Nutrition Facts: McDONALD'S, Hot Caramel Sundae

Below, you'll find the Nutrition Facts panel for McDONALD'S, Hot Caramel Sundae. The Nutrition Facts panel offers a clear breakdown of McDONALD'S, Hot Caramel Sundae nutritional information, including calories, fat, protein, carbohydrates, and essential vitamins and minerals. This nutrition information comes from the USDA and is designed to help consumers make informed dietary choices, whether you're tracking macronutrients, limiting sodium, or looking for high-fiber options. This nutritional data for McDONALD'S, Hot Caramel Sundae is based on a standard serving size and the Nutrition Facts panel and complies with FDA labeling guidelines, ensuring nutritional accuracy and transparency.

McDONALD'S, Hot Caramel Sundae Source of Calories

Source of Calories
Total Fat: 11.7%
Total Carbohydrates: 79.8%
Total Protein: 8.6%
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Nutrition Facts
McDONALD'S, Hot Caramel Sundae
Serving size 1 x 100 grams (100g)
Amount Per Serving
Calories
188
% Daily Value*
Protein: 3.580 g
Fiber, total dietary: 0.000 g
Total lipid (fat): 4.890 g
Cholesterol: 16.000 mg
Fatty acids, total saturated: 2.470 g
Fatty acids, total monounsaturated: 1.210 g
Fatty acids, total polyunsaturated: 0.232 g
Carbohydrate, by difference: 33.400 g
Water: 57.300 g
Sugars, total: 23.500 g
Energy: 188.000 kcal
Vitamin A, IU: 307.000 IU
Vitamin A, RAE: 92.000 µg
Thiamin: 0.037 mg
Riboflavin: 0.223 mg
Vitamin B-12: 0.510 µg
Vitamin E (alpha-tocopherol): 0.010 mg
Niacin: 0.114 mg
Vitamin B-6: 0.049 mg

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Nutrition Facts Serving Size
Quantity
Unit

Ingredient Info

Brand: None specified
Data source: USDA database (NBD ID: 173301)
Data source attachment: None specified
Ingredient statement: McDONALD'S

Detailed Nutritional Information Breakdown for McDONALD'S, Hot Caramel Sundae, Raw

To help you make even more informed choices, in addition to the Nutrition Facts panel, here is even more detailed nutritional information about McDONALD'S, Hot Caramel Sundae, Raw. Alongside standard nutritional information found in the Nutrition Facts panel like calories, fat, protein, and carbohydrates, here is more detailed nutrition info—including added sugars, fiber, vitamins, minerals, and micronutrients —so you get a complete picture.
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Here is a detailed nutrition breakdown for McDONALD'S, Hot Caramel Sundae

Detailed Nutrition Facts

Vitamins
  • Vitamin A, IU :
    307.000 IU
  • Vitamin A, RAE :
    92.000 µg
  • Thiamin :
    0.037 mg
  • Riboflavin :
    0.223 mg
  • Vitamin B-12 :
    0.510 µg
  • Vitamin E (alpha-tocopherol) :
    0.010 mg
  • Niacin :
    0.114 mg
  • Vitamin B-6 :
    0.049 mg
Minerals
  • Iron, Fe :
    0.080 mg
  • Magnesium, Mg :
    12.000 mg
  • Phosphorus, P :
    112.000 mg
  • Sodium, Na :
    80.000 mg
  • Calcium, Ca :
    127.000 mg
  • Potassium, K :
    186.000 mg
  • Zinc, Zn :
    0.450 mg
Liquids
  • Cholesterol :
    16.000 mg
  • Fatty acids, total saturated :
    2.470 g
  • Fatty acids, total monounsaturated :
    1.210 g
  • Fatty acids, total polyunsaturated :
    0.232 g
Proximates
  • Protein :
    3.580 g
  • Fiber, total dietary :
    0.000 g
  • Total lipid (fat) :
    4.890 g
  • Carbohydrate, by difference :
    33.400 g
  • Water :
    57.300 g
  • Sugars, total :
    23.500 g
  • Energy :
    188.000 kcal
Others
  • Ash :
    0.900 G
  • Fructose :
    0.780 G
  • Lactose :
    5.460 G
  • Galactose :
    0.000 G
  • Copper, Cu :
    0.015 MG
  • Manganese, Mn :
    0.009 MG
  • Retinol :
    92.000 UG
  • Folate, total :
    2.000 UG
  • Folate, food :
    2.000 UG
  • Fatty acids, total trans :
    0.271 G
  • SFA 8:0 :
    0.040 G
  • SFA 12:0 :
    0.108 G
  • SFA 14:0 :
    0.385 G
  • SFA 22:0 :
    0.000 G
  • MUFA 14:1 :
    0.027 G
  • MUFA 16:1 :
    0.046 G
  • SFA 17:0 :
    0.025 G
  • MUFA 17:1 :
    0.007 G
  • MUFA 15:1 :
    0.000 G
  • Sucrose :
    12.700 G
  • Glucose :
    3.000 G
  • Maltose :
    1.640 G
  • Pantothenic acid :
    0.681 MG
  • SFA 10:0 :
    0.093 G
  • SFA 16:0 :
    1.180 G
  • SFA 18:0 :
    0.586 G
  • SFA 20:0 :
    0.007 G
  • MUFA 18:1 :
    1.130 G
  • PUFA 18:2 :
    0.208 G
  • PUFA 18:3 :
    0.018 G
  • PUFA 20:4 :
    0.006 G
  • MUFA 20:1 :
    0.000 G
  • SFA 15:0 :
    0.040 G
  • PUFA 20:2 n-6 c,c :
    0.000 G
  • PUFA 20:3 :
    0.000 G
  • Energy :
    787.000 kJ
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