Nutrition Facts: Creamy dressing, made with sour cream and/or buttermilk and oil, reduced calorie

Below, you'll find the Nutrition Facts panel for Creamy dressing, made with sour cream and/or buttermilk and oil, reduced calorie. The Nutrition Facts panel offers a clear breakdown of Creamy dressing, made with sour cream and/or buttermilk and oil, reduced calorie nutritional information, including calories, fat, protein, carbohydrates, and essential vitamins and minerals. This nutrition information comes from the USDA and is designed to help consumers make informed dietary choices, whether you're tracking macronutrients, limiting sodium, or looking for high-fiber options. This nutritional data for Creamy dressing, made with sour cream and/or buttermilk and oil, reduced calorie is based on a standard serving size and the Nutrition Facts panel and complies with FDA labeling guidelines, ensuring nutritional accuracy and transparency.

Creamy dressing, made with sour cream and/or buttermilk and oil, reduced calorie Source of Calories

Source of Calories
Total Fat: 62.2%
Total Carbohydrates: 31.1%
Total Protein: 6.7%
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Nutrition Facts
Creamy dressing, made with sour cream and/or buttermilk and oil, reduced calorie
Serving size 1 x 100 grams (100g)
Amount Per Serving
Calories
160
% Daily Value*
Sugars, total: 5.650 g
Total lipid (fat): 14.000 g
Fatty acids, total monounsaturated: 3.270 g
Fatty acids, total polyunsaturated: 7.990 g
Cholesterol: 0.000 mg
Fatty acids, total saturated: 2.120 g
Carbohydrate, by difference: 7.000 g
Energy: 160.000 kcal
Water: 74.000 g
Protein: 1.500 g
Fiber, total dietary: 0.000 g
Vitamin K (phylloquinone): 3.500 µg
Niacin: 0.020 mg
Vitamin B-6: 0.030 mg
Vitamin C, total ascorbic acid: 0.400 mg
Thiamin: 0.010 mg
Riboflavin: 0.010 mg
Vitamin B-12: 0.070 µg
Vitamin A, IU: 137.000 IU
Vitamin A, RAE: 11.000 µg
Vitamin E (alpha-tocopherol): 2.450 mg
Vitamin D: 1.000 IU
Folate, DFE: 6.000 µg
Vitamin D (D2 + D3): 0.000 µg

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Nutrition Facts Serving Size
Quantity
Unit

Ingredient Info

Brand: None specified
Data source: USDA database (NBD ID: 167684)
Data source attachment: None specified
Ingredient statement: Creamy

Detailed Nutritional Information Breakdown for Creamy dressing, made with sour cream and/or buttermilk and oil, reduced calorie, Raw

To help you make even more informed choices, in addition to the Nutrition Facts panel, here is even more detailed nutritional information about Creamy dressing, made with sour cream and/or buttermilk and oil, reduced calorie, Raw. Alongside standard nutritional information found in the Nutrition Facts panel like calories, fat, protein, and carbohydrates, here is more detailed nutrition info—including added sugars, fiber, vitamins, minerals, and micronutrients —so you get a complete picture.
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Here is a detailed nutrition breakdown for Creamy dressing, made with sour cream and/or buttermilk and oil, reduced calorie

Detailed Nutrition Facts

Vitamins
  • Vitamin K (phylloquinone) :
    3.500 µg
  • Niacin :
    0.020 mg
  • Vitamin B-6 :
    0.030 mg
  • Vitamin C, total ascorbic acid :
    0.400 mg
  • Thiamin :
    0.010 mg
  • Riboflavin :
    0.010 mg
  • Vitamin B-12 :
    0.070 µg
  • Vitamin A, IU :
    137.000 IU
  • Vitamin A, RAE :
    11.000 µg
  • Vitamin E (alpha-tocopherol) :
    2.450 mg
  • Vitamin D :
    1.000 IU
  • Folate, DFE :
    6.000 µg
  • Vitamin D (D2 + D3) :
    0.000 µg
Minerals
  • Calcium, Ca :
    6.000 mg
  • Potassium, K :
    36.000 mg
  • Zinc, Zn :
    0.040 mg
  • Iron, Fe :
    0.130 mg
  • Magnesium, Mg :
    2.000 mg
  • Phosphorus, P :
    7.000 mg
  • Sodium, Na :
    833.000 mg
Liquids
  • Fatty acids, total monounsaturated :
    3.270 g
  • Fatty acids, total polyunsaturated :
    7.990 g
  • Cholesterol :
    0.000 mg
  • Fatty acids, total saturated :
    2.120 g
Proximates
  • Sugars, total :
    5.650 g
  • Total lipid (fat) :
    14.000 g
  • Carbohydrate, by difference :
    7.000 g
  • Energy :
    160.000 kcal
  • Water :
    74.000 g
  • Protein :
    1.500 g
  • Fiber, total dietary :
    0.000 g
Others
  • Folic acid :
    0.000 UG
  • Theobromine :
    0.000 MG
  • Choline, total :
    16.000 MG
  • SFA 4:0 :
    0.007 G
  • SFA 6:0 :
    0.004 G
  • SFA 10:0 :
    0.005 G
  • SFA 16:0 :
    1.480 G
  • SFA 18:0 :
    0.549 G
  • MUFA 18:1 :
    3.200 G
  • PUFA 18:2 :
    7.040 G
  • PUFA 18:3 :
    0.941 G
  • PUFA 20:4 :
    0.000 G
  • PUFA 18:4 :
    0.000 G
  • MUFA 20:1 :
    0.028 G
  • MUFA 22:1 :
    0.000 G
  • Copper, Cu :
    0.000 MG
  • Alcohol, ethyl :
    0.000 G
  • Energy :
    669.000 kJ
  • SFA 8:0 :
    0.002 G
  • SFA 12:0 :
    0.006 G
  • SFA 14:0 :
    0.035 G
  • PUFA 22:6 n-3 (DHA) :
    0.000 G
  • MUFA 16:1 :
    0.032 G
  • PUFA 20:5 n-3 (EPA) :
    0.000 G
  • PUFA 22:5 n-3 (DPA) :
    0.000 G
  • Retinol :
    5.000 UG
  • Ash :
    3.040 G
  • Folate, total :
    6.000 UG
  • Folate, food :
    6.000 UG
  • Vitamin B-12, added :
    0.000 UG
  • Cryptoxanthin, beta :
    1.000 UG
  • Lycopene :
    5.000 UG
  • Carotene, beta :
    64.000 UG
  • Carotene, alpha :
    17.000 UG
  • Lutein + zeaxanthin :
    78.000 UG
  • Vitamin E, added :
    0.000 MG
  • Selenium, Se :
    1.600 UG
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