Nutrition Facts: THAI GREEN CURRY TUNA

Below, you'll find the Nutrition Facts panel for THAI GREEN CURRY TUNA. The Nutrition Facts panel offers a clear breakdown of THAI GREEN CURRY TUNA nutritional information, including calories, fat, protein, carbohydrates, and essential vitamins and minerals. This nutrition information comes from the USDA and is designed to help consumers make informed dietary choices, whether you're tracking macronutrients, limiting sodium, or looking for high-fiber options. This nutritional data for THAI GREEN CURRY TUNA is based on a standard serving size and the Nutrition Facts panel and complies with FDA labeling guidelines, ensuring nutritional accuracy and transparency.

THAI GREEN CURRY TUNA Source of Calories

Source of Calories
Total Fat: 15.1%
Total Carbohydrates: 54.6%
Total Protein: 30.2%
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Nutrition Facts
THAI GREEN CURRY TUNA
Serving size 1 x 100 grams (100g)
Amount Per Serving
Calories
125
% Daily Value*
Protein: 7.810 g
Total lipid (fat): 3.910 g
Cholesterol: 12.000 mg
Fatty acids, total saturated: 1.560 g
Fatty acids, total monounsaturated: 0.780 g
Fatty acids, total polyunsaturated: 1.170 g
Carbohydrate, by difference: 14.100 g
Energy: 125.000 kcal
Sugars, total: 2.340 g
Fiber, total dietary: 3.100 g
Vitamin D (D2 + D3): 0.000 µg
Niacin: 5.470 mg
Vitamin B-6: 0.234 mg
Vitamin B-12: 1.880 µg

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Nutrition Facts Serving Size
Quantity
Unit

Ingredient Info

Brand: None specified
Data source: USDA database (NBD ID: 2571287)
Data source attachment: None specified
Ingredient statement: THAI

Detailed Nutritional Information Breakdown for THAI GREEN CURRY TUNA, Raw

To help you make even more informed choices, in addition to the Nutrition Facts panel, here is even more detailed nutritional information about THAI GREEN CURRY TUNA, Raw. Alongside standard nutritional information found in the Nutrition Facts panel like calories, fat, protein, and carbohydrates, here is more detailed nutrition info—including added sugars, fiber, vitamins, minerals, and micronutrients —so you get a complete picture.
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Here is a detailed nutrition breakdown for THAI GREEN CURRY TUNA

Detailed Nutrition Facts

Vitamins
  • Vitamin D (D2 + D3) :
    0.000 µg
  • Niacin :
    5.470 mg
  • Vitamin B-6 :
    0.234 mg
  • Vitamin B-12 :
    1.880 µg
Minerals
  • Calcium, Ca :
    16.000 mg
  • Iron, Fe :
    0.780 mg
  • Potassium, K :
    195.000 mg
  • Sodium, Na :
    484.000 mg
Liquids
  • Cholesterol :
    12.000 mg
  • Fatty acids, total saturated :
    1.560 g
  • Fatty acids, total monounsaturated :
    0.780 g
  • Fatty acids, total polyunsaturated :
    1.170 g
Proximates
  • Protein :
    7.810 g
  • Total lipid (fat) :
    3.910 g
  • Carbohydrate, by difference :
    14.100 g
  • Energy :
    125.000 kcal
  • Sugars, total :
    2.340 g
  • Fiber, total dietary :
    3.100 g
Others
  • Selenium, Se :
    33.000 UG
  • Sugars, added :
    1.600 G
  • Fatty acids, total trans :
    0.000 G
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