Nutrition Facts: Tomato and cucumber salad made with tomato, cucumber, oil, and vinegar

Below, you'll find the Nutrition Facts panel for Tomato and cucumber salad made with tomato, cucumber, oil, and vinegar. The Nutrition Facts panel offers a clear breakdown of Tomato and cucumber salad made with tomato, cucumber, oil, and vinegar nutritional information, including calories, fat, protein, carbohydrates, and essential vitamins and minerals. This nutrition information comes from the USDA and is designed to help consumers make informed dietary choices, whether you're tracking macronutrients, limiting sodium, or looking for high-fiber options. This nutritional data for Tomato and cucumber salad made with tomato, cucumber, oil, and vinegar is based on a standard serving size and the Nutrition Facts panel and complies with FDA labeling guidelines, ensuring nutritional accuracy and transparency.

Tomato and cucumber salad made with tomato, cucumber, oil, and vinegar Source of Calories

Source of Calories
Total Fat: 59.7%
Total Carbohydrates: 37.2%
Total Protein: 3.0%
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Nutrition Facts
Tomato and cucumber salad made with tomato, cucumber, oil, and vinegar
Serving size 1 x 100 grams (100g)
Amount Per Serving
Calories
122
% Daily Value*
Protein: 0.520 g
Total lipid (fat): 10.180 g
Cholesterol: 0.000 mg
Fatty acids, total saturated: 1.366 g
Fatty acids, total monounsaturated: 4.272 g
Fatty acids, total polyunsaturated: 3.895 g
Carbohydrate, by difference: 6.350 g
Energy: 122.000 kcal
Water: 81.010 g
Sugars, total: 5.040 g
Fiber, total dietary: 0.600 g
Vitamin A, RAE: 13.000 µg
Vitamin E (alpha-tocopherol): 2.070 mg
Vitamin D (D2 + D3): 0.000 µg
Vitamin C, total ascorbic acid: 5.300 mg
Thiamin: 0.022 mg
Riboflavin: 0.017 mg
Niacin: 0.202 mg
Vitamin B-6: 0.045 mg
Vitamin B-12: 0.000 µg
Vitamin K (phylloquinone): 18.800 µg
Folate, DFE: 8.000 µg

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Nutrition Facts Serving Size
Quantity
Unit

Ingredient Info

Brand: None specified
Data source: USDA database (NBD ID: 2709756)
Data source attachment: None specified
Ingredient statement: Tomato

Detailed Nutritional Information Breakdown for Tomato and cucumber salad made with tomato, cucumber, oil, and vinegar, Raw

To help you make even more informed choices, in addition to the Nutrition Facts panel, here is even more detailed nutritional information about Tomato and cucumber salad made with tomato, cucumber, oil, and vinegar, Raw. Alongside standard nutritional information found in the Nutrition Facts panel like calories, fat, protein, and carbohydrates, here is more detailed nutrition info—including added sugars, fiber, vitamins, minerals, and micronutrients —so you get a complete picture.
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Here is a detailed nutrition breakdown for Tomato and cucumber salad made with tomato, cucumber, oil, and vinegar

Detailed Nutrition Facts

Vitamins
  • Vitamin A, RAE :
    13.000 µg
  • Vitamin E (alpha-tocopherol) :
    2.070 mg
  • Vitamin D (D2 + D3) :
    0.000 µg
  • Vitamin C, total ascorbic acid :
    5.300 mg
  • Thiamin :
    0.022 mg
  • Riboflavin :
    0.017 mg
  • Niacin :
    0.202 mg
  • Vitamin B-6 :
    0.045 mg
  • Vitamin B-12 :
    0.000 µg
  • Vitamin K (phylloquinone) :
    18.800 µg
  • Folate, DFE :
    8.000 µg
Minerals
  • Calcium, Ca :
    11.000 mg
  • Iron, Fe :
    0.160 mg
  • Magnesium, Mg :
    8.000 mg
  • Phosphorus, P :
    17.000 mg
  • Potassium, K :
    142.000 mg
  • Sodium, Na :
    212.000 mg
  • Zinc, Zn :
    0.130 mg
Liquids
  • Cholesterol :
    0.000 mg
  • Fatty acids, total saturated :
    1.366 g
  • Fatty acids, total monounsaturated :
    4.272 g
  • Fatty acids, total polyunsaturated :
    3.895 g
Proximates
  • Protein :
    0.520 g
  • Total lipid (fat) :
    10.180 g
  • Carbohydrate, by difference :
    6.350 g
  • Energy :
    122.000 kcal
  • Water :
    81.010 g
  • Sugars, total :
    5.040 g
  • Fiber, total dietary :
    0.600 g
Others
  • Alcohol, ethyl :
    0.000 G
  • Theobromine :
    0.000 MG
  • Copper, Cu :
    0.039 MG
  • Selenium, Se :
    0.200 UG
  • Retinol :
    0.000 UG
  • Carotene, beta :
    136.000 UG
  • Carotene, alpha :
    31.000 UG
  • Cryptoxanthin, beta :
    7.000 UG
  • Lycopene :
    710.000 UG
  • Lutein + zeaxanthin :
    41.000 UG
  • Folate, total :
    8.000 UG
  • Choline, total :
    4.100 MG
  • Folic acid :
    0.000 UG
  • Folate, food :
    8.000 UG
  • Vitamin E, added :
    0.000 MG
  • Vitamin B-12, added :
    0.000 UG
  • SFA 4:0 :
    0.000 G
  • SFA 6:0 :
    0.000 G
  • SFA 8:0 :
    0.000 G
  • SFA 10:0 :
    0.000 G
  • SFA 12:0 :
    0.000 G
  • SFA 14:0 :
    0.007 G
  • SFA 16:0 :
    0.981 G
  • SFA 18:0 :
    0.294 G
  • MUFA 18:1 :
    4.162 G
  • PUFA 18:2 :
    3.449 G
  • PUFA 18:3 :
    0.442 G
  • PUFA 20:4 :
    0.000 G
  • PUFA 22:6 n-3 (DHA) :
    0.000 G
  • MUFA 16:1 :
    0.035 G
  • PUFA 18:4 :
    0.000 G
  • MUFA 20:1 :
    0.068 G
  • PUFA 20:5 n-3 (EPA) :
    0.000 G
  • MUFA 22:1 :
    0.000 G
  • PUFA 22:5 n-3 (DPA) :
    0.000 G
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