Nutrition Facts: BANANA PUDDING CEREAL, BANANA PUDDING

Below, you'll find the Nutrition Facts panel for BANANA PUDDING CEREAL, BANANA PUDDING. The Nutrition Facts panel offers a clear breakdown of BANANA PUDDING CEREAL, BANANA PUDDING nutritional information, including calories, fat, protein, carbohydrates, and essential vitamins and minerals. This nutrition information comes from the USDA and is designed to help consumers make informed dietary choices, whether you're tracking macronutrients, limiting sodium, or looking for high-fiber options. This nutritional data for BANANA PUDDING CEREAL, BANANA PUDDING is based on a standard serving size and the Nutrition Facts panel and complies with FDA labeling guidelines, ensuring nutritional accuracy and transparency.

BANANA PUDDING CEREAL, BANANA PUDDING Source of Calories

Source of Calories
Total Fat: 6.7%
Total Carbohydrates: 90.7%
Total Protein: 2.7%
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Nutrition Facts
BANANA PUDDING CEREAL, BANANA PUDDING
Serving size 1 x 100 grams (100g)
Amount Per Serving
Calories
0
% Daily Value*
Protein: 2.500 g
Total lipid (fat): 6.250 g
Cholesterol: 0.000 mg
Fatty acids, total saturated: 0.000 g
Carbohydrate, by difference: 85.000 g
Sugars, total: 45.000 g
Fiber, total dietary: 2.500 g
Vitamin D: 0.000 IU
Thiamin: 3.000 mg
Niacin: 5.000 mg
Vitamin B-6: 0.500 mg

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Nutrition Facts Serving Size
Quantity
Unit

Ingredient Info

Brand: None specified
Data source: USDA database (NBD ID: 2470813)
Data source attachment: None specified
Ingredient statement: BANANA

Detailed Nutritional Information Breakdown for BANANA PUDDING CEREAL, BANANA PUDDING, Raw

To help you make even more informed choices, in addition to the Nutrition Facts panel, here is even more detailed nutritional information about BANANA PUDDING CEREAL, BANANA PUDDING, Raw. Alongside standard nutritional information found in the Nutrition Facts panel like calories, fat, protein, and carbohydrates, here is more detailed nutrition info—including added sugars, fiber, vitamins, minerals, and micronutrients —so you get a complete picture.
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Here is a detailed nutrition breakdown for BANANA PUDDING CEREAL, BANANA PUDDING

Detailed Nutrition Facts

Vitamins
  • Vitamin D :
    0.000 IU
  • Thiamin :
    3.000 mg
  • Niacin :
    5.000 mg
  • Vitamin B-6 :
    0.500 mg
Minerals
  • Calcium, Ca :
    200.000 mg
  • Iron, Fe :
    15.800 mg
  • Phosphorus, P :
    50.000 mg
  • Potassium, K :
    75.000 mg
  • Sodium, Na :
    375.000 mg
  • Zinc, Zn :
    3.750 mg
Liquids
  • Cholesterol :
    0.000 mg
  • Fatty acids, total saturated :
    0.000 g
Proximates
  • Protein :
    2.500 g
  • Total lipid (fat) :
    6.250 g
  • Carbohydrate, by difference :
    85.000 g
  • Sugars, total :
    45.000 g
  • Fiber, total dietary :
    2.500 g
Others
  • Pantothenic acid :
    1.250 MG
  • Folate, total :
    60.000 UG
  • Folic acid :
    62.000 UG
  • Sugars, added :
    45.000 G
  • Fatty acids, total trans :
    0.000 G
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