA 16:1 :
    0.168 G
  • PUFA 20:5 n-3 (EPA) :
    0.000 G
  • PUFA 22:5 n-3 (DPA) :
    0.000 G
  • SFA 4:0 :
    0.000 G
  • SFA 6:0 :
    0.000 G
  • SFA 10:0 :
    0.005 G
  • SFA 16:0 :
    1.100 G
  • SFA 18:0 :
    0.483 G
  • MUFA 18:1 :
    2.040 G
  • PUFA 18:2 :
    0.546 G
  • PUFA 18:3 :
    0.051 G
  • PUFA 20:4 :
    0.025 G
  • PUFA 18:4 :
    0.000 G
  • MUFA 20:1 :
    0.000 G
  • MUFA 22:1 :
    0.000 G
  • Alcohol, ethyl :
    0.000 G
  • Retinol :
    28.000 UG
  • Pantothenic acid :
    1.100 MG
  • Ash :
    0.400 G
  • Copper, Cu :
    0.020 MG
  • Folate, total :
    4.000 UG
  • Folate, food :
    4.000 UG
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