Protein:
4.760 g
Total lipid (fat):
11.900 g
Cholesterol:
0.000 mg
Fatty acids, total saturated:
3.570 g
Fatty acids, total monounsaturated:
5.950 g
Fatty acids, total polyunsaturated:
2.380 g
Cholesterol:
2.000 mg
Fatty acids, total saturated:
0.660 g
Fatty acids, total monounsaturated:
1.110 g
Fatty acids, total polyunsaturated:
0.440 g
Cholesterol:
0.005 mg
Fatty acids, total saturated:
3.240 g
Fatty acids, total monounsaturated:
6.240 g
Fatty acids, total polyunsaturated:
2.500 g
Carbohydrate, by difference:
76.200 g
Energy:
429.000 kcal
Sugars, total:
28.600 g
Fiber, total dietary:
4.800 g
Protein:
3.540 g
Total lipid (fat):
2.650 g
Cholesterol:
0.000 mg
Fatty acids, total saturated:
3.570 g
Fatty acids, total monounsaturated:
5.950 g
Fatty acids, total polyunsaturated:
2.380 g
Cholesterol:
2.000 mg
Fatty acids, total saturated:
0.660 g
Fatty acids, total monounsaturated:
1.110 g
Fatty acids, total polyunsaturated:
0.440 g
Cholesterol:
0.005 mg
Fatty acids, total saturated:
3.240 g
Fatty acids, total monounsaturated:
6.240 g
Fatty acids, total polyunsaturated:
2.500 g
Carbohydrate, by difference:
18.100 g
Energy:
106.000 kcal
Sugars, total:
9.730 g
Fiber, total dietary:
0.900 g
Protein:
4.760 g
Total lipid (fat):
12.700 g
Cholesterol:
0.000 mg
Fatty acids, total saturated:
3.570 g
Fatty acids, total monounsaturated:
5.950 g
Fatty acids, total polyunsaturated:
2.380 g
Cholesterol:
2.000 mg
Fatty acids, total saturated:
0.660 g
Fatty acids, total monounsaturated:
1.110 g
Fatty acids, total polyunsaturated:
0.440 g
Cholesterol:
0.005 mg
Fatty acids, total saturated:
3.240 g
Fatty acids, total monounsaturated:
6.240 g
Fatty acids, total polyunsaturated:
2.500 g
Carbohydrate, by difference:
75.700 g
Energy:
418.000 kcal
Sugars, total:
29.500 g
Fiber, total dietary:
5.170 g