Nutrition Facts: RAISIN BRAN WITH GRANOLA WHOLE GRAIN WHEAT & WHEAT BRAN CEREAL WITH RAISINS AND CRUNCHY OAT CLUSTERS, RAISIN BRAN WITH GRANOLA

Below, you'll find the Nutrition Facts panel for RAISIN BRAN WITH GRANOLA WHOLE GRAIN WHEAT & WHEAT BRAN CEREAL WITH RAISINS AND CRUNCHY OAT CLUSTERS, RAISIN BRAN WITH GRANOLA. The Nutrition Facts panel offers a clear breakdown of RAISIN BRAN WITH GRANOLA WHOLE GRAIN WHEAT & WHEAT BRAN CEREAL WITH RAISINS AND CRUNCHY OAT CLUSTERS, RAISIN BRAN WITH GRANOLA nutritional information, including calories, fat, protein, carbohydrates, and essential vitamins and minerals. This nutrition information comes from the USDA and is designed to help consumers make informed dietary choices, whether you're tracking macronutrients, limiting sodium, or looking for high-fiber options. This nutritional data for RAISIN BRAN WITH GRANOLA WHOLE GRAIN WHEAT & WHEAT BRAN CEREAL WITH RAISINS AND CRUNCHY OAT CLUSTERS, RAISIN BRAN WITH GRANOLA is based on a standard serving size and the Nutrition Facts panel and complies with FDA labeling guidelines, ensuring nutritional accuracy and transparency.

RAISIN BRAN WITH GRANOLA WHOLE GRAIN WHEAT & WHEAT BRAN CEREAL WITH RAISINS AND CRUNCHY OAT CLUSTERS, RAISIN BRAN WITH GRANOLA Source of Calories

Source of Calories
Total Fat: 4.0%
Total Carbohydrates: 88.0%
Total Protein: 8.0%
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Nutrition Facts
RAISIN BRAN WITH GRANOLA WHOLE GRAIN WHEAT & WHEAT BRAN CEREAL WITH RAISINS AND CRUNCHY OAT CLUSTERS, RAISIN BRAN WITH GRANOLA
Serving size 1 x 100 grams (100g)
Amount Per Serving
Calories
389
% Daily Value*
Protein: 7.410 g
Total lipid (fat): 3.700 g
Cholesterol: 0.000 mg
Fatty acids, total saturated: 0.930 g
Carbohydrate, by difference: 81.500 g
Energy: 389.000 kcal
Sugars, total: 35.200 g
Fiber, total dietary: 7.400 g
Vitamin D (D2 + D3): 2.000 µg
Vitamin C, total ascorbic acid: 11.100 mg
Thiamin: 1.000 mg
Riboflavin: 0.741 mg
Niacin: 9.070 mg
Vitamin B-6: 0.926 mg
Vitamin B-12: 2,780.000 µg
Folate, DFE: 306.000 µg
Vitamin A, RAE: 278.000 µg

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Nutrition Facts Serving Size
Quantity
Unit

Ingredient Info

Brand: None specified
Data source: USDA database (NBD ID: 2638921)
Data source attachment: None specified
Ingredient statement: RAISIN

Detailed Nutritional Information Breakdown for RAISIN BRAN WITH GRANOLA WHOLE GRAIN WHEAT & WHEAT BRAN CEREAL WITH RAISINS AND CRUNCHY OAT CLUSTERS, RAISIN BRAN WITH GRANOLA, Raw

To help you make even more informed choices, in addition to the Nutrition Facts panel, here is even more detailed nutritional information about RAISIN BRAN WITH GRANOLA WHOLE GRAIN WHEAT & WHEAT BRAN CEREAL WITH RAISINS AND CRUNCHY OAT CLUSTERS, RAISIN BRAN WITH GRANOLA, Raw. Alongside standard nutritional information found in the Nutrition Facts panel like calories, fat, protein, and carbohydrates, here is more detailed nutrition info—including added sugars, fiber, vitamins, minerals, and micronutrients —so you get a complete picture.
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Here is a detailed nutrition breakdown for RAISIN BRAN WITH GRANOLA WHOLE GRAIN WHEAT & WHEAT BRAN CEREAL WITH RAISINS AND CRUNCHY OAT CLUSTERS, RAISIN BRAN WITH GRANOLA

Detailed Nutrition Facts

Vitamins
  • Vitamin D (D2 + D3) :
    2.000 µg
  • Vitamin C, total ascorbic acid :
    11.100 mg
  • Thiamin :
    1.000 mg
  • Riboflavin :
    0.741 mg
  • Niacin :
    9.070 mg
  • Vitamin B-6 :
    0.926 mg
  • Vitamin B-12 :
    2,780.000 µg
  • Folate, DFE :
    306.000 µg
  • Vitamin A, RAE :
    278.000 µg
Minerals
  • Calcium, Ca :
    0.000 mg
  • Iron, Fe :
    13.300 mg
  • Magnesium, Mg :
    74.000 mg
  • Phosphorus, P :
    222.000 mg
  • Potassium, K :
    352.000 mg
  • Sodium, Na :
    259.000 mg
  • Zinc, Zn :
    1.670 mg
Liquids
  • Cholesterol :
    0.000 mg
  • Fatty acids, total saturated :
    0.930 g
Proximates
  • Protein :
    7.410 g
  • Total lipid (fat) :
    3.700 g
  • Carbohydrate, by difference :
    81.500 g
  • Energy :
    389.000 kcal
  • Sugars, total :
    35.200 g
  • Fiber, total dietary :
    7.400 g
Others
  • Folic acid :
    178.000 UG
  • Sugars, added :
    20.400 G
  • Fatty acids, total trans :
    0.000 G
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