Nutrition Facts: WHITE CHOCOLATE RASPBERRY RICH AND CREAMY CHEESECAKE TOPPED WITH A RASPBERRY PUREE AND A DRIZZLE DARK CHOCOLATE SPRINKLED WITH WHITE CHOCOLATE CURLS AND A CHOCOLATE COOKIE CRUST CHEESECAKE, WHITE CHOCOLATE RASPBERRY

Below, you'll find the Nutrition Facts panel for WHITE CHOCOLATE RASPBERRY RICH AND CREAMY CHEESECAKE TOPPED WITH A RASPBERRY PUREE AND A DRIZZLE DARK CHOCOLATE SPRINKLED WITH WHITE CHOCOLATE CURLS AND A CHOCOLATE COOKIE CRUST CHEESECAKE, WHITE CHOCOLATE RASPBERRY. The Nutrition Facts panel offers a clear breakdown of WHITE CHOCOLATE RASPBERRY RICH AND CREAMY CHEESECAKE TOPPED WITH A RASPBERRY PUREE AND A DRIZZLE DARK CHOCOLATE SPRINKLED WITH WHITE CHOCOLATE CURLS AND A CHOCOLATE COOKIE CRUST CHEESECAKE, WHITE CHOCOLATE RASPBERRY nutritional information, including calories, fat, protein, carbohydrates, and essential vitamins and minerals. This nutrition information comes from the USDA and is designed to help consumers make informed dietary choices, whether you're tracking macronutrients, limiting sodium, or looking for high-fiber options. This nutritional data for WHITE CHOCOLATE RASPBERRY RICH AND CREAMY CHEESECAKE TOPPED WITH A RASPBERRY PUREE AND A DRIZZLE DARK CHOCOLATE SPRINKLED WITH WHITE CHOCOLATE CURLS AND A CHOCOLATE COOKIE CRUST CHEESECAKE, WHITE CHOCOLATE RASPBERRY is based on a standard serving size and the Nutrition Facts panel and complies with FDA labeling guidelines, ensuring nutritional accuracy and transparency.

WHITE CHOCOLATE RASPBERRY RICH AND CREAMY CHEESECAKE TOPPED WITH A RASPBERRY PUREE AND A DRIZZLE DARK CHOCOLATE SPRINKLED WITH WHITE CHOCOLATE CURLS AND A CHOCOLATE COOKIE CRUST CHEESECAKE, WHITE CHOCOLATE RASPBERRY Source of Calories

Source of Calories
Total Fat: 29.0%
Total Carbohydrates: 64.5%
Total Protein: 6.6%
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Nutrition Facts
WHITE CHOCOLATE RASPBERRY RICH AND CREAMY CHEESECAKE TOPPED WITH A RASPBERRY PUREE AND A DRIZZLE DARK CHOCOLATE SPRINKLED WITH WHITE CHOCOLATE CURLS AND A CHOCOLATE COOKIE CRUST CHEESECAKE, WHITE CHOCOLATE RASPBERRY
Serving size 1 x 100 grams (100g)
Amount Per Serving
Calories
0
% Daily Value*
Protein: 3.910 g
Total lipid (fat): 17.200 g
Cholesterol: 59.000 mg
Fatty acids, total saturated: 8.590 g
Carbohydrate, by difference: 38.300 g
Sugars, total: 27.300 g
Fiber, total dietary: 0.800 g
Vitamin D: 22.000 IU

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Nutrition Facts Serving Size
Quantity
Unit

Ingredient Info

Brand: None specified
Data source: USDA database (NBD ID: 2482916)
Data source attachment: None specified
Ingredient statement: WHITE

Detailed Nutritional Information Breakdown for WHITE CHOCOLATE RASPBERRY RICH AND CREAMY CHEESECAKE TOPPED WITH A RASPBERRY PUREE AND A DRIZZLE DARK CHOCOLATE SPRINKLED WITH WHITE CHOCOLATE CURLS AND A CHOCOLATE COOKIE CRUST CHEESECAKE, WHITE CHOCOLATE RASPBERRY, Raw

To help you make even more informed choices, in addition to the Nutrition Facts panel, here is even more detailed nutritional information about WHITE CHOCOLATE RASPBERRY RICH AND CREAMY CHEESECAKE TOPPED WITH A RASPBERRY PUREE AND A DRIZZLE DARK CHOCOLATE SPRINKLED WITH WHITE CHOCOLATE CURLS AND A CHOCOLATE COOKIE CRUST CHEESECAKE, WHITE CHOCOLATE RASPBERRY, Raw. Alongside standard nutritional information found in the Nutrition Facts panel like calories, fat, protein, and carbohydrates, here is more detailed nutrition info—including added sugars, fiber, vitamins, minerals, and micronutrients —so you get a complete picture.
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Here is a detailed nutrition breakdown for WHITE CHOCOLATE RASPBERRY RICH AND CREAMY CHEESECAKE TOPPED WITH A RASPBERRY PUREE AND A DRIZZLE DARK CHOCOLATE SPRINKLED WITH WHITE CHOCOLATE CURLS AND A CHOCOLATE COOKIE CRUST CHEESECAKE, WHITE CHOCOLATE RASPBERRY

Detailed Nutrition Facts

Vitamins
  • Vitamin D :
    22.000 IU
Minerals
  • Calcium, Ca :
    59.000 mg
  • Iron, Fe :
    1.170 mg
  • Potassium, K :
    119.000 mg
  • Sodium, Na :
    211.000 mg
Liquids
  • Cholesterol :
    59.000 mg
  • Fatty acids, total saturated :
    8.590 g
Proximates
  • Protein :
    3.910 g
  • Total lipid (fat) :
    17.200 g
  • Carbohydrate, by difference :
    38.300 g
  • Sugars, total :
    27.300 g
  • Fiber, total dietary :
    0.800 g
Others
  • Sugars, added :
    24.200 G
  • Fatty acids, total trans :
    0.390 G
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