Below, you'll find the Nutrition Facts panel for GREEK ISLE WITH HOMEMADE TOMATO SAUCE, FETA, RED ONIONS, KALAMATA OLIVES, MOZZARELLA & ASIAGO GRILLED & SEARED SOURDOUGHT CRUST, GREEK ISLE. The Nutrition Facts panel offers a clear breakdown of GREEK ISLE WITH HOMEMADE TOMATO SAUCE, FETA, RED ONIONS, KALAMATA OLIVES, MOZZARELLA & ASIAGO GRILLED & SEARED SOURDOUGHT CRUST, GREEK ISLE nutritional information, including calories, fat, protein, carbohydrates, and essential vitamins and minerals. This nutrition information comes from the USDA and is designed to help consumers make informed dietary choices, whether you're tracking macronutrients, limiting sodium, or looking for high-fiber options. This nutritional data for GREEK ISLE WITH HOMEMADE TOMATO SAUCE, FETA, RED ONIONS, KALAMATA OLIVES, MOZZARELLA & ASIAGO GRILLED & SEARED SOURDOUGHT CRUST, GREEK ISLE is based on a standard serving size and the Nutrition Facts panel and complies with FDA labeling guidelines, ensuring nutritional accuracy and transparency.
GREEK ISLE WITH HOMEMADE TOMATO SAUCE, FETA, RED ONIONS, KALAMATA OLIVES, MOZZARELLA & ASIAGO GRILLED & SEARED SOURDOUGHT CRUST, GREEK ISLE Source of Calories
Source of Calories
Total Fat: 24.3%
Total Carbohydrates: 54.5%
Total Protein: 21.2%