Nutrition Facts: KOREAN-STYLE BEEF TENDER BRAISED BEEF WITH MUSHROOMS AND VEGETABLES SERVED ON TOP OF BROWN & RED RICE, RED QUINOA AND BLACK BARLEY WITH A SPICY GOCHUJANG AND SOY SAUCE TOPPED WITH BLACK & WHITE SESAME SEEDS POWER BOWLS, KOREAN-STYLE BEEF

Below, you'll find the Nutrition Facts panel for KOREAN-STYLE BEEF TENDER BRAISED BEEF WITH MUSHROOMS AND VEGETABLES SERVED ON TOP OF BROWN & RED RICE, RED QUINOA AND BLACK BARLEY WITH A SPICY GOCHUJANG AND SOY SAUCE TOPPED WITH BLACK & WHITE SESAME SEEDS POWER BOWLS, KOREAN-STYLE BEEF. The Nutrition Facts panel offers a clear breakdown of KOREAN-STYLE BEEF TENDER BRAISED BEEF WITH MUSHROOMS AND VEGETABLES SERVED ON TOP OF BROWN & RED RICE, RED QUINOA AND BLACK BARLEY WITH A SPICY GOCHUJANG AND SOY SAUCE TOPPED WITH BLACK & WHITE SESAME SEEDS POWER BOWLS, KOREAN-STYLE BEEF nutritional information, including calories, fat, protein, carbohydrates, and essential vitamins and minerals. This nutrition information comes from the USDA and is designed to help consumers make informed dietary choices, whether you're tracking macronutrients, limiting sodium, or looking for high-fiber options. This nutritional data for KOREAN-STYLE BEEF TENDER BRAISED BEEF WITH MUSHROOMS AND VEGETABLES SERVED ON TOP OF BROWN & RED RICE, RED QUINOA AND BLACK BARLEY WITH A SPICY GOCHUJANG AND SOY SAUCE TOPPED WITH BLACK & WHITE SESAME SEEDS POWER BOWLS, KOREAN-STYLE BEEF is based on a standard serving size and the Nutrition Facts panel and complies with FDA labeling guidelines, ensuring nutritional accuracy and transparency.

KOREAN-STYLE BEEF TENDER BRAISED BEEF WITH MUSHROOMS AND VEGETABLES SERVED ON TOP OF BROWN & RED RICE, RED QUINOA AND BLACK BARLEY WITH A SPICY GOCHUJANG AND SOY SAUCE TOPPED WITH BLACK & WHITE SESAME SEEDS POWER BOWLS, KOREAN-STYLE BEEF Source of Calories

Source of Calories
Total Fat: 16.1%
Total Carbohydrates: 59.7%
Total Protein: 24.2%
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Nutrition Facts
KOREAN-STYLE BEEF TENDER BRAISED BEEF WITH MUSHROOMS AND VEGETABLES SERVED ON TOP OF BROWN & RED RICE, RED QUINOA AND BLACK BARLEY WITH A SPICY GOCHUJANG AND SOY SAUCE TOPPED WITH BLACK & WHITE SESAME SEEDS POWER BOWLS, KOREAN-STYLE BEEF
Serving size 1 x 100 grams (100g)
Amount Per Serving
Calories
112
% Daily Value*
Protein: 5.580 g
Total lipid (fat): 3.720 g
Cholesterol: 11.000 mg
Fatty acids, total saturated: 0.930 g
Fatty acids, total monounsaturated: 1.670 g
Fatty acids, total polyunsaturated: 0.930 g
Carbohydrate, by difference: 13.800 g
Energy: 112.000 kcal
Sugars, total: 2.970 g
Fiber, total dietary: 1.900 g
Vitamin D (D2 + D3): 0.000 µg
Vitamin C, total ascorbic acid: 0.900 mg
Vitamin A, RAE: 27.000 µg

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Nutrition Facts Serving Size
Quantity
Unit

Ingredient Info

Brand: None specified
Data source: USDA database (NBD ID: 2623342)
Data source attachment: None specified
Ingredient statement: KOREAN-STYLE

Detailed Nutritional Information Breakdown for KOREAN-STYLE BEEF TENDER BRAISED BEEF WITH MUSHROOMS AND VEGETABLES SERVED ON TOP OF BROWN & RED RICE, RED QUINOA AND BLACK BARLEY WITH A SPICY GOCHUJANG AND SOY SAUCE TOPPED WITH BLACK & WHITE SESAME SEEDS POWER BOWLS, KOREAN-STYLE BEEF, Raw

To help you make even more informed choices, in addition to the Nutrition Facts panel, here is even more detailed nutritional information about KOREAN-STYLE BEEF TENDER BRAISED BEEF WITH MUSHROOMS AND VEGETABLES SERVED ON TOP OF BROWN & RED RICE, RED QUINOA AND BLACK BARLEY WITH A SPICY GOCHUJANG AND SOY SAUCE TOPPED WITH BLACK & WHITE SESAME SEEDS POWER BOWLS, KOREAN-STYLE BEEF, Raw. Alongside standard nutritional information found in the Nutrition Facts panel like calories, fat, protein, and carbohydrates, here is more detailed nutrition info—including added sugars, fiber, vitamins, minerals, and micronutrients —so you get a complete picture.
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Here is a detailed nutrition breakdown for KOREAN-STYLE BEEF TENDER BRAISED BEEF WITH MUSHROOMS AND VEGETABLES SERVED ON TOP OF BROWN & RED RICE, RED QUINOA AND BLACK BARLEY WITH A SPICY GOCHUJANG AND SOY SAUCE TOPPED WITH BLACK & WHITE SESAME SEEDS POWER BOWLS, KOREAN-STYLE BEEF

Detailed Nutrition Facts

Vitamins
  • Vitamin D (D2 + D3) :
    0.000 µg
  • Vitamin C, total ascorbic acid :
    0.900 mg
  • Vitamin A, RAE :
    27.000 µg
Minerals
  • Calcium, Ca :
    22.000 mg
  • Iron, Fe :
    0.740 mg
  • Potassium, K :
    160.000 mg
  • Sodium, Na :
    223.000 mg
Liquids
  • Cholesterol :
    11.000 mg
  • Fatty acids, total saturated :
    0.930 g
  • Fatty acids, total monounsaturated :
    1.670 g
  • Fatty acids, total polyunsaturated :
    0.930 g
Proximates
  • Protein :
    5.580 g
  • Total lipid (fat) :
    3.720 g
  • Carbohydrate, by difference :
    13.800 g
  • Energy :
    112.000 kcal
  • Sugars, total :
    2.970 g
  • Fiber, total dietary :
    1.900 g
Others
  • Sugars, added :
    2.200 G
  • Fatty acids, total trans :
    0.000 G
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